Shinmachi in Newtown Menu

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Nearby Sample Menus

MUSSELS IN RICH SALSA - served with crusty bread $16.00
TIROPITAKIA - home-made cheese filo parcels $13.50
AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50
PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad $24.50
3 DIPS - taramosalata, tzatziki, and melizana, served with warm pita bread $13.50
Meat Platter - KLEFTIKO LAMB / CHICKEN SOUVLAKIA / KEFTETHES / LOUKANIKA Grilled Greek sausage / GOLDEN POTATO CHIPS -
Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -

- Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
Vanilla Rice - Served Hot or Cold with mixed Berries N/A
Half served subtract $1.50
- Avocado N/A
Split meal on two plates add $1.50
Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A
Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A

Specialty tea pot $3.50
Baked shredded fresh lemon pie N/A
Chunky steak & stout N/A
Chai (from leaf with soy & honey) pot $4.00
American style pumpkin pie N/A
Classic mushy peas N/A
Brown butter pecan pie N/A
Cherry ripe delight pie N/A

Chips - beer battered chips served with tomato sauce & aioli $7
Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23
Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto $17.50
250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
Arancini Balls - three mushroom arancini balls served with aioli $7.50
The Burger - beef burger pattie on a toasted bun with bacon, cheese, tomato, mesculin & aioli. Served with chips $14.50

Oshinko Roll (pickled radish) $3.00
Creamy Croquette $4.00
Amaebi (sweet prawn) $3.50
Avocado Roll $3.50
Unatama (eel & egg) $4.50
Tako (octopus) $3.50
Eel & Cucumber $4.50
Fish Stick Roll $3.00

Green Eggs and Ham - Scrambled Eggs, Peas, Spinach, Ham and Parmesan Cheese on Sourdough Toast $13.00
Egg & Bacon Roll - Egg & Bacon on Burger Bun $7.00
Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone $12.50
Grilled Chicken Burger - with Mixed Leaves, Roast Potato, Avocado, Tomato and Sweet Chilli Mayonnaise on Turkish Bread $14.00
Salad Sandwich - Tomato, Beetroot, Avocado, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Corn Fritters - Poached Eggs, Bacon, Tomato, Chilli Relish $13.00
BLAT - Bacon, Mixed Leaves, Tomato with Avocado, Mustard, Mayonnaise on Turkish Bread $11.00
Veggie Bruschetta - Avocado, Fresh Cucumber, Tomato, Poached Eggs with Light Oregano Vinaigrette on Sourdough $12.00

Garlic prawns Served in a hot pot with crusty bread $15.5
Caesar Cos lettuce, parmesan, poached egg, bacon, croutons and ceaser dressing $14.9
Meatballs Meatballs in a fresh napolitana sauce $16.0
Seasonal vego* Seasonal vego $15.5
Roquette Fresh roquette leaves and parmesan lightly dressed with balsamic $9.9
Mezze plate for two Fresh calamari, dolmades, lamb souvlaki, haloumi, tzatziki served with pita bread $29.9
Greek Mixed leaves, tomato, cucumber, Spanish onion, olives & fetta dressed with olive oil & oregano dressing $14.9
Napolitana Traditional tomato, basil and garlic sauce $14.5

Seafood Risotto Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce $21.90
Macadamia Cod Grilled Blue Eye Cod fillet with crushed macadamia nuts topped with lemon and butter sauce served with your choice of mash potato or rice and salad $29.90
Mix Seafood Hot Pot to Share Local mussels, calamari, fish, king prawns, slipper bugs, shallots in a chilli, garlic & napolitana sauce with crusty bread $28.00
Gelato Mixed gelato, ask waiter for flavours of the day $12.00
Galaktoboureko Home made vanilla custard wrapped in filo pastry topped with lemon syrup $9.50
Spaghetti Marinara Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce $25.90
Fish Cocktails & Chips $12.00
Tiramisu Traditional tiramisu covered in glazed almonds $12.00

NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A

Shinmachi

Inner West > Newtown > Shinmachi

Address

1/239 King St, Newtown NSW 2042, Australia

Phone

0295571063

Email

None

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM