Shingleback Wine Food in McLaren Vale Menu

None

Nearby Sample Menus

  • Beef Black Bean w/ Fried Rice $10.50
  • Chicken Cashewnut w/ Fried Rice $10.50
  • Sweet & Sour Pork with Fried Rice $6.50
  • Beef Teriyaki Noodle $11.00
  • Flaming Steak $12.50
  • Butter Chicken $14.50
  • Thai Chilli Prawn Noodles $16.50
  • Chicken & Onion in Satay Sauce $12.50
  • Chicken Schnitzel and Chips $8.90/$12.90
  • Cheese Burger and Chips $8.90/$12.90
  • Deep Fried Cheese (V) - Crumbed Camembert Cheese served with Red Currant and Crustini ( Grilled Bread ) $12.00
  • Coopers Sparkling Ale Battered Butterfish - Butterfish Fillets dusted in Lemon Pepper Seasonings and lightly battered in Coopers Sparkling Ale batter , accompanied by house made Tartare Sauce , Lemo $16.90
  • Chicken Nuggets and Chips $8.90/$12.90
  • Kids Pasta , Napoli Sauce and Cheese $8.90/$12.90
  • Oysters, BBQ Oyster-lemon juice , Tabasco and Worcestershire Dressing $2.60/each
  • Garlic prawns - Pan fried Prawns cooked in a creamy Garlic Sauce Served with fragrant Jasmine Rice. $21.90
  • Potato bake Small $5.00/Medium N/A/Large $10.00
  • Garden Small $6.00/Medium N/A/Large $8.00
  • Falafel (Three) $3.00
  • (with special Yiros Salt) (add gravy for $1.00 Small & Large only) N/A
  • Calamari Small $8.00/Medium $10.00/King $20.00
  • Garlic Small $4.00/Medium $6.00/Large $8.00
  • Normal Small $4.00/Medium $5.00/Large $6.00
  • Combo Small $ 17.00/ Large $ 24.00
  • Chicken Nuggets $0.80
  • Chicken Caesar Salad $11.00
  • Calamari Ring $1.00
  • 1/2 Chicken Hot / Cold Pack - (H peas, canots, chips & gravy C salad & chips) $10.50
  • 1/2 Chicken, Chips & Gravy $10.40
  • Lamb or Chicken $10.00
  • Seafood Stick $1.60
  • Fish-single piece $3.90
  • Basil chicken - lean free range chicken mince stir fried w/ garlic, fresh chilli, onion, capsicum & green beans served on white jasmine rice $15.00
  • Beef & green beans - sliced beef stir fried w/ a mild curry flavour, green beans, ginger & onions served w/ white jasmine rice $15.00
  • Extras - Egg (1) $2.00
  • Ravioli - house made ravioli filled with shredded pork, mushrooms & hazelnuts w/ sage cream & chiffonade of brussel sprouts $19.00
  • Raisin toast - w/ your choice of spread $7.00
  • Eggs Benedict - local f/range ham, wilted baby spinach & hollandaise sauce on organic sourdough $17.00
  • B/fast Brushetta - slow cooked tomato, balsamic mushroom, ricotta cheese & chives $14.00
  • Tom yum omelette - mushroom, cherry tomato, lemongrass, lime leaves & spring onion sided w/ a rocket, pickled onion & chilli salad $15.00
Shingleback Wine Food

Shingleback Wine Food

location

Address

3 Stump Hill Road, McLaren Vale, South Australia 5171, Australia

phone

Phone

0883239919

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , French

features

Features

Reservations

Location
3 Stump Hill Road, McLaren Vale, South Australia 5171, Australia
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