Shiraz by the Sea in Manly Menu

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Nearby Sample Menus

King Prawn $20.80
Fried Rice - Seafood $13.50
Steamed Fish Fillet with Ginger & Shallot $19.50
Fresh Herbs Sauce - Chicken $18.00
Salt + Pepper - Squid $18.50
Braised Duck (Smoked) and shredded Chinese Mushroom $19.50
Shan Dong Chicken $17.50
Oyster or Cashew Nut - King Prawn $20.80

BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
STEAK SANDWICH 150G $20.00
- Angus rump steak with barbecued onion, seeded mustard aioli, tomato chutney, & rocket on grilled sourdough
GARLIC (V) $14.00
- Hand stretched pizza base w/ confit garlic, buffalo mozzarella, and rosemary sea salt
CHICKEN WINGS $14.00
- 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
FISH & CHIPS $23.00
- Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
CHICKEN PARMIGIANA $22.00
- Crumbed chicken breast w/ Napolitana sauce and mozzarella served w/ chips and salad
SEAFOOD $24.00
- Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
VEGETARIAN NACHOS (V, GF) $19.00
- Mixed bean chili, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips

PANEER DOSA Rice and lentil pancake filled with spiced fat free cottage cheese. $11.90 / $13.90
(Minimum 3 Persons) Pick up / Delivered
CHICKEN BIRYANI Long grain scented basmati rice and diced chicken morselflavoured with special spices and herbs. $13.90 / $17.90
PUNJABI FISH MASALA Rural style fish curry cooked in Grandmother’s old recipes. $15.90 / $19.90
- Pick up / Delivered
VINDALOO – LAMB /GOAT/CHICKEN Hot and spicy curry with touch of vinegar. A regional Speciality from Goa. $13.90 / $17.90
SAAG/MAKKE DE ROTI (Sunday Lunch Only) Needs no definition “Meal of who’s who” of the famous Punjab Province. $13.90 / $15.90
GOAT BIRYANI (Speciality of the house) Long grain scented basmati rice and diced baby goat flavoured with special spices/herbs. $14.90 / $18.90

Couscous Royale - combination of marinated lamb and chicken pieces and beef merguez, sausages served on a sizzling hot plate with a tasty vegetable broth and fluffy couscous with sweet chickpeas $48.50
Citrus Chilli Fish - perch fillets basted in a spicy citrus sauce, served with saffron rice $31.90
Afro BBQ Chicken - tender chicken breast fillet marinated in vinegar, cumin, parsley, chilli and garlic,served with crushed avocado, spiced Pontiac wedges and a spicy tomato, coconut sauce $28.50
Spicy Grilled Calamari - served on a bed of mixed leaves with roasted roma tomato, drizzled with sundried tomato dressing $18.00
Vegetable Tajine - seasonal vegetables cooked in tomato concasse, fresh coriander and ras el hanout sauce Smothered with roasted marinated eggplant and cumin chickpeas $24.50
Couscous aux sept Legumes - delicious vegetarian couscous of seven vegetables served with a side of sweet chickpeas and a vegetable broth $26.00
Hanwood $5.50
Dried Black olives $5.00

GRILLED STRIPS Fresh Grilled Strip Pack (4) A 4-pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces. N/A
SAUCES (250ML) Prego Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
BONDI RAPPA WITH CHILLI Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
GARDEN SIDE SALAD Looking for somthing light and fresh to go with your burger or flame-grilled chicken? Then you can't go past our garden side salad with premium fresco lettuce mix and juicy ripe toma N/A
BACON & EGG BURGER A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce. N/A
CHIPS (Large) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
FLAME GRILLED CHICKEN Whole Chicken A whole succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legendary sa N/A
FEISTY BBQ BACON LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bacon– al N/A

Bowl of thick chips $7.50
Steamed greens w/ citrus hazelnut dressing (nuts) $7.50
Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00
Wood roasted vegetables w/ balsamic and parmesan $7.50
Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
Creamy potato mash $7.50
Crisp fried zucchini flowers - filled w/ salted blue eye and scallops, sauce vierge and rocket $18.00
Dark chocolate and mint ice cream $12.00

juices – apple/ orange/ pineapple $4.00
espresso/ macchiato $3.00
2012 Bortolomiol Prosecco di Valdobbiadene Extra Dry Mignon DOCG, Veneto, Italy, 200ml $14.00
Menabrea, Italy $8.00
spaghetti / penne with choice of bolognese / napoletana / butter + parmesan $9.00
PATATINE FRITTE V beer battered fries $7.00
ZUPPA DEL GIORNO soup of the day $15.00
homemade granola with poached rhubarb + blueberries V $15.00

Mini Spring Roll (2) $4.00
Scallops with Ginger and Shallot $24.00
Fillet Steak with Honey and Black Pepper Sauce - Tendered fillet steak in a black pepper corn and honey sauce, served with capsicum, onion and cashew nuts $21.00
Sang Choy Bow (four pieces) - A superb dish, this is the dish that will make the difference, finely minced pork fillet, water chestnuts, bamboo shoots, marinated and prepared in satay sauces. Small pi $16.00
Satay Chicken $18.00
Vegetarian Sang Choy Bow (4 Pieces) $16.00
Fried Rice $11.00
Fried Rice Shredded Beef $12.00

Steak Frites - New York cut, green peppercorn butter & fries. $30
Fresh Barramundi fillet - grilled or beer battered, chips & tartar sauce. $29
Toasted artisan bread - butter, lynwood jams and preserves. (5 grain, sourdough or rye) $7.9
Boiled egg & mixed leaf salad - w/ white anchovy, olives, flaked tuna, green beans. $19
Goats cheese, pear, walnut & honey bruschetta. $14
Iceberg lettuce, salad cream, walnut, celery, apple, gorgonzola. $19
All served with warm French baguette. N/A
Piquillo peppers stuffed with goats cheese. $12

FRIES with dipping sauce $5.00
DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
HASH BROWNS with dipping sauce $5.00
TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
BENBRY AIOLI IN JAR(275G) $6.00 JAR
PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00

Shiraz by the Sea

Northern Beaches > Manly > Shiraz by the Sea

Address

Pittwater Road, Newcastle, New South Wales, Australia

Phone

0299766982

Email

None

Opened hours

Sunday 08:00 - 15:0017:30 - 22:00 Monday 08:00 - 15:00 Tuesday 07:30 - 15:0017:30 - 22:00 Wednesday 07:30 - 15:0017:30 - 22:00 Thursday 07:30 - 15:0017:30 - 22:00 Friday 07:30 - 15:0017:30 - 22:00 Saturday 07:30 - 15:0017:30 - 22:00