Sherwood North in Northcote Menu

None

Nearby Sample Menus

Fruit Loaf Toasted $6.50
Salmon Bruschetta - Garlic, olive oil with smoked salmon, rocket, Spanish onion, capers and mayo $12.90
Creamy Eggs - Eggs scrambled with goats cheese and fresh parsley on sourdough bread $14.90
Tarama & Pita - Greek caviar dip with warm pita bread $12.00
Eggs Benedict - Poached eggs on sourdough with Virginian ham and topped with hollandaise $15.90
Salt & Pepper Calamari - Lightly floured and fried with mixed greens, tomato, cucumber, Spanish onion, lemon vinaigrette and tartare sauce $17.50
Nutella Calzone / Nutella Pizza (12 inch) - Topped with & fresh strawberries $14.00
Carbonara - Cream garlic sauce with bacon, mushroom and onion $16.90

Brioche French Toast, slow-roasted peach, strawberries, orange custard, cinnamon, pistachio, vanilla crème fraîche $16
Villa Verde local free-range Eggs, Poached, Fried, or Scrambled, served on organic Dench toast $9.50
Blend of high altitude grown BOP Ceylon from the Uva & Dimbula tea growing regions of Sri Lanka $4.20
Iced Coffee/Chocolate/Chai/Tea - Bonsoy 40¢ / Almond milk 70¢ $5.50
Seared Sashimi-grade Tuna, avocado & wasabi mash, buckwheat soba noodles, crispy poached egg, mirin dressing $19
Gin, Citrus & Cucumber House-cured Ocean Trout $5.50
Pastry - Housemade, served with a little salad Tarts filled with a variety of fresh ingredients Short crust pies, housemade relish $13
Earl Grey Distinct bergamot f lavour through high altitude grown Ceylon $4.20