Sidhu's North Indian Express in Castle Hill Menu

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Nearby Sample Menus

Nova Scotia: smoked salmon served on sour cream & red onions, topped with black caviar, capers, fresh chives & a wedge of lemon, served at room temperature without cheese. $24.90
Java: tiger prawns & fresh capsicum served on a spicy satay sauce, topped with fresh cucumber, crushed roasted peanuts & fresh coriander. $23.90
Ice-Cream Sundae: two scoops of vanilla ice-cream, topped with whipped cream, chocolate, caramel or strawberry sauce, crushed roasted peanuts & wafers. $8.50
Smoked Salmon Panini: smoked salmon with red onions, sour cream & capers on a freshly baked Panini crust, accompanied by tossed lettuce drizzled with a vinaigrette dressing. $15.90
Bacon & Parmesan Sticks: four sticks filled with crispy bacon pieces, melted parmesan and sprinkled with garlic oil. $9.90
Ice-Cream Sundae: a scoop of vanilla ice-cream, topped with whipped cream, chocolate, caramel or strawberry sauce & a wafer. $4.50
Broome: finely sliced chicken breast fillets, Australian mozzarella & GPK's tomato sauce. $10.50
Roasted Vegetable: penne with roasted capsicum, char-grilled eggplant, fetta, olives & garlic in GPK’s tomato sauce, topped with fresh parsley. $16.50

Affogato $4.50
Babycino $2.50
Scrambled Egg & Bacon - w/ grilled tomato on sourdough toast $14.00
Scones W/ Jam & Cream $6.00
Bacon, Rocket, Tomato $11.00
Short Black / Long Black $3.80
Passionfruit Nojito - passion fruit, muddled lemon and mint topped w/ lemonade $6.50
Chicken Boscaiola - grilled chicken breast in creamy bacon, mushroom sauce s/w salad & chips $19.00

DAMPER WITH BAKED CAMEMBERT $14.00
FRENCH- Grand Marnier $10.00
DARK CHOCOLATE TART with Peanut Brittle & Double Cream $14.00
SOUP OF THE DAY with Crisp Bread Roll $14.00
BANANA & WHITE CHOCOLATE PARFAIT with Caramelised Banana & Puff Pastry $14.00
BEER BATTERED CHIPS WITH GARLIC AIOLI SMALL $7.00 / LARGE $12.00
STEAMED GARDEN VEGETABLES SMALL $7.00 / LARGE $12.00
COCONUT CRUMBED FISH with Chilli Mayonnaise & Hand Cut Sweet Potato Chips $29.00

Toast w/ Condiments (Almond Butter, Vegemite, Jam) - One slice / two slices $3.5/$6.5
Green - Green juice, banana, chia, wheatgrass, spirulina $7.5
House Loaf N/A
Roasted Tomato $2.5
Beloka Springs - sparkling water (500ml) $4.5
Life Extending Bowl - A salad of roasted pumpkin, turmeric chick peas, black turtle beans, cauliflower, beetroot, carrot, broccoli, chickpea puree, roasted garlic, cashew relish, lemon, olive oil $15.9
5 Grains S/Dough N/A
Black/White $3.7

Chilli Basil Fried rice with Chicken or Beef $15.9
Crispy Chic’n Noodle Soup - Crispy skin maryland chicken served on the side, while you chow down on flat rice noodles in fragrant chicken soup, bokchoy and bean sprouts. $16.5
Crispy Pork Belly Chilli Basil - A Traditional stir-fry of crispy pork belly, crackling, bamboo shoots, onion, Chinese broccoli, green beans, chilli and fresh basil leaves - the tastebuds launcher. $25
Coconut Prawn (4pcs) - A golden coat of shredded coconut wraps the succulent juicy prawns. The sweet prawn flavours are balanced with aromatic herbs and crunchy coconut textures. Served with a wonder $10.5
Ling fish fillet $21.5
Ginger & Shallot Sauce N/A
Massaman Curry (Beef only) - The rich and earthy nature of Massaman curry, sweet coconut broth, flavouring the tender beef, potatoes and cashew nuts. $17
Crispy Soft Shell Crab on The Beach - Home made mild curry with crispy soft shell crab. It’s a balance of taste and texture. $21.5

Panang Curry with Vegetables and Coconut Milk -
- Chicken Thigh Fillet (Gai yang) - Served with peanuts and sweet chilli sauce $14.80
PAD KEE MAO Rice noodles stir fried with vegetables, egg, tomato, chilli and basil. -
- Sweet and Sour Sauce (not spicy) $14.30
TOM YUM GOONG Popular spicy and sour prawn soup cooked with mushroom and coriander. $9.60
PLA MEUK TOD Deep fried calamari rings. $9.20
Chilli Duck - Roast duck with coconut milk, mushrooms, beans, capsicum and chilli $20.20
GOONG SATAY King prawns and vegetables topped with spicy peanut sauce. $20.20

TAJ PLATER FOR 2 (2pcs each) Chicken Tikka, Saffron Lamb Cutlet, Spinach & Onion Bhaji, Veg Pakora $19.90
YELLO DAALYellow lentils cooked with fried onions, tomatoes & ginger. $11.90
PAPADUM - (4pcs) deep fried lentil crispy wafers $2.90
PEAS PULAU Rice cooed with roasted cumin seeds and green peas $5.90
VEG. PLATER FOR 2 (2pcs each) Includes a piece of veg. Samosa, mix veg. Pakora and Spinach & Onion Bhaji. $13.90
TANDOORI CHICKEN HALF (full: $18.00) Marinated overnight with yogurt and spices, then roasted in tandoori oven and served with mint chutney. $9.90
CHICKEN VINDALOO – Spicy chicken curry from the exotic beaches of Goa. $16.90
SPINACH & ONION BHAJI (4pcs) Fresh English Spinach and chopped onion, chick pea flour, aniseed $6.90