Address
9 Katherine Place, Melbourne, CBD, Melbourne
Shonan Kamakura in Melbourne Menu
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None
Nearby Sample Menus
-
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
-
Niku udon $8.30
- Beef with thick noodle soup
-
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
-
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
-
Tofu curry don $6.50
- Japanese curry with tofu on rice
- -Miso soup $1.50
-
soba salad $8.30
- cold buckwheat noodles with salad
-
Sukiyaki don $6.90
- Thinly sliced beef on rice
- PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
- WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
- RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
- STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
-
CRUNCHY SCHOOL PRAWNS 18.50
- ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
- GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
- BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50
- PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI 20.50
- Continental Sausage
- Minestrone
- Avocado Vinaigrette
- Ravioli Ricotta
- Fettuccine Paglia e Fieno
- Tortellini Alla Crema
- Saltimbocca
- Chicken Al Vino
- ALOO ACHAR CHOILA SET $13.00
- CHICKEN CHOWMEIN $10.50
- CHICKEN MOMO $10.50
- PORK MOMO $10.00
- BEEF MOMO $10.00
- ALOO CHOILA SET $13.00
- (Choice of chicken/pork/beef/veg momo with thukpa)
- VEGETABLE THUKPA $9.00
- Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
- Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
- Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
- Gyu Don - Teriyaki Beef, Egg on Rice $8.50
- Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
- Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
- Seaweed Salad $3.50
- Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
- BACON 4.00
- Pescatore 24.50
- Funahi Biance 19.50
-
AVOCADO SMASHED 16.50
- w/ feta fresh mint & lemon juice on a toasted bage
- Pollo Fungi 21.50
- Bianca 17.50
- Arabiatta 19.50
- SMOKED SALMON 5.00
- Avocado $1.00
- Pork loaf salad $7.00
- Beetroot $0.50
- Hot pastries - home made meat pie, sausage roll and pasties.
- Beef & cheese $4.80
- Chicken breast $7.30
- Chicken kebab $7.80
- Roast beef salad $7.30
-
Makki roti(corn flat bread) $5.00
- Minimum order 2 per table
- Mango chutney $3.00
-
Chicken tikka masala $15.90
- Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
-
Gulab jamun(2pcs) $7.00
- Homemade indian cottage cheese dumpling in syrup
- Lime pickle $3.00
- Peas pulao $10.00
-
Beef vindaloo $16.90
- Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
-
Daal Makhani $12.90
- Balck lentils cooked in traditional way
- Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
- Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
- Wok-Fried Baby Spinach with a Touch of Garlic $9.00
- Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
- Garlic Roasted Potatoes with Rosemary $8.00
- Ratatouille (Mediterranean Vegetable Stew) $8.00
- Green Salad with a French Dressing $7.00
- French Goats’ Cheese Plate (hard, soft & buche) $18.00
- Eggs atlantic (salmon) $13.50
-
Porridge $8.00
- Served with low fat yoghurt & berries
- Till 1:30pm
-
Granola $11.00
- Served with low fat yoghurt & berry coulis
-
Eggs on toast $7.90
- Scrambled/poached/fried
-
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
- Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
-
Blat $8.50
- Bacon, lettuce, tomato & avocado
-
Pumpkin, lemon & parmesan risotto $19.00
- Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
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Chicken schnitzel $23.00
- Plain chicken schnitzel with your choice of sauce
- Add on seasonal vegetables or mashed potato $1.50
-
Large bowl of chips $8.00
- Served with side gravy
-
Veal schnitzel $23.00
- Veal schnitzel served with coleslaw, chips & plain gravy
-
Bangers & mash $25.00
- English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
- -Mushroom sauce
-
Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
- S $11.50
- S $11.50
- 203. Fried Chicken $11.50
- 202. Chargrilled Pork Chop $11.50
- S $11.50
- 103. Fried Chicken $11.00
- S $11.50
-
8. Beef Special
- (beef, brisket, beef balls, tendon, tripe, sausage, bone marrow) (GF)
- Croque Monsieur (Take Away/Dine In) $ 7.40/ $8.00
- Turkish Bread (Take Away/Dine In) $ 2.70/$2.90
- Ham/Cheese (Take Away/Dine In) $ 7.00/ $7.65
- C/Roll Walnut (Take Away/Dine In) $ 1.85/$2.10
- D/Roll Brioche Sesame (Take Away/Dine In) $ 1.80/$2.00
- Individual Eclair (Take Away/Dine In) $ 5.80/ $6.35
- S/Dough White (Take Away) $ 6.75
- Jam (Take Away/Dine In) $ 3.70/ $4.00
- Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
- Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
- Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
- Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
- Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
- Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
- Large bowl of Chips (V) - Served with gravy $8.00
- Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
- Sweet and sour pork with rice $10.00
- West lake beef soup $5.00
- Sampan congee $9.80
- Minced beef with bean curd in spicy sauce with rice $10.00
- Steamed chicken with rice (on the bone) $10.00
- Calamari with black bean sauce with rice $10.80
- Pan fried pork dumpling (12pcs) $10.00
- Beef with ginger fried rice noodle $12.80
Shonan Kamakura
Phone
0396142632
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Bar , Japanese , Pub Food
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Serves Alcohol , Waitstaff , Takeout
9 Katherine Place, Melbourne, CBD, Melbourne
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