Shinju Teppan in Parramatta Menu

None

Nearby Sample Menus

  • Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
  • The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • Shanghai
    • Fresh roasted vegetables, cheese & plum sauce
  • Aquarius
    • Pepperoni, mushroom, anchovies & olives
  • -1 large gourmet
  • Supreme
    • The LOT (excluding seafood & egg)
  • Romanos special
    • Pepperoni, cabanossi, mushroom, onion, garlic & chilli
  • Caprice
    • Ham, mushrooms, olives & anchovies
  • -Small $12.00
  • -Extra topping small & medium $1.00
  • Eggs Florentine - baby spinach, smoked salmon, poached eggs, english muffin and hollandaise $17.70
  • Caesar - cos lettuce, crisp bacon, croutons, parmesan cheese and caesar dressing $14.50
  • Chicken Breast Schnitzel with chips and salad $18.50
  • Blueberry Bagel with ricotta, honey and cinnamon $6.20
  • - with ham and cheese $8.90
  • Plain, Raisin, Cinnamon, Sourdough or Turkish Toast $4.80
  • Avocado on sourdough with tomato, ricotta cheese and basil pesto $11.80
  • - Avocado or Salad $2.50
  • Scrambled Eggs on Toast $8.00
  • Schnitzel & Chips $10.00
  • Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
  • Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
  • Big Breakfast $14.00
  • Salad Sandwich $6.50
  • Portuguese Chicken Burger & Chips $11.00
  • Sweet Chilli, Gravy, Sour Cream 50¢
  • Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
  • Garlic of Herb Bread $4.00
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
  • Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
  • King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
  • Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Eel (Unagi Don) $11.50
  • Houghton White Burgundy n/a / $23.00
  • Corona (Mexico) $6.50
  • Tem Ichi Set (Special Set) $55 per person
  • Asahi $6.50
  • Soft Drink (per jug) $8.00
  • Tem Ichi Set $16.50
  • Victoria Bitter $5.00
  • Tiramisu - Coffee infused sponge layers N/A
  • Long Black N/A
  • Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
  • Chai Latte N/A
  • Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
  • Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
  • Cheese Cake - French cheeses with a berry coulis topping N/A
  • Wardiyat Kashta – 3 piece plate - Filo pastry crowns filled with kashta N/A
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Sauce - BBQ N/A
  • Wicked Wings 6 pieces $5.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Double Crunch Burger $4.95
  • Nuggets Go Bucket $3.75
  • Sauce - Sweet & Sour N/A
  • Dry fried rice noodles with beef in a dark soya sauce $18.80
  • Hakka style pan fried tofu with pork mince $22.80
  • Special Yun nan Style Porcine Cartilage $22.80
  • A beautiful vegetarian dish combining bamboo plith, mushroom, carrots, straw mushrooms, and lots of seasonal greens. A perfect healthy option $21.80
  • Pork rib deep fried with honey mingled with black pepper sauces $21.80
  • Salt and pepper pork spare ribs $21.80
  • Sea cucumber pieces wok roasted with dry prawn roe $39.80
  • Double roasted calamari tube served with tangy sauce $16.80/ea / $28.80/2pcs
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Vegetarian Spring Rolls (6) $8
  • Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Feta Served with lettuce, tomato and extra virgin olive oil $13
  • LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
  • Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
  • Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
  • Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
  • Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Strawberry or Rainbow Petites $2.50
  • Chorizo Side $4.50
  • Tomato, BBQ or Sweet Chili Sauce $0.50
  • BLT - bacon, lettuce, tomato & aioli served with chips $15.50
  • Cheese burger & chips $9.50
  • Sauteed Baby Spinach $3.00
  • Chicken breast with aioli, baby spinach & tomato $10.50
  • Prawns $7.50
  • Mexican- spicy bolognaise sauce, avocado, tasty cheese and sour cream $ 18.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Leg ham $ 6.00
  • Chicken schnitzel- crumbed chicken breast fillet with mayonnaise and lemon $ 19.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Beetroot $ 1.00
  • Berry delight- topped with berry compote and vanilla ice cream $ 11.00
  • Eggs benedict- poached eggs, grilled ham and toasted english muffins, topped with holandaise sauce $ 15.00
  • Chicken and mushroom- chicken and mushroom topped with creamy mushroom sauce and sour cream $ 18.00
  • Open melt- bacon, cheese and tomato served with side salad $ 15.00
  • - Skordalia potato & garlic puree w/ lemon, olive oil -
  • Pickled Green Peppers (mild) $6
  • Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • Saganaki cheese pan-fried Kasseri cheese $12
  • Beetroot, Walnut & Feta Cheese $14
  • Anchovies $8
  • Greek Salad $16
  • Flourless Chocolate Almond Cake served with ice cream $13
  • Olive Tapenade $8.9
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
  • Tyrrell's Special Aged Tawny $4.5
  • Black Angus sirloin with scampi & a blue cheese sauce $39
  • Gaelic (Drambuie) $8
  • Rocquette Salad & Fresh Parmesan $12
  • Plain Bread ( Italian Wood Fired) $3.5
Shinju Teppan

Shinju Teppan

location

Address

9 Wentworth St, Parramatta, New South Wales 2150, Australia

phone

Phone

96333357

email

Email

None

clock

Opened hours

Sunday 18:00 - 21:00 Tuesday 12:00 - 14:0018:00 - 22:00 Wednesday 12:00 - 14:0018:00 - 22:00 Thursday 12:00 - 14:0018:00 - 22:00 Friday 12:00 - 14:0018:00 - 22:00 Saturday 18:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Location
9 Wentworth St, Parramatta, New South Wales 2150, Australia
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