Sichuan Bang Bang in Brisbane Menu

None

Nearby Sample Menus

  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • Soft Drinks (Can) $2.50
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
  • Beef Sashimi Sliced of fresh Raw Beef $12
  • Tonkatsu Crumbed Pork Served with Separate Special Sauce $17
  • Tuna Avocado $6
  • Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce $15
  • Tuna Roll $8
  • Seafood Basket Crumbed Seafood with Special Sauce. Serve with Rice and Miso Soup $28
  • Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
  • Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
  • Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
  • - Mini Mince $3.60
  • Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
  • Pumpkin and Vegetable (Veg) $5.70
  • Latte N/A
  • - Party Pies $2.10
  • Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
  • Sourdough Loaf – serves 2 $7.50
  • Focaccia $4.50
  • BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
  • Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
  • Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
  • Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
  • Patate Fritte - Crispy potato chips $9.00
  • Hot 'n Troppo Two buttermilk pancakes served with roasted walnuts, grilled bananas, cream, chocolate ice cream and chocolate sauce. $12.95
  • Vegetable Crepe A medley of fresh vegetables wrapped in two crepes, served with our special tomato sauce with herbs and feta cheese. Crisp garden salad served on the side. $21.95
  • Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
  • Waffles Home made Belgian waffle served with cream and ice cream with your choice of caramel or chocolate fudge. $10.95
  • - With cream and ice cream add $2.00
  • Herb/Garlic Bread $4.95
  • Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
  • Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
  • - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
  • Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
  • - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
  • - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
  • Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
  • - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
  • - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
  • GNOCCHI -
  • - BOLOGNAISE beef & tomato ragu, parsley, parmesan $26.00
  • CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
  • SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
  • GIANT RUMP Grilled 400g, chips, sicilian salad, mushroom & porcini sauce $36.00
  • CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
  • BLUE SWIMMER CRAB CAKES dill & creme fraiche dressing, lemon, rocket $20.00
  • Fresh Salmon $2.80
  • Sweet Chilli Prawn $4.00
  • Mushroom and Tofu $2.80
  • Edamame $3.50
  • Crispy Chicken $2.80
  • Vegetarian Roll $2.80
  • Avocado Roll $3.00
  • Lobster Salad $3.00
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana 1 $4
  • Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
  • Crispy Tiger Prawns - Crumbed prawns, spring salad and mango chili dipping sauce $29
  • Interactive Weekend Breakfast Experience $49
  • 2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $25
  • Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
  • Selection of Sorbet - Lemon , lime, mango and blood orange $16
  • Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
  • Sleepy $5.00
    • Pancakes (2) / Ice cream / maple syrup
  • Harriet $8.00
    • Waffle (1) ice cream / maple syrup / garnish strawberry
  • Mitchell Johnson $22.00
    • Cajun grilled barramundi or salmon or NZ whiting / prawns / rustic fries / coleslaw top with creamy parmesan dressing
  • Egg white (3) $9.00
    • Scrambled
  • Bacon (2) $4.00
  • Red delicious $16.00
    • Pork belly (3) roasted / apple sauce / gravy / rustic fries / seasonal vegetables
  • Mash avocado $2.00
  • Everest $16.00
    • Rump steak 200g top with creamy mushroom sauce / potato waffled fries / seasonal vegetables
  • GRILLED CHICKEN (ON FOCACCIA) - bacon - avocado - tomato - rocket - pesto - aioli $19.90
  • ADD 1 SEAFOOD $3.00
  • SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
  • ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
  • ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
  • ADD 1 MEAT $2.00
  • GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
  • SPAGHETTI MEATBALLS - pork & veal meatballs - Napoli sauce $18.90
  • Vasse Felix Classic Dry White - south australia $9.00 / $38.90
  • Beef Brisket Sandwich - braised brisket - pulled and dressed with a smokey bbq sauce, melted cheese, crispy onion rings on stone baked bread with a side of fries $19.90
  • Chicken Cobb Salad - roasted chicken breast, bacon, boiled egg, tomato, avocado, blue cheese. chopped lettuce & creamy ranch dressing $21.90
  • Chicken Rigatoni - chicken breast, roasted peppers, red onion in a pesto & napoli sauce topped with parmesan, rocket & pine nuts $22.50
  • Seasoned Wedges (V) - sour cream and sweet chilli $10.00
  • 250g Eye Fillet (GFA) - grain fed $36.50
  • Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
  • Opawa Pinot Noir - marlborough, nz $49.90
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Add a drink to your meal - Mount Franklin $2.00
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Stew Beef with Rice $10.90
  • Steam Rice $2.00
  • Vegetarian Curry Puff $7.90
  • Extra -
  • Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
  • Bak Kut Teh with Rice $12.90
  • Sweet and Sour Pork with Rice $10.90
  • Chicken and Salty Fish Fried Rice $12.90
Sichuan Bang Bang

Sichuan Bang Bang

location

Address

167 Given Terrace, Brisbane, Queensland 4064, Australia

phone

Phone

33691311

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
167 Given Terrace, Brisbane, Queensland 4064, Australia
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