Shiraaz Fine Indian Cuizine in Melbourne Menu

None

Nearby Sample Menus

  • Spaghetti marinara
  • Prosciutto $22.00
  • Affogato $16.00
  • Bomboloni $14.00
    • imported italian nutella
  • Mixed warm olives $8.00
    • sage and marsala
  • Salami and black olive $22.00
  • Tiramisu $14.00
  • Contorno del giorno $9.00
  • Lemon chicken with rice $7.50
  • Vegetarian fried rice $6.00
  • Curry laksa $7.50
  • Mixed vegetables & tofu $7.50
  • Prawn chic mush & egg, noodle soup $7.50
  • Sweet & sour chicken with rice $7.50
  • Vietnamese beef noodle soup $7.50
  • Curry chicken with rice $7.50
  • Colonille - French vanilla & Vietnamese black tea N/A
  • Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
  • Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
  • Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
  • Passion & Envy - Green leaf with sensuous passionfruit N/A
  • Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
  • Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
  • Marquise Grey - Earl grey & lavender flowers N/A
  • CUSTARD 3.95 EA
  • Manufacturers of the World's Tastiest Doughnuts
  • JAM FILLED 3.20 EA
  • FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
  • 1 DOZEN GLAZED 18.95
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • HOT JAM DOUGHNUTS $6.00
    • 6 Hot Jam Doughnuts for only
  • (add $1 for KRANSKY)
  • 86 Fish ball noodle soup 10.50
  • 6 SPICY CUMIN BEEF ON RICE 11.00
  • 103 Salt and pepper fried tofu on rice 10.00
  • 8 Curry BBQ pork on rice 12.50
  • 3 SPICY CHICKEN RIBS ON RICE 11.00
  • 51 Minced beef and raw egg on rice 10.50
  • 36 Chicken and vegetables on rice 10.50
  • 81 Fish fillet and beancurd fried egg noodles 12.00
  • 2. PORK BULGOGI 9.50
    • Pork marinated in spicy, soy sauce with vegies
  • 35. JJAMBBONG 12.00
    • Seafood & Vegies in spicy soup
  • 13. PORK CUTLET 11.50
    • Breaded fried pork
  • 22. ORIGINAL BIBIMBAB 11.00
    • Mixed vegies beef and egg on rice
  • 21. SEAWEED BIBIMBAB 11.00
    • Mixed vegies with seaweed on rice
  • 36. WOODONG 12.00
    • Seafood & Vegies in clear mild soup
  • 16. BEEF BIBIMBAB 11.00
    • Mixed vegies with beef on rice
  • 8. CHICKEN BULGOGI 12.00
    • Chicken marinated in spicy soy sauce with vegies
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • KING PRAWN
    • Shelled king prawns in szechuan sauce
  • Sliced Braised Abalone with Seasonal Greens $42.00
  • Pork Ribs Lightly Deep Fried in Five Spice Salt $28.50
  • Sliced Chicken Fillets with Ginger & Shallots Baked in a Hot Pot $28.00
  • Stir Fried Mixed Chinese Vegetables
  • Pork Rib in Peking Sauce $28.50
  • Traditional Szechuan Spicy Fish $28.50
    • With spicy chilli oil in Szechuan style
  • Large $19.00
  • Rocket $0.50
    • Each
  • Greens $1.00
    • Each
  • Mushrooms $1.00
    • Each
  • Meat $3.00
    • Each
  • Toasted bagel
  • Roast vegies $1.00
    • Each
  • Roast turkey, cream cheese, cucumber, spinach, cranberry $10.50
  • Big breakfast $15.00
    • Two eggs poached fried or scrambled, with bacon mushrooms sausage, and tomato with toast
  • Chips & cheese (V) $11.00
  • Chicken caesar (GFO) $20.00
    • Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • Mushroom burger (VG) $18.00
    • Crumbed mushroom, tasty cheese, spinach, red peppers, feta cheese & pesto
  • Chocolate brownie $10.00
    • Hazelnut praline & ice cream
  • Meatballs $20.00
    • Meatballs, basil, buffalo mozzarella, oregano & napoli
  • Lemon tart $10.00
    • Mixed berries & lime creme fraíche
  • Aussie $22.00
    • Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
  • Hawaiian $18.00
    • Mozzarella, ham, pineapple & napoli
  • Beef & Burgundy Pot Pie 19.90
    • Topped with flakey puff pastry served with chips & salad
  • ATHENA SALAD (v) 19.90
    • Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
  • PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
    • Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
  • MORROCCAN CHICKEN 14.00
    • North African spiced roasted sweet onion, red peppers, mozzarella & tomato
  • VEG – O (v) 15.00
    • Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
  • FISH OF THE DAY Market Price
    • See our Chef's Specials
  • RMH POT PIE 19.90
    • Served with chips & a garden salad. See our chef's specials
  • ORECCHIETTE ARRABIATA (v) 16.90
    • Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
  • Crab Meat N/A
  • BBQ Eel N/A
  • Grilled Scallop N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • French Dragon N/A
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Grilled Prawn N/A
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Sweet Potato Fries $6.00
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Fried Chicken Gua Bao $5.20
    • Cabbage slaw w/mayo
  • Special Two $5.00
    • Char siu bao or choi bao
  • Taro bao (v) $2.70
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • -Portuguese
  • Lemongrass Pork Chop & Fried Egg on Rice $11.80
  • Beef Brisket Noodle Soup $11.30
  • Deep Fried Spicy Calamari on Rice $11.50
  • -Black pepper
  • -Steam rice or Fries
  • Seafood Fried Rice with XO Sauce $12.80
  • ●Choice of Noodles
  • Roast duck noodle soup $10.80
  • Satay chicken skewers (2pcs) $6.00
  • Chinese mushroom fried noodle $12.80
  • Braised beef with raw egg with rice $10.80
  • Combination seafood fried noodle $15.80
  • Fish ball noodle soup $9.80
  • Braised pork with pineapple with rice $10.00
  • Hainanese chicken rice (on the bone) $10.00
Shiraaz Fine Indian Cuizine

Shiraaz Fine Indian Cuizine

location

Address

22 William St, Melbourne, Victoria 3000, Australia

phone

Phone

96296484

clock

Opened hours

Monday 12:00 - 14:0017:30 - 22:00 Tuesday 12:00 - 14:0017:30 - 22:00 Wednesday 12:00 - 14:0017:30 - 22:00 Thursday 12:00 - 14:0017:30 - 22:00 Friday 12:00 - 14:0017:30 - 22:00 Saturday 17:30 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Indian , Seafood , Vegan , Vegetarian

features

Features

Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
22 William St, Melbourne, Victoria 3000, Australia