Shylla's in Castle Hill Menu

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Nearby Sample Menus

Crustini: eight herb twists served with roasted capsicum jam, char-grilled eggplant dip, semi dried tomato tapenade & basil pesto. $18.50
Fremantle: pepperoni slices, red onions, mushrooms, Australian mozzarella & GPK's tomato sauce. $11.50
Roasted Vegetable: penne with roasted capsicum, char-grilled eggplant, fetta, olives & garlic in GPK’s tomato sauce, topped with fresh parsley. $16.50
Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt. $6.50
Morocco: finely sliced beef fillets marinated with Moroccan spices, fetta cheese, semi dried tomatoes & char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley $23.90
Sticky Date Cake: served warm with caramel sauce & vanilla ice-cream or cream. $9.50
Semi Dried Tomato Twists: four twists sprinkled with herb oil, fresh parsley & sea salt, served with semi dried tomato tapenade. $7.90
Mediterranean Salad: mixed lettuce, olives, fetta cheese, capers, red onions, cherry tomatoes & cucumber tossed in a vinaigrette dressing. $12.90

Baby Hot Chocolate $3.60
Ham & Pineapple $14.00
Pulled Pork Burger - slow cooked pork shoulder, coleslaw salad on brioche bun s/w double cooked crunch chips $16.00
Bacon, Rocket, Tomato $11.00
English Breakfast/ Earl Grey/ Chamomile/ Peppermint/ Green Tea $4.00
Chicken Schnitzel - w/ salad, chips & gravy sauce $19.00
Seafood Basket - tempura snapper, calamari rings, tempura prawns, chips s/w tartare sauce & sliced lemon $15.00
Grilled Fish & Chips - grilled barramundi s/w asparagus, squash & lemon cream sauce $21.00

SOUP OF THE DAY with Crisp Bread Roll $14.00
with Smoked Salmon or Smoked Chicken small $14.00 / large $16.00
GARDEN SALAD WITH TOMATO, CUCUMBER, SPANISH ONION & MESCLUN SMALL $7.00 / LARGE $12.00
English Breakfast, Earl Grey, Chai, Green Sencha, Camomile, Peppermint, Lemongrass & Ginger $4.50
JAMAICAN- Tia Maria $10.00
GRANDE- Baileys, Cointreau & Crème De Cacao $10.00
Vinden limited release late harvest semillon - Hunter Valley NSW (2006) bottle (375ml) $35.00
STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze $19.00

Alkalife - Alkaline Water (1.5L) $3.5
Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff $16.9
Apple Soda - made here, apples, soda, good times $5
'The New Burrito' - Spiced tomato & beans, carrot, beetroot, coriander, parsley, smashed avocado, mixed seeds, citrus, broccoli, jalapenos, coconut yoghurt wrapped in a steamed savoy cabbage leaf $14.9
The Chislett - Toast, smashed avo, slow roasted tomato, basil, chickpeas, split peas, seeds, alfalfa $12.5
Toast w/ Condiments (Almond Butter, Vegemite, Jam) - One slice / two slices $3.5/$6.5
Brewed Chai Tea (Brewed with Milk) $5.5
Orange - a whole lotta oranges $6.5

Chilli Jam Crispy Soft Shell Crab - A combination of sweet and mild spice of the famous chilli jam, flavours the crisp fried soft shell crab. It’s perfect. $21.5
Pineapple Fried Rice with Chicken $16.5
Chicken $15.9
Tom KhaGai (Chicken) - Experience the balance of this fantastic sweet and sour soup. Mushrooms and tender chicken breast are gently poached and a mild coconut broth infused with lemongrass. Entrée $9.9 / Main $19.5
Luna Duck (Half duck) - Tender roast duck is dressed in a sweet spiced plum infused with garlic cinnamon and star anise. Served with shiitake mushroom and fresh bokchoy. $29.9
Chilli Basil Fried rice with Chicken or Beef $15.9
Grilled Prawn Salad – Yum Goong - Drizzled with a creamy spiced dressing of chilli jam, lime sauce and coconut milk, this magnificent salad is tasty with its sliced cucumber, lemongrass, red onion, co $19.5
Chili Basil N/A

VEGETARIAN NEST ROLLS (4 pcs) Deep fried tofu, taro and vegetables wrapped in rice paper. $8.60
- Chicken Breast Fillet $14.80
- Prawns / Duck $22.60
Spicy Sweet and Sour - Batter coated with spicy sweet and sour sauce -
Stir Fry with Lemon Grass - chilli, garlic, onion and vegetables -
MUSSAMUN CURRY Chunky beef curry with coconut milk, peanuts and potato. $15.80
- Prawns $20.20
MINI NEST ROLLS (5 pcs) Deep fried shrimp and crab meat rolled in rice paper. $8.60

ALOO MATTAR – Diced potato cooked with green peas, spices and gravy. $11.90
TANDOOR LAMB CUTLET (4pcs) Lamb cutlet marinated with yogurt and spices cooked in clay oven, served with mint sauce. $17.90
SAAG GOSHT – Punjabi style garden fresh spinach with lamb. $16.90
PATIALA BAIGAN (chef’s specialty)Eggplant with onions, cashews & dried fruits. $12.90
PEAS PULAU Rice cooed with roasted cumin seeds and green peas $5.90
BANANA SUNDAE Served with sliced banana, vanilla ice cream topped with your choice of caramel, chocolate or strawberry sauce and nuts. $6.90
BHUNA PRAWN – Green prawn cutlet in a spicy curry with coconut flavor. $18.90
SWEET MANGO CHUTNEY $2.90