Shot Espresso in Grange Menu

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Nearby Sample Menus

Tuna Nicoise - fresh seared tuna, green peas, smashed potato, mixed greens, dill & lemon $ 22.00
Fresh Pressed Juice by Besa (Adelaide Hills) - Orange, Apple, Pineapple, Apple & Strawberry, Apple & Pear, Apple & Cherry) N/A
Chips/ Wedges - served w sauce $ 5.00/ $ 8.00
Stewed Fruits - warm w mascarpone cinnamon cream $ 11.00
Schnitzel & Chips $ 8.00
Cajun Chicken - thigh patty, cheese, bacon, tomato, sweet chilli mayo $ 15.00
Lily Jasmine - Just give it time, blossoms into a beautiful flower Pot /$ 12.00
Frenchie - French Toast w maple bacon, whipped cream, maple syrup $ 14.00

Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00

Tiropites - Filo pastry pies filled with cheese $14.00
Keftedes - Oven baked meatballs in a fresh tomato sauce $16.90
Htapothi Toursi - Pickled Octopus $19.90
Loukaniko - Chargrilled Greek Sausage $15.90
Patates - Hand cut potatoes fried $10.00
Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
Bridzola Hirino - Marinated pork chops chargrilled $28.50
Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90

Grilled Thai Satays served with Thai style peanut sauce - Chicken or Beef Satays (2) / Prawn Satays (2) $6.00 / $8.00
Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
Tom Yum - Spicy hot and sour soup with fresh lemongrass, mushrooms and Thai herbs Chicken or Veg $9.00 / Prawn $11.00
Phad Pak - Thai style stir fried with seasonal vegetables $12.00
Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
Pad See Ew - Flat white noodles with chicken, shrimp, egg and vegetables $12.00
Thai Chicken Salad - Stir fried chicken with fresh seasonal salad and a Thai dressing $13.00