Shiraz Restaurant & Bar in Wollongong Menu

None

Nearby Sample Menus

  • Wonton Soup (4 balls) $8.00
  • Gow Gees (4 serves) Pork mince, curry powder & taro. $7.00
  • Ginseng /Lipton tea and Coffee $3.50
  • Ta? Pín Lù (Small/Large) Beef, squid, prawns dipped in special vinegar sauce, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. ( Do-it Yourself ) $21.00/$25.00
  • Combination (King prawn, calamari, fish ball, pork, beef & chicken) - Choy sum, carrot, onion cabbage, mushroom, bamboo shoot and tofu. $19.00
  • Tofu with Mushroom & Oyster Sauce - Broccoli, celery, onion and mushroom. $15.00
  • Nem N?ong ( Pork Meat Balls ) (4 skewers) Pork meatballs served with salad, vermicelli, rice paper and fish sauce. (Do-it Yourself ) $17.00
  • King Prawns / Seafood (King prawns, calamari, fish ball & fish tofu) - Celery, baby corn, carrot, onion & capsicum on a hot plate. $18.00
  • Lamb & Rosemary Sausage w. gravy $15.00/$18.00
  • Grilled Chicken Salad (GF) $16.00/$19.00
    • w. Beetroot, pumpkin, feta, walnuts & rocket
  • Fried Chicken Burger $15.00/$17.00
    • w. slaw, colby jack cheese, Wilbur BBQ sauce & onion rings - Option to have chicken grilled
  • Chicken Schnitzel large $17.00/$20.00
  • Schnitzel Burger $15.00/$17.00
    • Chicken schnitzel, lettuce, tomato & mayo
  • BBQ Meat $16.00/$18.00
    • Smokey BBQ sauce, mozzarella, beef brisket, ham & pepperoni
  • Garlic Pizza (v) $6.80/$8.20
  • Chicken Caesar $15.70/$18.80
    • Cos lettuce, bacon, croutons, boiled egg & caesar dressing Topped with grilled chicken & parmesan
  • Mix tempura $20.00
    • Prawns and fish, assorted vegetable
  • Mix sushi roll plate (14p) $20.00
    • Aburi salmon avocado roll, Cooked tuna roll
  • Nasu Dengaku $12.00
    • Fried eggplant with special miso sauce and nuts
  • Karaage Small (4p) $10.00
    • Fried chicken marinated with soy, garlic, ginger
  • Tuna Nigiri (4p) $12.00
  • Sesame ice cream with cream $6.00
  • Teriyaki chicken $18.00
    • Grilled chicken with teriyaki soy sause
  • Salad udon $18.00
    • Cold wheat noodle with seaweed, mix salad
  • Vegetarian Lasagne $17.00
    • (all vegetables)
  • Lasagne $13.50/$17.00
    • (meat sauce,mozzarella,parmesan)
  • Seafood Deluxe $15.00/$20.00/26.50
    • (mixed seafood)
  • Scaloppina at Pizzaiola $24.00/$28.00
    • (crumbed veal with cheese and pizzaiola sauce)
  • Cream Caramel $7.00
  • Capsicum $13.00/$18.00/$24.50
    • (capsicum & onion)
  • Vegetarian $13.50/$19.00/$25.50
    • (all vegetables)
  • Spaghetti Carbornara $13.00/$16.00
    • (bacon & egg)
  • Laksa King Prawn Noodle Soup $9.50
  • Chicken & Vegetables $8.80
  • Flounder in Chilli Sauce $11.80
  • Sizzling Pork / Beef in Sczechan Sauce $9.80
  • Crispy Chicken (with Steamed or Tomato Rice) $9.80
  • Honey King Prawn $9.80
  • Duck with Tarro $14.00
  • Hot Pot Tom Yum King Prawn $10.80
  • Duck or Prawns Garlic and Pepper Sauce - Stir fried with garlic and black pepper with onion and shallot $19.90/$19.90
  • Duck or Prawns Stir Fried Satay - Carrot, broccoli, snow peas and capsicum stir fried with peanut sauce, added with onion, shallots and crushed peanuts $19.90/$19.90
  • Vegetable and Tofu Pra Ram Long Song (Peanut Sauce) - Steamed green vegetables and your choice of meat, topped with Thai peanut sauce $15.90/$14.90
  • Prawn Pla - Your choice combining with chilli jam, lemon juice, fish sauce, Spanish onion, mint, shallot, coriander, lemon grass and lime leaves $20.90/$19.90
  • Banana Wrapped with Sticky Rice and Black Bean & Ice Cream $7.00
  • Roasted Duck - Roasted duck topped with Thai gravy sauce and accompanied with green vegetables, mushroom and pickle ginger $19.90/$19.90
  • Pad Cha (Seafood Spicy Stir Fried) - Mixed Seafood spicy stir fried with Thai herbs, babycorn, garlic and lime leaves $22.90/$21.90
  • Duck or Prawns Pad Kee Mao - Fried flat rice noodles or spaghetti with mixed vegetables, egg, basil and chilli $19.90/$19.90
  • Chicken Satay $9.90
  • Mayonnaise and Egg $6.40
  • Chicken / Beef Laksa $11.90
  • Grilled Chicken Rice $10.90
  • Crackling Pork Belly $8.90
  • Wonton (Short Soup) $9.90
  • Lemongrass Beef $7.90
  • Crackling Pork Belly $11.90
  • Beef Pappardelle Pasta $18.00
    • pappardelle pasta with slow cooked beef ragu softened tomatoes & Parmigiano reggiano
  • The Hamburger $16.00
    • local pasture fed beef patty on a burger bun w cheddar house-made zucchini pickle iceberg lettuce + smokey BBQ served with hero fries
  • Flutty Buttermilk pancakes $15.00
    • rhubarb strawberry +vanilla ricotta
  • Southern Grilled Chicken burger $16.00
    • southern grilled chicken breast on a burger bun w coleslaw cheddar+lime aioli served with hero fries
  • Grilled Squid salad $17.00
    • local arrow squid marinated & chargrilled served on an Asian slaw w/fried onion crunchy noodles coriander ginger chili + sticky dressing
  • Humber Cooked Brekky $18.00
    • smoked bacon free-range eggs any way oven roasted tomato+smokey BBQ sauce on sourdough w your choice of black pudding or chorizo
  • Raw Muesli Bowl $11.00
    • w low-fat yogurt seasonal fruit compote + chia seeds
  • Almond & herb grilled chicken breast $21.00
    • w salad of quinoa pumpkin kale+lemon
  • Veal fungi in a creamy mushroom sauce $22.90
  • Pane di casa roll with extra virgin olive oil and balsamic vinegar $4.50
  • Fresh atlantic salmon fillet served on a panzanella salad with pangrattato and aioli $25.90
  • Spinach and ricotta cannelloni $15.90
  • Seafood Hot Pot with prawns, mussels, scallops, calamari and salmon in a creamy bisque served with crusty bread (gluten free) $26.90
  • Pane di casa roll with ricotta dip and olive and sun dried tomato tapenade $8.00
  • La Cucina salad with spinach, tomatoes, red onion, baked ricotta and pine nuts $11.50
  • Penne boscaiola with mushrooms, red onions, shallots and ham in a cream sauce $19.50
  • Supreme S $12.00 L $ 19.00
    • Sun Dried tomatoes, eggplant, olives, artichokes, mushroom, garlic & cheese
  • Adana R $10.00 PS $13.00 D $17.00
  • Potato S $11.00 L $18.00
    • Potato, onion, parsley & cheese
  • Beef kebab roll $8.00 / $10.00 / $6.50 / $13.00
  • -Veggie S $1.00 L $1.50
  • -Tabouli, humous, pineapple, jalapeno, olives, mushroom, S. cream or garlic yoghurt $1.00
  • Eggplant S $11.00 L $18.00
    • Eggplant, mushroom & cheese
  • Spicy beef S $13.00 L $ 19.50
    • Beef, onion, tomato, mushroom, olives & jalapeno
  • PAT & STICKS ice-cream sandwiches 6.50
  • THE BIG ONE (sorry no alterations) 23.00
    • avocado, pork sausage, bacon, roast tomato and baked mushroom on sourdough toast with eggs (scrambled, poached or fried)
  • BUTTERMILK PANCAKES 17.50
    • with sliced banana or fresh strawberries, maple syrup
  • MIXED SALAD 8.00
    • shaved fennel, cabbage, cauliflower
  • DIGGIES SUNRISE 12.00
    • north bircher muesli & fresh fruit with low-fat yogurt
  • CAKES (please check the display for the days selection)
  • THE DIGGIES GRAZING PLATE (for 2ppl) 28.00
    • chefs selection of cheese, meats, bread, fruit, and dips
  • CLASSIC FISH AND CHIPS 23.00
    • cooper beer-battered fresh local fish with straight cut chips & chunky tartare sauce
  • Mango Kulfi $5.90
  • We take due care preparing meals, we cannot guarantee that it will be 100% Gluten Free, Dairy Free or Vegan Friendly
  • Paneer Tikka $12.90
    • A Vegetarian delight, Cottage Cheese marinated in a Pickled Sauce and cooked in Charcoal
  • Pista Kulfi $5.90
  • Paneer Butter Masala (GF) $13.90
    • Cubes of Paneer tossed and served in a Rich Creamy Tomato Sauce, subtly flavoured with Fenugreek Leaves
  • Fairy Meadow $5.00
  • Cheese and Garlic Naan $4.50
  • Veg Biryani (GF) $10.90
  • METHI MALAI CHICKEN Tender pieces of chicken simmered in Mughlai sauce (creamy sauce with cashews) flavoured with fenugreek leaves. $14.50
  • BAINGAN CURRY Semi roasted eggplant cooked with exotic spices and peas until tender. $12.50
  • BANJARA KEBAB Chicken Fillets marinated over night in spices like fennel, sesame seed, cashew paste and cooked gently over low fire. $8.50
  • BARRAH KEBAB Lamb cutlets marinated in spices and aromates, skewered and broiled in Tandoor. $16.00
  • FISH PAKORA Cubes of fish de-boned delicately seasoned and marinated in mixture of yogurt and spices cotted with chickpea flour. $11.00
  • PALAK PANEER Green baby spinach cooked in Kashmiri puree of spices with home-made cottage cheese. $14.00
  • ROTI Wholemeal bread $2.50
  • MURG MAKHNI Popularly known as Butter Chicken, a chicken delicacy firstly half cooked in Tandoor and then finished in creamy tomato flavoured curry with a touch of pepper for a delicate pala $16.00
  • Kappa N/A
  • Salmon Festival N/A
  • Ikura N/A
  • Chicken & Avocado N/A
  • Egg Salad N/A
  • Crab Claw N/A
  • Vegetable Spring Roll N/A
  • Hokki Salad N/A
  • French Toast with Bacon & Hash Browns $12.00
  • Asparagus $0.80
  • Focaccia extra $2.20
  • Fruit & Nut Bread (toasted with butter) $4.70
  • Schnitzel Sandwich $7.90
  • Eggs - Poached, fried or scrambled on chunky toast $9.50
  • Chicken Parmigama - Served with Chips and Salad $13.00
  • Bacon & Egg Roll $6.30
Shiraz Restaurant & Bar

Shiraz Restaurant & Bar

location

Address

63-65 Crown St, Shop 4, Wollongong, New South Wales 2500, Australia

phone

Phone

0423430657

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Halal , Middle Eastern , Persian

features

Features

Wheelchair accessible ,  Reservations ,  Seating

Location
63-65 Crown St, Shop 4, Wollongong, New South Wales 2500, Australia