Address
Golf Drive, Shellharbour, New South Wales 2529, Australia
Shell Cove Brasserie in Shellharbour Menu
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None
Nearby Sample Menus
- Grilled Chicken burger w Bacon, P/Apple, Herb Aoli $13.00
- Caramel Latte $3.50
- Mornay (Half / 1 Dozen) $18.00/$32.00
- Mocha $3.50
- Latte $3.50
- Cappuccino $3.50
- Scotch Fillet served with Chargrilled Root Vegetables and Cab Sav Jus $33.00
- Kilpatrick (Half / 1 Dozen) $18.00/$32.00
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Affogato $7.00
- Vanilla ice-cream, topped with a shot of espresso coffee
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Italian slaw $9.90
- With cherry tomato, mixed slaw, olives & spanish onion, roasted red pepper, walnut, maple dressing
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Kids chicken schnitzel $8.00
- Crumbed chicken breast served with chips & tomato sauce
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-BBQ Chicken $18.00
- With marinated chicken, mushroom, spanish onion, roasted red pepper, smoky BBQ sauce
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Calamari & chips $12.90
- Panko crumbed calamari, with chips and house salad, tartare sauce
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Roasted roots veggies & broccolini on rosemary foccacia $12.90
- Beetroot, baby carrot, pumpkin, ricotta cheese, basil pesto, walnut, balsamic dressing
- -Garlic pizza $8.00
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-Roasted pumpkin pizza (no red sauce) $18.00
- With mozzarella, honey & garlic roasted pumpkin, ricotta, spinach & roasted red pepper
- USA Pork Ribs slowed roasted, coated in our homemade Smokey BBQ sauce, beer battered fries and salad. ½ rack: $24 / Full rack: $38
- All steaks are served with fries and salad OR potato and vegetables. Please allow 30 minutes for well done steaks. -
- Chefs Homemade Meatballs tossed in a red wine, herb, tomato concasse, parmesan cheese, fresh chives, linguine $21
- Red Wine Jus $3
- Hawaiian - ham, diced pineapple, melted cheese $24
- Salt and Pepper Calamari chef’s sweet chilli, lime japanese mayonnaise, side salad $16
- Garden Salad $4
- Natural served with cocktail sauce $16.50 / $33
- - King Prawns or Seafood $18.00
- Dim Sims (2), Spring Rolls (2), Prawn Toast (2), Prawn Chips, Vegetarian Rice Paper Rolls (2), Large Fried Rice (1) and Any two (2) Main Meals chosen from below. $38.00
- Steamed Stuffed Rice Paper Rolls (Banh Coun) (2) $6.50
- - King Prawns $18.00
- Chicken, Beef, Pork $16.50
- King Prawns $18.00
- Boiled Rice Small $2.50 / Large $4.00
- Panang (Red) Curry, Green Curry or Yellow Curry (Cooked in coconut milk, served with leek, bamboo & capsicum) -
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Wicked Wings 3 pieces $3.50
- Chicken Salad Twister - $6.95
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Grilled Strip Salad $7.95
- Bacon & Egg Roll $3.95
- Sauce - BBQ N/A
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Prawn Fare Ocean fresh prawns cooked in a sweet chilli cream sauce, served with a timbale of rice -
- Citrus Bread and Butter Pudding Individually baked pudding with sultanas and a hint of citrus, served with a warm apple sauce -
- Pasta of the Day Ask your waitperson for today's special -
- Manhattan Pork Tender medallions cooked with seeded mustard, sage, onion and white wine -
- 3 Courses $42.00
- Trio Sorbet Complementing flavours of lemon, passionfruit and forest berry Italian sorbets -
- Rosemary Steak Beef medallions thinly sliced, cooked in a rosemary, mushroom and red wine jus -
- Soup of the Day Butternut pumpkin and leek or ask your waitperson for today's selection -
- Spinach & Ricotta Cannelloni - Homemade cannelloni served with chips & salad $17.9
- Veal ai Gamberi - Veal cooked in a honey, cream and rosemary sauce with king prawns $26.9
- Scallopini ai Funghi - Veal cooked in cream, mushroom & white wine $25.9
- Pane con Aglio e Formaggio - Garlic bread slices topped with melted mozzarella cheese $7.5
- Oyster Kilpatrick - Bacon, Lemon & Worcestershire sauce 1/2 Doz: $16, 1 Doz: $28
- Penne alla Arabbiata - Pepperoni & chilli in napoli sauce $16.9
- Garden - Mixed dressed lettuce with tomato & cucumber $9.9
- Chicken Schnitzel - Crumbed chicken breast served with chips & tomato sauce $13.9
- Special Fried Rice $15.80
- Sizzling BBQ Pork $17.80
- Peking Chicken - Deep fried chicken breast with pineapple and peking sacue. $33.80 per person
- Mixed Entree - (1xDimSum, 1xMini Spring Roll, 1xPrawn Toast, 1xHam and Chicken Roll and 2xCalamari Rings) $9.90
- Large Chicken Cutlets with Chips $18.80
- BBQ Pork and Vegetables $17.80
- Black Bean Sauce Combination $18.80
- Mongolian Beef $18.80
- Cheese selection, marinated baby figs & homemade lavosh $12.00
- Grilled Angus yearling 300g cutlet, truffle & mushroom butter, polenta chips & caramelised onion jus $35.00
- Duck three ways, spiced carrot, cabernet reduction, blood orange jelly & toasted brioche $18.00
- Grilled Bangalow pork fillet & confit belly, carrot puree, celery, apple & walnut remoulade $33.00
- Seared scallops, grilled house made chorizo & bell pepper salad $18.00
- Banoffee tart & vanilla ice cream $12.00
- Crushed potato with garlic, chilli & rosemary $7.00
- Tasting platter, risotto cake, crab salad, chilli prawns & squid assorted dips, marinated olives served with grilled sour dough $25.00
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- Pad Satay Noodle - Stir fried flat rice noodle with Thai peanut sauce and mixed vegetable. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
- Chicken Nugget & chip - Soup $7.50
- Pad Lao Dang - Lightly battered with your choice topped with red whisky sauce, cashew nut, water-chestnut and dry chilli. Vegetables & Tofu / Chicken / King Prawns $11.90 / $13.90 / $18.90
- Steam Jasmine Rice $2.50
- Pad Ga Praw - Stir fried with basil, chilli and green bean. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns / Duck $11.90 / $13.90 / $18.90 / $19.90
- Satay Chicken (4skewers) - Marinated chicken grilled on a skewer topped with Thai peanut sauce. $7.50
- Mixed Entrée - Spring Roll, Fish Cake, Curry Puff and Satay Chicken skewer. $7.50
- Honey Sauce - Lightly battered with your choice of meat topped with honey sauce. Vegetables & Tofu / Chicken / King Prawns $11.90 / $13.90 / $18.90
Shell Cove Brasserie
Phone
0411541625
Opened hours
Sunday
05:00 - 00:00
Monday
05:00 - 00:00
Tuesday
05:00 - 00:00
Wednesday
05:00 - 00:00
Thursday
05:00 - 00:00
Friday
05:00 - 00:00
Saturday
05:00 - 00:00
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Pub Food
Features
Wheelchair accessible , Business meetings , Reservations , Seating , Waitstaff , Groups
Golf Drive, Shellharbour, New South Wales 2529, Australia
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