Shinsei Rice And Sushi in Docklands Menu

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Nearby Sample Menus

Fish & Chips Classic - fresh fish of the day, beer buttered, served with chips and salad, tartare and lemon $26.50
Spinach $7.00
Moroccan Style Grilled Fish - with salad, golden chips & lemon $19.50
Fish & Chips - fresh fish of the day, tartare sauce & salad $19.50
Mushroom Risotto - mushroom, pumpkin, spinach, cream, wine, garlic, onion & parmesan $19.50
Pancakes with maple syrup & fresh tropical fruit $12.50
Bruschetta - fresh roma tomatoes, fresh basil, red onion, avocado, olive oil on toasted sourdough $12.50
Sticky Date Pudding - served with ice cream $12.50

Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90
Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90
Chicken Parma & Chips $9.00
Sticky Date Pudding w Vanilla Ice Cream $6.00
Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
Bowl of Chips - w aioli & tomato sauce $9.50

Eye fillet steak on garlic mash potato topped with a red wine jus $29.00
Spring Bay mussels in a sauce of chilli, garlic, cherry tomatoes, spanish onion, white wine & fresh herbs $18.00
Soup of the day with toasted bread $9.00
Crown Lager $7.00
Antipasto platters added to any set menu $10.00/person
Crumbed calamari and chips $12.00
Vegie breakfast – poached eggs, slow roasted cherry tomatoes, hash browns, mushrooms & homemade tomato relish $15.00
Gnocchi napoli finished with fresh basil & buffalo mozzarella $20.00

Spicy Calamari Rings - Crispy-fried golden of tender calamari in light Thai style mild spicy batter $11
Salt and Spicy Soft-shell Crab - Deep-fried battered soft-shell crab atop of a mound of fried noodles garnished with onions and chilli $15
Hor Mok Talay - Fragrant seafood set mousse with coconut milk and Thai curry served in young coconut shell $28
Khao Mooh Grob - Crispy belly pork on Thai jasmine rice with Thai style gravy $15
Tao Hoo Song Kruang - Deep-fried coated egg tofu topped with seasoned vegetables gravy sauce $20.5
Khao Ka-Pow - Stir-fried with chilli, basil, and vegetables with choice of beef, chicken, pork, prawn, or seafood $13/14/$16
Cashew Nut - Stir-fried with cashew nuts and garnished with dried roasted chilli and mixed vetgetables (with or without batter) N/A
Goong Sauce Ma-Karm - Deep-fried battered prawns topped with chilli and garlic tamarind sauce $23.5

Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00
Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
Mash potato $7.00
Salmon croquettes (x3) with lemon aoili $12.00
Greek salad with goats cheese $14.00
Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00

SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
MUSHROOM, LEEK & HALOUMI CROQUETTES roasted garlic aioli [v] $14.00
TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50

Beetroot Goats Cheese & Walnut Salad Marinated beetroot pieces with rocket, cucumber, cherry tomatoes & feta with honey mustard dressing $18.90
Hash Brown $3.00
Chicken Tandoori- tomato, tandoori chicken breast, spinach, tzatziki and lemon wedge (Small/Large) $18.00/$25.00
Panzanella Salad Tomato, crusty bread, cucumber, red onion, basil, olive oil and lemon $15.50
Optional scoop of ice cream $1.50
Fish & Chips - Beer battered barramundi fillets served with chips, lemon & homemade tartare sauce $19.00
Medici Big Breakfast: two eggs cooked to your liking on toast with bacon, mushrooms, grilled tomato, hash brown & chorizo sausage (no alterations) $18.00
Herb or Garlic Cheese Pizza (Small) $9.50