Shu Grill Bar in Melbourne Menu

None

Nearby Sample Menus

  • European chef salad $12.00
  • Eggs Benedict (ham), florentine (spinach) or atlantic (salmon) $19.50
  • Potato & soft herb agnolotti, fennel & baccala $30.00
  • Mascarpone parfait with textures of raspberry $15.00
  • Black & white linguine, fresh crab, tomato, basil & bottarga $31.00
  • European chef salad $12.00
  • Toasted nut & seed bread with poached egg & avocado $15.50
  • Whole roast fish, polenta fritti MP
  • Sizzling cantonese fillet steak $23.80
    • Eye fillet steak stir fried with home made sweet red sauce and onions on a hot plate
  • Chicken in lemon sauce
  • Peking duck
  • Steamed mussels with black bean sauce Seasonal price
  • Chicken with walnut $23.80
    • Chicken maryland fillet slivers with water chestnuts, carrots, mushrooms & walnut pieces
  • Seafood combination in phoenix nest $31.80
    • King prawn, scallops. Fish fillet, calamari, green vegetable, served in nest of potato straws
  • Shark´s fin, shredded chicken, chicken stock $19.80
  • Spring roll
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • (add $1 for KRANSKY)
  • CLASSIC GLAZED 2.95 EA
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • JAM FILLED 3.20 EA
  • FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
  • DOUBLE BACON BIG BOY
    • Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • -Mixed vegetable and bulgogi (beef) on rice
  • Soy bean hot pot
  • Oyster in egg $11.50
  • Stir fried korean potato noodle with beef and vegetables $14.00
  • Spicy fish egg hot pot $16.00
  • Sliced raw fish and vegetable on rice $16.00
  • Spare rib soup $14.00
  • Prawn congee $16.00
  • Crackling pork $9.00
  • Roast beef salad $7.30
  • Spinach $0.50
  • Chicken breast $7.30
  • Eggplant $0.80
  • Chicken kebab salad $7.80
  • Chicken salad $7.30
  • Yankee $4.50
    • Frankfurter with tomato sauce
  • Two Combination Roast on Rice (Choose any 2 from R1 — R )
  • HP23. Home Style Duck/or Chicken Hotpot
  • Sweet buns
  • Dish no rice N/A
  • R23. Stewed Duck on Rice (in Soup)
  • Sharing no rice $17.00
  • Dish no rice $16.00
  • R38. Beef w/ Peking Style Sauce on Rice
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 23. Niku Udon $10.90
    • Thinly sliced beef served on udon noodles soup (Chicken available)
  • 20. Pork Ramen $10.90
    • Tasty Japanese marinated chasyu pork slices on ramen noodles soup
  • 17. Yasai Ramen $10.50
    • Assortment of vegetables on Japanese ramen noodles soup
  • 4. Gyoza $7.30
    • Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • Beef
  • Tuna mix, tomato, cucumber, greens, mayo $9.00
  • -Raisin toast (two thick slices) $4.50
  • Cheese, pineapple, egg, beetroot $1.00
  • -Add yoghurt $1.00
  • Leg ham $6.00
  • Capers $0.50
    • Each
  • Cucumber $0.50
    • Each
  • Avocado 2.00
  • Coconut Mousse 17.00
    • Caramelized pineapple, passionfruit curd, crispy meringue
  • Dessert of the Day 13.00
  • Chips 8.00
  • Roasted Lamb Loin 44.00
    • Rocket pesto, artichoke, roast tomato, spiced lamb cigar
  • Rotolo of Baked Ricotta 24.00/32.00
    • Baby spinach,‏ pumpkin, sage brown butter sauce
  • Roquefort Papillon Roquefort, France
    • Is made from 100% unpasteurized ewe's milk and aged in the natural Combalou caves of Roquefort-sur-Soulzon. It is well known for its consistently moist ivory texture interspersed with striking steely blue moulds.
  • Veal Cotoletta 44.00
    • Apple and‏ cabbage salad
  • B1. TONKATSU BENTO $14.80
    • Deep Fried Crumbed Pork & Dumpling
  • C1. CHA SHU RAMEN $11.00
    • Japanese BBQ Pork Noodle Soup
  • Spicy Raw Tuna $3.00
  • A12. UNA DON $14.50
    • Smoked Eel On Rice
  • Salmon $2.00
    • (Spicy Mayonnaise)
  • Teriyaki Beef $2.60
  • Tempura Vegetable $2.00
    • (Teriyaki sauce & Mayonnaise)
  • Any 3 pieces $5.00
  • Taro bao (v) $2.70
  • Choi bao (v) $2.70
    • shiitake mushroom / tofu and veggies
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Special Two $5.00
    • Char siu bao or choi bao
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Cheung chay bao $2.70
    • chinese sausage bao
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
  • Amaretti & pavesini tiramisu $16.50
  • Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
  • 12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $36.00
  • ½Doz Oysters: freshly shucked, natural, lemon $24.00
  • Spring Bay mussels: herb crusted & baked (3) $8.00
  • Doz Oysters: freshly shucked, natural, lemon $42.00
  • Our selection of house made sorbetti & ice cream $18.00
  • Sizzling Fried Chilli Chicken $12.00
    • Rice with fried chilli chicken on sizzling pot
  • BOWL $15.00
  • Monday thru Friday, served until 2PM
  • Haemultang $18.00
    • Mixture of seafood in hot and spicy soup with rice
  • Kimchi Noodle $17.00
    • Korean style noodle soup with Kimchi
  • Creamed Garlic Prawn with Kimchi Fried Rice $18.00
    • Kimchi fried rice topped with creamed garlic rice
  • HOTPOT $14.00
  • Takoyaki $8.00
    • Deep fried octopus balls
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
  • Assorted Pastries $3.50
  • Ploughman’s board $14.50
  • Mountain Man, Geelong Victoria $15.00
  • English Cheddar w Piccalilli $8.50
  • Mixed Roasted Nuts $6.50
  • Slices $7.50
  • Toasted Cheese & Tomato Sandwich $8.00
Shu Grill Bar

Shu Grill Bar

location

Address

296 Russell Street, CBD, Melbourne

phone

Phone

0396713886

email

Email

None

clock

Opened hours

6 PM to 10:30 PM (Wed-Sun), Mon & Tue Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Grill

features

Features

Location
296 Russell Street, CBD, Melbourne
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