Shotlab Espresso in Newport Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

- with chicken $19
Turkish garlic bread $4.80
Chicken penne carbonara with peppered pancetta, shallots in a white wine cream sauce with parmesan $22
Damper roll & butter $3
Kid’s pizza ham & cheese $10.90
Chicken parmigiana topped with virginian ham, tomato, mozzarella cheese served with chips & salad $24
Prawn linguini with chilli, garlic, shallots, parsley, olive oil & parmesan $24
Chorizo, roasted red peppers, fetta & spanish onions $20

Sizzling Seafood (Do Bien DiaNong) Mixed seafood stir fried in a special sauce with seasonal vegetables on sizzling plate. $17.80
Sizzling Beef (Bo DiaNong) Stir fried beef with selected vegetables-served on sizzling plate. $15.80
Vegetarian Spring Roll (Cha GioChay) (4 pieces) Shallot, carrot, vermicelli, mushroom, onion. Deep fried and served with sauce. $7.20
Beef Salad (Bo Tai Chanh) Unique beef salad with Spanish onions. $13.80
Lemongrass Seafood (Do Bien XaOt) Mixed seafood stir fried with lemongrass, special Vietnamese sauce and selected vegetables. $17.80
Chicken with Cashew Nuts (Ga Hot Dieu) Stir fried chicken with cashew nuts and mixed vegetables. $14.80
Prawns Hot Pot (Tom Om NoiDat) Prawns cook in clay pot with prawn sauce. $18.80
Sizzling Duck (Vit Quay XaoDiaNong) BBQ duck cooked with Vietnamese traditionally sauce and selected vegetables on sizzling plate. $18.80

Brocollini, pickled red onion $8
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Pumpkin, caramelised onion, fetta, parmesan $22
Classic margherita, buffalo mozzarella $19
With lavosh, fruit compote, apple $14.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Marinated sicilian olives $7
The garden’s baked mac and cheese $9.50

Mozzarella - A creamy mozzarella cheese sauce (Recommended for gnocchi only). $13.00
Chicken Parmigiana - Chicken breast fillet served with crumbed eggplant, napolitana, melted mozzarella and parmesan cheese. $18.50
Bacon Extra cheese, extra tomato, bacon. $12.00 / $14.40 / $20.00
Satay Chicken Cheese, tomato, satay chicken. $13.00 / $15.50 / $21.00
Newport Special Cheese, tomato, prawns, pepperoni, mushrooms, pineapple. $13.00 / $15.50 / $21.00
Veal Lemon Parsley - Veal scallopini served with a white wine and lemon parsley sauce. $18.50
Milano - King prawns, cherry tomatoes, chilli, basil, olives and baby spinach tossed in extra virgin olive oil. $15.50
Boscaiola - Creamy ham and mushroom sauce. $13.00

STEAMED VEGETABLE WITH PEANUT SAUCE Mix vegetable on top with peanut sauce. $ 6.9
PAD KEE-MOA Flat rice noodle stir fry with hot chilli, garlic, vegetable and basil. -
SOFT SHELL CRAB Battered soft shell crab, lightly fried with salt & pepper dressed with garden salad serve with sweet chilli sauce. $ 11.9
SOFT DRINKS (375ml) $ 2.0
MIXED ENTRÉE (PER PERSON) Spring roll, curry puff, fish cake and satay skewer served with sweet chilli & peanut sauce. $ 7.5
DUCK (Roast duck) $ 9.9
PEANUT SAUCE Blended sauce with crushed peanut is wok heat inspired. -
CASHEW NUT Chilli jam makes a delightful stir-fry with roasted cashew nut. -

Unagi don (Eel, mixed salad, rice & miso soup) $19.00
Chilli gyoza (5 pcs) (Deep fried with special homemade chilli sauce) $9.00
Kingfish sashimi (3 pcs) $6.30
Gyoza (5 pcs) (Deep fried or steamed pork + vegetables) $8.00
Chicken Katsu bento $21.00
Spring roll (10 pcs) (Lightly fried wonton paper wrapped vegetables with sweet chilli sauce) $8.00
Tuna sashimi (3 pcs) $7.20
Chicken teriyaki salad (Beef + $2.00) (Chicken teriyaki, mixed salad, avocado with homemade salad dressing) $10.50

Tom Yum Goong (Prawns) King prawns soup with mild chilli jam, Thai spices, lemon grass and mushroom seasoned with fish sauce and lemon juice $8.90
Massaman Beef Curry casserole, sweet & mild curry with cubes of beef, potato, and roasted peanuts $15.90
Saffron Rice $3.50 / Large $4.50
Satay Steamed Vegetable Meal Steamed mixed vegetables topped with satay sauce $12.90
Mixed Seafood, Lamb, Duck $17.90
Garlic Squid Stir fried squid with garlic & pepper and leek $15.90
Thai Beef Salad Slices of grilled beef mixed with lemon juice, mint, chilli, herbs served on lettuce $14.90
Spicy Beef Hearty stir fried marinated beef with soya sauce and chilli $15.90

Shotlab Espresso

Northern Beaches > Newport > Shotlab Espresso

Address

1/326-330 Barrenjoey Rd, Newport NSW 2106, Australia

Phone

0406537784

Email

info@backgroundcoffee.com.au

Opened hours

Monday: 5:00 AM – 2:00 PM, Tuesday: 5:00 AM – 2:00 PM, Wednesday: 5:00 AM – 2:00 PM, Thursday: 5:00 AM – 2:00 PM, Friday: 5:00 AM – 2:00 PM, Saturday: 5:30 AM – 2:00 PM, Sunday: 6:00 AM – 1:00 PM