Address
22 William St, Melbourne VIC 3000, Australia
Shiraaz Fine Indian Cuisine in Melbourne Menu
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Nearby Sample Menus
- -Miso soup $1.50
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Buta teriyaki don $7.40
- Slow cooked pork on rice
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Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
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Teriyaki chicken don $7.40
- Pan grilled chicken on rice
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Sashi don $9.80
- Raw salmon / ocean trout slices on rice
-
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
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Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
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Niku soba $8.30
- Beef with thin buckwheat noodle soup
- Wantons with Hot Chilli Sauce $8.50
- B3. Beef with Satay Sauce $17.80
- Steamed Chicken with Spicy Sauce
- SE14. Crispy Fish Fillet with Minced Garlic $17.80
- P25. Shredded Pork with Satay Sauce $17.80
- E4. Smoked Fish with Brown Sauce $6.50
- 15pcs $7.50
- Pan Fried Pork & Vegetable Dumplings (15pcs)
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TEXAS TONY DOG
- Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
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NOT DOG
- 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
- 1 DOZEN GLAZED 18.95
- FANCY FILLED 3.50 EA
- 1 DOZEN MIXED 23.95
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RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
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HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only
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BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
- Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
- Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
- Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
- Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
- Iced Long Black $4.90
- enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
- with avocado add w avocado $3.50 / w chicken & smoked salmon $4
- Cappuccino $4.10
- Scaloppine Al Vino
- Garlic Bread
- Anti Pasto
- Fish of the Day
- Continental Sausage
- Tuna Salad
- Chicken Parmigiana
- Penne Putanesca
- 25. Fresh Salmon Nigiri Sakura Style (Basil Dressing) $5.80
- 9. Fresh Oyster with Ponzu Sauce $6.80
- 140. Beef Dice Steak $6.80
- 130. Salmon with Sea Urchin $6.80
- PINK PLATE $3.80
- 14. Grilled Salmon Nigiri $5.80
- 139. Jelly Fish Ship $3.80
- 104. Mandarin Jelly (V) $5.80
- -cheese & tomato $5.50
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Lasagne $11.00
- layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
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Vegetarian breakfast $11.50
- Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
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Spanish omelette $13.00
- chorizo, capsicum, red onion, olives and toast
- Salami, sun-dried tomato, olives and feta $8.50
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Atlantic breakfast $14.00
- poached eggs on toasted english muffins with smoked salmon and wilted spinach
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Big breakfast $16.00
- Two eggs (poached, fried or scrambled) bacon, tomato, mushrooms, sausage, baked beans and hash brown
- Salad sandwich $6.00
- Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
- Steamed green beans, persian fetta, toasted almond $11
- Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
- Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
- Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
- Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
- Cheese selection served with moscatels, fruit loaf and lavoche $28
- Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
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KALAMARI 34.00
- fresh kalamari, sliced, lightly floured, seasoned and fried, served with Greek salad
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HOME BAKED BREAD (V) 4.00
- traditional village style bread served with butter
- for 2 49.00
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HOMEMADE GALAKTOBOUREKO 8.00
- creamy custard between crisp sheets of filo pastry and topped with syrup and cinnamon
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RUMP STEAK 34.50
- chargrilled to your liking served with Greek salad & chips
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HOMEMADE MOUSSAKA 26.00
- Greek traditional dish of baked layers of potatoes, minced beef & eggplant topped with bechamel cream sauce.
- greek burger pattie $6.00
- large 29.50
- Spicy Fried Rice with Sliced Pork Belly $18.80
- Chicken Sweet Corn Soup $6.80
- Dry Cooked Szechuan Chilli Beef $20.80
- Deep Fried Jumbo Quail with Spiced Pepper Salt and Chili $10.80
- Fresh Scallop Sauteed with Ginger and Shallots Sauce $29.80
- Diced Chicken Tossed in Plum Sauce $22.80
- E-Fu Noodle with Ginger and Spring Onion $16.80
- Shiitake Mushroom with Selected Vegetables $21.80
- 85. A piece of Crispy Chicken $8.00
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74. Calamari Skewers $8.00
- Muc Ghim
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71. Satay Chicken or Squid Skewers $8.00
- Ga sa te xien/ Muc xien
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75. Crab Meat Noodle Soup $12.50
- Banh canh cua
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68. Prawn Salad $9.50
- Goi tom
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49. Stir-fried Combination with Crispy Fried Egg Noodle (or you can choose soft egg noodle) $12.00
- Mi xao gion/xao mem
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45. Stir-fried Vegetables with Chicken, Beef or Fish (you can choose oyster sauce, lemongrass chilli sauce or garlic sauce) $12.00
- Com ga/bo/ca (Sot lua chon)
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66. Vietnamese Chicken Salad $8.50
- Goi Ga
- 163. Hokkien Mee $12.90
- - Seafood $13.90
- - Chicken $12.90
- 59. Rice Paper Roll Grilled Chicken $7.50
- 54. Satay Chicken Skewers $7.50
- 179. Spicy Cashew Crunch Vegetable Stir Fry Rice $12.90
- Soft Shell Crab $11.90
- 186. Tom Yum Fried Rice $12.90
- Baked Portuguese Style Chicken on Rice $13.30
- -Creamy Mushroom
- Baked Chicken Fillet on Rice (choice of sauces) $13.30
- Baked Mince Beef with Kimchi on Rice $13.30
- Lemongrass Pork Chop & Fried Egg on Rice $11.80
- -Spaghetti
- Seafood & Pineapple Fried Rice $11.50
- Choice of
- Udon: Kitsune Fried bean curd - Thick wheat noodles with vegetables in soup with $10.30
- Wakame salad - Seaweed salad $7.00
- Hiyayakko - Chilled bean curd served with ginger and spring onion $6.50
- Veg Tempura Vegetable tempura combination $12.50
- Avocado $5.50
- Buta syoga yaki - Sliced pork pan fried w/sweet soy ginger sauce $14.30
- Coke $4.00
- Maguro sashimi - Tuna sashimi $23.00
- 110. Deep-fried Eggplant with Dry Chilli $16.90
- Chocolate $4.90
- 027. Sweet & Sour Fish Fillet $19.90
- 117. Deep-fried Pumpkin in Salty Egg York Sauce $19.80
- 010. Shredded Turnip Pastries - 4 pcs $7.80
- 011. Sesame Prawn Toast - 2 pcs $6.90
- Stir-fried Prawn with Mixed Vegetables
- Coconut $5.80
Shiraaz Fine Indian Cuisine
Phone
0386583454
Opened hours
Monday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
22 William St, Melbourne VIC 3000, Australia
- Melbourne Indian Menus
- Inner Melbourne Indian Menus