Address
4 Collaroy Street, Collaroy Beach, Warringah, New South Wales, Australia
Side Street Cafe & Bar in Collaroy Menu
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Nearby Sample Menus
- Sliced BBQ Pork with Mixed Mushrooms $ 14.00
- Mandarin Chicken $ 14.00
- Garlic King Prawns (with plain garlic) $ 17.00
- Sweet and Sour Braised King Prawns $ 17.00
- Sizzling Chicken $ 14.00
- Deep Fried Duck in Plum Sauce $ 17.00
- Braised Chicken Chow Mein $ 14.00
- Basil Combination - Chicken & King Prawns with Mushroom $ 16.00
- Stir fried broccolo eith house chilli jam $14.00
- Queensland scallop with Nam Jim sauce $4.50/each
- Crispy skin chicken with chilli, basil, black vinegar dressing $23.90
- Panaeng curry of slow braised angus beef chuck with basil & kaffir lime leaves $23.90
- Fried Beehoon - wok fried Singaporean rice vermicelli with chicken, egg, chilli, garlic, chives and bean sprouts $16.90
- Stir fried prawns with garlic, ginger, shiitake mushrooms & snow peas $25.90
- Slow braised Angus beef short ribs (boneless) with chilli tamarind sauce served with chilli cucumber relish (Dragonfly favourite) $27.00
- Stir-fried roasted duck fillets with bok choy, shiitake mushrooms, bamboo shoot & five spice $23.90
- BIRYANI - Prawn $20.90
- BIRYANI - Chicken $17.90
- ONION BHAJI Delightful spiced onion fritters in a light chickpea batter. $11.90
- GOAN COCONUT PRAWNS Marinated king prawns, tempered with mustard seeds & curry leaves finished with a touch of coconut, toasted spices and tamarind. $14.90
- MARY'S PUMPKIN CURRY Pumpkin tempered with mustard seeds, fenugreek seeds in a cinnamon flavoured sauce. An all-time Rupee Room classic. $15.90
- HARYALI TIKKA Tandoori grilled chicken breast pieces marinated in fresh mint, coriander & lime juice. $13.90
- LAMB CUTLETS Succulent lamb cutlets herb & spice marinated, skewered in the tandoori oven. $17.90
- VEGETABLE PARATHA $5.00
- BIRYANI HYDERABADI Lightly spiced basmatic rice dish with your choice of -
- PANEER KULCHA Cottage cheese bread. $5.90
- CHICKEN PARATHA Plain flour bread stuffed with roasted chicken, onion and coriander. $5.90
- - Chicken, lamb, beef $16.90
- PANJIM FISH CURRY Bonelss pieces of fish simmered in spiced coconut milk. $18.90
- BANANA COCONUT $3.90
- KADAHI BEEF Cooked with tomato, onion, capsicum and green chilli. $16.90
- CHEESE NAN WITH GARLIC $5.90
Side Street Cafe & Bar
Phone
0299821548
Opened hours
Monday: 06:00-15:00, Tuesday: 06:00-15:00, Wednesday: 06:00-15:00, Thursday: 06:00-15:00, Friday: 06:00-21:00, Saturday: 07:00-21:00, Sunday: 07:00-15:00
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
4 Collaroy Street, Collaroy Beach, Warringah, New South Wales, Australia
- Collaroy Cafe Food Menus
- Northern Beaches Cafe Food Menus