Shingleback Wine Food in McLaren Vale Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Lemongrass Chicken (stir fry) $12.50
Creamy Chicken Noodle $11.00
Chicken Fried Rice (Small / Large) $7.50/$8.50
Coconut Sambal Chicken $12.50
Deep Fried Mars Bar $3.50
Fried Rice & Two Spring Rolls $6.50
Chicken Teriyaki w/ Fried Rice $10.50
Singapore Noodles (meat & veg) $11.00

Chicken Nuggets and Chips $8.90/$12.90
Oysters, Traditional Kilpatrick Oysters $2.60/each
Clarendon Steak Sandwich - Tender Porterhouse Steak with gourmet lettuce , Tomato , Fried Onion , Smoky Bacon , Cheddar Cheese with a choice of a toasted Bun Or Bread, served chips (Add extra egg $2 $17.90
Bowl Of Wedges (V) - With sweet chilli sauce and sour cream $9.00
Local Tasting Plate - A selection of local butcher cured meats , locally made pickled vegetables , house made Salmon Pate , Toasted Italian Bread with basil pesto and fetta $17.90
Kids Steak and Chips $8.90/$12.90
Drunken Lamb Salad - Marinated SA grass fed Lamb served on a Bed Of Mesculine Lettuce , Cherry Tomato and Spanish Onion. Then drizzled with house made Honey Mustard Dressing. $27.90
Fish and Chips $8.90/$12.90

Pita bread $1.00
Combo Small $9.00/Medium $12.00/King $24.00
Chocolate mouse w/wo cream $3.00
Tabouli Small $4.00/Medium $6.00/Large $8.00
Falafel Small $8.00/Medium $10.00/King $20.00
Potato bake Small $5.00/Medium N/A/Large $10.00
Pasta Small $4.00/Medium $6.00/Large $8.00
Pumpkin Medium $10.00/King $ 20.00

1 Piece of Fish & Chips - tartare sauce $6.80
Cheese Burger-beef paftie, double cheese, tomato sauce & mild mustard $4.50
Family Pasta Pack - Choice of any 2 pasta dishes accompanied with 2 kids servers of spaghetti bolognese and 2.25 litre P&N drink $30.00
Potato- Fritter Burger-potato fritter, Lettuce, tomato & mayo $4.00
1/4 Chicken & Chips $6.70
Seafdood couples Deal - 2 pieces butterfish, 4 calamari rings, 4 prawn cutlets, small serve of chips, 1 serve of tartare sauce $15.00
Pineapple Fritter - Dipped in cinnamon sugar $1.80
Prawn Pack-8 prawns, chips & tartare sauce $10.60

B/fast Brushetta - slow cooked tomato, balsamic mushroom, ricotta cheese & chives $14.00
Piggy - pulled pork, apple & beetroot slaw, hazelnuts & citrus aioli $13.00
Extras - Tomato $3.00
Corn & spring onion cakes - w/ Harris smoked trout, rocket, preserved lemon & blue cheese dressing $17.00
Extras - F/range chorizo $4.00
Eggs on toast - poached, scrambled or fried on organic sourdough, rye or gluten-free toast $11.00
Extras - Avocado $4.00
Smashed avocado - on top of house made corn fritters & served w/ free range chorizo & sour cream $15.00

Shingleback Wine Food

Southern Adelaide > McLaren Vale > Shingleback Wine Food

Address

3 Stump Hill Road, McLaren Vale, South Australia 5171, Australia

Phone

0883239919

Email

davidg@shingleback.com.au

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM