Shiraz by the Sea in Manly Menu

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Nearby Sample Menus

Yakitori (4 skewers) (Chicken on skewer with Japanese teriyaki sauce) $8.80
Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Lamb $18.80
Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Mixed Combination $17.50
Teriyaki (Japanese style) - Chicken $17.00
Satay Sauce - King Prawn $20.80
Honey or Honey + Pepper Sauce –Fillet Steak $18.80
Lemon Sauce - Chicken $17.00
Chicken Satay (4 skewers) $8.80

SALT & PEPPER CALAMARI $18.00
- Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
FISH & CHIPS $23.00
- Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
OYSTERS – 1/2 DOZEN DOZEN (GF)>>Pacific oysters served natural w/ white balsamic mignonette
LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
CHICKEN PARMIGIANA $22.00
- Crumbed chicken breast w/ Napolitana sauce and mozzarella served w/ chips and salad
MUSHROOM (V) $22.00
- Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
CHICKEN WRAP $18.00
- Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla

VEGETABLE BIRYANI Basmati rice with fresh vegetables flavoured with special spices and herbs. $12.90 / $15.90
TANDOORI CHICKEN An all time favourite, chicken pieces marinated in lemon juice, spices and chargrilled. $9.90 / $11.90
PAPRI CHAAT – PALAK Battered spinach fried & served with potatoes, chickpeas in a refreshing yogurt sauce. $7.90 / $8.90
MANGO KULFI A traditional home made mango flavoured Indian ice cream. $4.90 / $6.90
CHICKEN BIRYANI Long grain scented basmati rice and diced chicken morselflavoured with special spices and herbs. $13.90 / $17.90
CHOLEY BHATURE (Lunch Only) Exotically Spiced Choley served with two fried bhature’s. (Bread) $9.90 / $12.90
PALAK KE KEBAB Garden fresh young spinach and roasted lentil patties seasoned and grilled on hot plate. $6.90 / $8.90
NEHARI GOSHT Baby goat shanks stewed in cardamom scented sauce. $14.90 / $18.90

Hot Harissa a firey combination of hot red pepper, cumin, olive oil, garlic, and preserved lemon $5.00
OOA Oysters - served with lime, coriander, olive oil, chilli and red caviar 1/2 Dozen: $18.00, Dozen: $32.50
Mocha, Hot Chocolate $4.50
Citrus Chilli Fish - perch fillets basted in a spicy citrus sauce, served with saffron rice $31.90
Breathless Briouats - filo cigar pastries filled with spiced marinated chicken and almonds and served with sweet saffron sauce $16.00
Preserved Lemon $5.00
Mixed Dips - Gourmet presentation served with a variety of ethnic bread – ask your waiter for the specials of the day $17.50
Aromatic Arabic Coffee - An indulgent coffee brewed in the pot on the stove with fresh cardamom seeds $4.90

CHIPS (Regular) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
FLAME GRILLED CHICKEN 1/4 Chicken A 1/4 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
ROMAN AIOLI BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A
OTROPO BURGER (Double Fillet) With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo. N/A
CHEESY PESTO PARMESAN LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bac N/A
HASH BROWN Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack. N/A
MASH POTATO & GRAVY Perfectly seasoned creamy mash served with a healthy dollop of our smooth, rich gravy. N/A

Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
Salt & pepper squid - w/ chilli, garlic, coriander & lime $16.00
Raspberry and white chocolate cream brûlée (nuts) - w/ almond madelines $14.00
Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00
Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00
Crisp fried whole baby snapper - w/ bok choy and xo sauce $32.00
Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00

pineapple, strawberry + ginger $8.00
PATATINE FRITTE V beer battered fries $7.00
CACAO – banana, raw cacao, honey, chia seeds + soy $9.00
SPRING banana, mango, strawberry, coconut water $9.00
EXTRAS - Soy $0.50
2014 Auntsfield Estate Sauvignon Blanc Marlborough, New Zealand $10.00 / $45.00
chicken schnitzel with chips $12.00
EXTRAS - almond milk/ decaf/ large/ strong $1.00

Braised King Prawns with Cashew Nuts $22.00
Special Combination Fried Rice $12.00
Braised Bean Curd with Vegetables $16.00
Mustard King Prawns (Hot) - Marinated king prawns cooked in English mustard and sesame sauce. The prawns are complimented by deep fried spinach leaves with a sprinkle of sugar (Mild or Hot) $22.00
Braised Chicken and Almonds $18.00
Fillet Steak Szechuan Style (Hot or Mild) - Pieces of fillet steak marinated in special hot Szechuan sauce, cooked with chilli, green pepper and shallot $21.00
Seafood Supreme - King prawns, scallop, fillet of fish and calamari braised with vegetables in a delicious sauce $22.00
Crab Meat and Sweet Corn Soup $8.00

Pork & pistachio terrine, cornichons. $18
White anchovies. $8
Leg ham - Bangalow Sweet Pork. $8
All served with warm French baguette. N/A
Grilled Riverina Eye Fillet & mushroom jus - w/ potato dauphinoise, roasted tomatoes & baby onions. $38
Grilled chorizo sausage. $8
High Country Pork cutlet - w/ parmesan crusted polenta & ham jam. $32
Nduja- Southern Italian smoked & spicy. $10

THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50
DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
LAMBLICIOUS Prime Australian Lamb, with cumin, lettuce, tomato, red onion, tzatziki yoghurt & BenBry aioli $10.00
FRIES with dipping sauce $5.00
THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
HAM CHEESE ROLL Ham, cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $6.50
BENBRY AIOLI IN JAR(275G) $6.00 JAR

Shiraz by the Sea

Northern Beaches > Manly > Shiraz by the Sea

Address

Pittwater Road, Newcastle, New South Wales, Australia

Phone

0299766982

Email

None

Opened hours

Sunday 08:00 - 15:0017:30 - 22:00 Monday 08:00 - 15:00 Tuesday 07:30 - 15:0017:30 - 22:00 Wednesday 07:30 - 15:0017:30 - 22:00 Thursday 07:30 - 15:0017:30 - 22:00 Friday 07:30 - 15:0017:30 - 22:00 Saturday 07:30 - 15:0017:30 - 22:00