Address
Recreation Hotel 140 Burt St, Boulder, Kalgoorlie-Boulder, Western Australia 6432, Australia
Sheffield's Bar & Restaurant in Kalgoorlie Menu
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Nearby Sample Menus
- ITALIAN - Tomato base, Cheese, Ham, Olives, Onions, Capsicum, Salami & Mushrooms ( Small / Large / Family) $15.00 / $18.00 / $22.00
- SPICY CHOOK - Tomato base, Chicken, Onion, Pineapple, Pepperoni, Jalapenos, Chilli Flakes & Peri Sauce (Small / large / Family) $15.00 / $18.00 / $22.00
- Mushroom $0.50
- Egg $0.50
- TIRAMISU infused with coffee, layered with mascarpone cheese, and topped with cocoa $5.00
- Bacon Bits $1.50
- MARGHERITA - Tomato base, Cheese & Basil or Oregano ( Small / Large / Family) $15.00 / $18.00 / $22.00
- Fresh Tomato $0.50
- Fried onion $0.50
- -The lot $10.00
-
Special hot chips
- With bacon, cheese, garlic yoghurt
- -Large $5.90
- Spring rolls (2) $2.90
- -Cheese & salad $9.50
- -Salad $11.00
- -The lot $9.50
- With tomato, lettuce & tomato sauce -
- Watties Rip ‘n Dip $2.00
- Chips per serve $4.00
- Zach-Harry’s Tartare (contains capers, gherkins, pickled veg) 70ml $2.00 / 250ml $6.00
- Steak (freshly sliced scotch fillet, salad, bbq sauce) $14.50
- - Grilled Prawns (4) $4.00
- - Beetroot $0.50
- In snackbox with half chips $8.50
- Supreme of Chicken Chicken Breast, filled with Camembert & Spinach Served with Potato Bake & Hollandaise Sauce $39
- Tasmanian Salmon Fillet Fillet of Salmon with Crispy Potato Rosti & a Tomato & Cucumber Beurre Blanc $39
- Natural $3.20
- Pork Cutlets With Sautéed Spinach & Apple With Creamy Calvados Brandy & Mustard Sauce with Mash $39
- – add ½ Crayfish $14
- Mornay $3.60
- Cheesecake of the day Ask the wait-staff for today’s flavour $15
- Roast Rack of Lamb With a Mint Pesto Crust & Fine Ratatouille, Rosemary & Garlic Jus $42
- Battered Mussel $0.90
- Lg $4.80
- Snapper:
- 3 Serves $11.70
- Tuna and Swordfish
- 1/2 dozen $4.90
- Battered Frankfurt $3.70
- Crumbed Squid Ring $0.90
- Kilpatrick 1/2 Dozen $20.00
- Coffee $4.00
- Seasoned Potato Wedges (V) - With sweet chilli and sour cream. $8.50
- Bruschetta of the Day - Chef's choice, please see specials of the day. $8.50
- Sauces - Brown gravy - Mushroom - Pepper - Béarnaise - Creamy garlic. N/A
- Steamed Greens (GF, V) $8.50
- Paris Mash (GF, V) $8.50
- Butter Chicken - Tender chicken pieces in mild butter sauce with jasmine rice & grilled naan. $18.00
- Chicken Black Bean $16.80
- Coke Zero $2.50
- Curry Squid $16.80
- Curry Seafood $20.80
- Chicken & Sweetcorn Soup $7.80
- Chicken & Sweetcorn Soup $7.80
- Spring Water 600ml $2.50
- Sesame Prawn Toast (4) $8.80
- Veggie Burger - Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
- Grilled Corn on the Cob (Large) $5.95
- Garden Salad with Chicken - Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.90
- Creamy Hummus Dip - With PERi-PERi drizzle & toasted pita. $5.95
- The Hot Duet - Chicken meatballs & a cheesy pita. $7.95
- Mediterranean Salad - Garden salad with feta & olives. $10.95
- Coleslaw (Regular) $3.95
- PERi-PERi Chips (Regular) $3.95
- Cheesy Garlic Bread $15.00
- - Add Egg / Grilled sunny side up $3.00
- Chicken Breast / Marinated, grilled chicken breast with chips & salad and choice of sauce: gravy, mushroom, pepper or creamy garlic $26.00
- Garlic Bread $14.00
- Chilli Prawn Fettuccini / Fettuccini with prawns, cherry tomatoes, olives, baby spinach, spring onion, chilli, garlic, capers and extra virgin olive oil $24.00
- Beef Cheek / Braised beef cheek with potato mash, asparagus, roasted cherry tomatoes, sautéed red cabbage and beef jus (Gluten Free) $29.00
- Paddy’s Share Platter / Paddy’s chicken tenderloin nuggets, salt & pepper squid and wedges served with aioli, sweet chilli sauce, sour cream & lemon $33.00
- Roast Lamb / Backstrap of lamb with potato mash, asparagus, carrots, sautéed red cabbage and rosemary lamb gravy $37.00
- Marble Mudcake $30.95
- Wildberry Baked $26.95
- Marble Baked $26.95
- Pavlova Dressed $28.95
- Strawberry Glazed $28.95
- The Chelsea $249
- Treasure Cake $38.95
- Ascot $149
-
Mushroom L $20.00 / S $14.00
- Cheese, tomato, mushroom
-
Bacon L $20.00 / S $14.00
- Cheese, tomato, ham
-
Marinara L $20.00 / S $14.00
- Cheese, tomato, seafood, garlic
-
Vegetariana L $20.00 / S $14.00
- Cheese, tom mush pineapple, capsicum, onion & parsley
-
Supreme L $20.00 / S $14.00
- The Lot
-
Prawn L $20.00 / S $14.00
- Cheese, tomato prawn
-
Americana L $20.00 / S $14.00
- Cheese, tomato, pepperoni
- Large Garlic Bread $3.50
- Hot Chilli N/A
- Diet Coke - 600ml N/A
- BBQ N/A
- Poached Egg and Cheese N/A
- Double Choc Chip N/A
- Chicken & Bacon Ranch Melt N/A
- Veggie Patty N/A
- Chicken Schnitzel N/A
- Kashmiri Naan (fruits and nuts) $6.50
- Aloo Gobi Tarka - Potato and cauliflower cooked in a spiced masala gravy $16.00
- Fish Tikka - Succulent cubes of fish delicately marinated and cooked in the tandoori oven $17.00
- Tandoori Roti $4.00
- Plain Ice Cream - Plain vanilla ice cream with your selection of toppings $4.00
- Kashmiri Rice (serves 2) - Steamed basmati rice flavoured with spices, fruits and nuts $8.50
- Fish Madras (hot) - Boneless fish pieces cooked in tangy coconut cream hot sauce $25.00
- Aloo Palak - Potato cubes cooked in spinach with mild spices $16.00
- Philly cheese steak - Sliced steak with caramelised onions, roasted redcapsicum and melted cheese on toasted ciabatta.Served with seasoned chips and a garnish salad . N/A
- Smoked Bacon N/A
- Potato Wedges - Crispy Potato Wedges Lightly Seasoned And Served Withsweet Chilli Sauce And Sour Cream. N/A
- BLT - Smoked bacon, mixed leaves and tomato with caesa rmayonnaise on thick-cut toast. Served with seasonedchips and a garnish salad. N/A
- Lime & Bitters N/A
- Smoked salmon & cream cheese - Made with smoked salmon, cream cheese, spanishonion, cheese and tomato. N/A
- Chicken Fillet Burger - A Grilled Chicken Breast With Mixed Leaves, Tomato ,Spanish Onion, Cheese And Bbq Sauce. Served Withseasoned Chips And A Garnish Salad. N/A
- Angostura Lemon N/A
- Beef madras (hot) - Boneless beef pieces cooked in a tangy hot sauce and coco- nut cream $22.00
- Fish madras (hot) - Boneless fish pieces cooked in tangy coconut cream hot sauce $25.00
- Tandoori naan $4.00
- Vegetable samosa - Home made pastry triangles filled with lightly spiced vegetables $9.00
- Aloo palak - Potato cubes cooked in spinach with mild spices $16.00
- Jeera rice basmati - Steamed basmati rice flavoured with cumin, onions, cloves and bay leaves $6.50
- Fish vindaloo (hot) - Fresh fish cooked in a highly spiced tangy hot sauce $25.00
- Lamb vindaloo (hot) - Diced boneless Lamb in a highly spiced tangy hot sauce $24.00
Sheffield's Bar & Restaurant
Phone
0890933467
Opened hours
Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Contemporary , Italian , Pizza , Pub Food
Features
Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Groups
Recreation Hotel 140 Burt St, Boulder, Kalgoorlie-Boulder, Western Australia 6432, Australia
- Kalgoorlie Australian Menus
- Kalgoorlie Bar Menus
- Kalgoorlie Contemporary Menus
- Kalgoorlie Italian Menus
- Kalgoorlie Pizza Menus
- Kalgoorlie Pub Food Menus
- Kalgoorlie Boulder City Part A Australian Menus
- Kalgoorlie Boulder City Part A Bar Menus
- Kalgoorlie Boulder City Part A Contemporary Menus
- Kalgoorlie Boulder City Part A Italian Menus
- Kalgoorlie Boulder City Part A Pizza Menus
- Kalgoorlie Boulder City Part A Pub Food Menus