Sichuan Hot Pot House in Haymarket Menu

None

Nearby Sample Menus

  • Grilled Mackeral (1/2) $5.80
  • Deep-Fried Soba Noodles $3.80
  • Burdock and Carrot Salad $4.90
  • Miso Soup $2.00
  • Scallop Sushi (4p) $7.90
  • Vegetable Croquette (1p) $2.80
  • Toasted Rice Balls (2p) $3.80
  • Stir-Fried Burdock and Carrot $2.80
  • Pad Cha Pla - stir fried fish fillets with curry paste, peppercorn and basil $13.90
  • Kana Moo Grob - stir fried crispy pork with Chinese broccoli and chilli $9.90
  • Green Curry - traditional medium hot green curry with Thai eggplant and vegetable (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
  • Mussaman Curry (Beef) - chunky tender beef cook in thick mild curry with onion, potato, peanuts $8.90
  • Kai jieow Thai-style fried egg $2.00
  • Pad Thai - Thai noodle with egg, vegetable and peanut (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
  • Tom Yum Goong - prawn in spicy soup with vegetable $9.90
  • Massaman - chunky tender beef cook in thick mild curry with onion, potato, peanuts $11.90
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Grilled Prawn N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • French Dragon N/A
  • BBQ Eel N/A
  • Coconut ice-cream - young coconut ice-cream with sweet sticky rice topped with candied palm seeds and roasted peanuts $5.50
  • Gai Todt - crisp fried coconut milk marinated chicken with smoked chilli relish $12.00
  • Beef with Oyster Sauce - stir fried beef and seasonal vegetables in oyster sauce $13.00
  • Congee (chicken/pork) - rice congee of chicken or pork with poached egg $10.00
  • Sparkling mineral water (250 ml) $4.50
  • Gaeng Keaw Gai - green curry of chicken with apple eggplants, kaffir lime leaves and basil $14.00
  • Suep Nohr Mai - salad of shredded bamboo shoots with smoked chilli and fermented fish sauce $12.00
  • Dtom Saap - hot and sour soup of braised pork ribs $14.00
Sichuan Hot Pot House

Sichuan Hot Pot House

location

Address

94 Hay Street, Chinatown

phone

Phone

0292118683

email

Email

None

clock

Opened hours

11:30 AM to 12 Midnight
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
94 Hay Street, Chinatown
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