Address
129 Enmore Rd, Enmore, Sydney, New South Wales 2042, Australia
Shenkin Kitchen in Newtown Menu
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Nearby Sample Menus
- GALATOBOUREKO - Greek custard in filo pastry, drizzled with honey syrup $8.50
- DOLMADES - vine leaves filled with rice and drizzled with olive oil, lemon, and dill. $13.50
- HALOUMI - drizzled with olive oil $13.50
- ANGINARES SALATA - pan fried artichoke hearts, served on broad beans with crumbed fetta, in a dill, lemon and olive oil glazed dressing $16.00
- PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad $24.50
- EURO PLATE - grilled haloumi, chorizo sausage and marinated olives $16.00
- - $39.50 per person
- LAGANA FLATBREAD - with stacks of haloumi, tomato, and basil $16.00
- Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish N/A
- Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
- Split meal on two plates add $1.50
- Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
- Sides -
- Monster Steak Sandwich - Scotch fillet with caramelized onions, tomato, cheese, dressed rocket, aioli $19.50
- Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta $17.00 / $19.00
- - Chorizo Smoked Salmon Grilled Haloumi N/A
- Chai (from leaf with soy & honey) pot $4.00
- Pie $5.80 to $7.80
- Mocha, extra shot, decaf, soy extra $0.50
- Sour cherry pie N/A
- Choice of salads (coleslaw, potato, leaf, cous cous, bean) N/A
- Iced chocolate/iced coffee $4.50
- Specialty tea pot $3.50
- Old school steak & kidney N/A
- 250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
- Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
- Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
- Focaccia Bread - with garlic butter $8
- Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy $12.50
- Garlic Mash Potato $6.50
- The Burger - beef burger pattie on a toasted bun with bacon, cheese, tomato, mesculin & aioli. Served with chips $14.50
- Lemon Tart - served with cream & mixed berries $8.50
- S.A Salmon Ship $4.50
- Aburi Chashu (pork belly) $4.00
- Creamy Croquette $4.00
- HOT MEAL PLATTER $39.00
- Salmon & Avocado $4.00
- Sesame Roll $3.00
- Egg Salad Ship $3.00
- Chicken & Avocado Roll $4.00
- Grilled Tomato / Spinach / Avocado / Mushrooms / Hashbrown / Baked Chickpeas & Bean / Roast Potato $2.50 each
- BLAT - Bacon, Mixed Leaves, Tomato with Avocado, Mustard, Mayonnaise on Turkish Bread $11.00
- Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
- Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
- Porridge - with Poached Fruits $7.50
- Smoked Salmon Bruschetta - Poached Eggs, Dill and Lemon Cream Cheese, Capers, Mixed Leaves and Shaved Onion Pickle on Sourdough $13.50
- Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50
- Tuna Sandwich - with Fennel Remoulade, Mixed Leaves, Onions and Avocado on Turkish Bread $11.00
- Club sandwich Chicken, bacon, cucumber, lettuce, tomato, mayo & BBQ sauce $19.0
- Caesar Cos lettuce, parmesan, poached egg, bacon, croutons and ceaser dressing $14.9
- Sicilian Eggplant, olives, mushroom in napolitana sauce topped with fetta $16.9
- Lasagne Traditional style beef lasagne served with a side salad $17.0
- King prawn King prawns, crispy bacon and tomato in a white wine and cream sauce topped with roquette $21.9
- Haloumi chips Fried haloumi chunks served with lemon wedges $12.5
- Mediterranean lamb With lettuce, tomato, cucumber & tzatziki on Turkish toast $16.9
- Seasonal vego* Seasonal vego $15.5
- Herb Bread $3.60
- Mixed Cold Platter for Two Prawns, oysters, smoked salmon, vinegarette octopus, Qld blue swimmer crabs & half lobster $96.00
- Catch of the Day Grilled, battered or crumbed fish served with chips or rice & salad $25.90
- Lobster Thermidor Lobster medallions mixed through mornay sauce, fresh mushrooms and hot English mustard topped with melted cheese, accompanied with your choice of chips or Half $39.00 / Whole $75.00
- Salt & Pepper Squid Baby squid, in sea salt & peppercorns, pan fried $15.00
- Oysters Kilpatrick ½ Dozen $17.00 / 1 Dozen $30.00
- (All our meat & chicken dishes are served with your choice of mashed potatoe or fresh steamed vegetables) -
- Tasmanian Scallops Mornay Half shelled scallops in mornay sauce, topped with melted tasty cheese $17.00
- LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
- SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
- RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
- JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
- DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
- PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
- SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
- NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
Shenkin Kitchen
Phone
0295197463
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, 6:00 – 9:00 PM, Friday: 7:00 AM – 3:30 PM, 6:00 – 9:00 PM, Saturday: 7:00 AM – 3:30 PM, 6:00 – 9:00 PM, Sunday: 7:00 AM – 3:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Gluten Free , Israeli , Middle Eastern , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Takeout
129 Enmore Rd, Enmore, Sydney, New South Wales 2042, Australia
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