Signature Pho Viet in Docklands Menu

None

Nearby Sample Menus

Spinach $7.00
Marinara - fresh seafood, white wine, touch of cream & parmesan, prawn, squid, fish, mussels & napoli sauce $20.50
Greek Salad $8.00
Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50
Sticky Date Pudding - served with ice cream $12.50
Vegetarian - Snow peas, mushrooms, red capsicum, cream, onion, napoli sauce, white wine, a touch of garlic & parmesan $15.50
Smoked Salmon Salad - Tasmanian smoked salmon, capers, orange segments, avocado, spanish onion, citrus & honey dressing, roasted almonds served on fresh mixed lettuce $17.50
Asparagus $8.00

Warm Goats Cheese & Roast Pumpkin - Sundried tomato, cucumber, baby beets, fennel & red wine vinaigrette $16.00
Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
Vanilla Ice Cream w Chocolate Topping $6.00
Chocolate Mousse w Strawberries $6.00
Steak & Chips $9.00
Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90
Bowl of Wedges - w sweet chilli & sour cream $10.90

Peroni Nastro Azzurro Lager $8.00
Warm turkish bread with evo & balsamic reduction $5.00
Kids Meal 2 course $15.00/person
Cookies n cream vanilla bean ice cream rolled in crumbled pieces of choc chip cookies, homemade honeycomb & hot chocolate sauce $12.00
garlic mash potato – sautéed spinach – seasonal vegetables $5.00
Coke, Coke Zero, Lift, Sprite, Dry Ginger, Soda & Tonic water $3.50
H.C.T – ham, cheese & tomato with cracked black pepper $12.00
Spaghetti marinara prawns, calamari, mussels and fish pieces tossed in olive oil, finished with cherry tomatoes, a hint of garlic, chilli & fresh herbs $24.00

Choo-chee Gradook Mooh - Slow cooked pork ribs simmered in thick curry with coconut cream $20
Khao Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with chopped chilli and garlic $15.5
Tod Mun - Fish cakes extraordinaire, a blend of fish flesh, red curry paste and herbs served with ah-jard $9
Khao Mooh Grob - Crispy belly pork on Thai jasmine rice with Thai style gravy $15
Name Tok Nuea - Grilled porterhouse mixed with coriander, shallots, grounded roasted rice and grounded roast chilli dressing $19.5
Mooh Grob Pad Prik Khing - Crispy pork belly stir-fried in red curry paste with green beans, kaffir lime leaves and long red chilli $23.5
Cashew Nut - Stir-fried with cashew nuts and garnished with dried roasted chilli and mixed vetgetables (with or without batter) N/A
Choice of beef, chicken, or pork $19.5

Eye fillet 250g $38.00
House cut chunky chips with mustard aioli $9.00
Onion rings $9.00
Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
Salmon croquettes (x3) with lemon aoili $12.00
Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
Fish and Chips of the Day $24.00
Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00

X.O. Chilli sauce Beef Fillet $30.80
Cantonese Beeg Fillet $30.80
Deep-Fried Sesame Prawn on Toast (2 per serve) $9.80
Banquet B - Seafood San Chow, Special Dee-fried Prawn Roll, Fresh Scallop in ginger&shallot, Deep fried king prawn, Fillet of beef with honey Pepper sauce,fried rice,Bananafritter Icecream,Cofee or $52.00 Per Person
Pork Cutlets Spicy Salt & Chilli $24.80
Prawn in Peking sauce $32.80
Minced Pork Omelet in Chaou Zhou Style $22.80
Spicy Calamari $9.80

MUSHROOM, LEEK & HALOUMI CROQUETTES roasted garlic aioli [v] $14.00
COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00

Arabiata- hot salami, olives, feta, tomato, chilli peppers, garlic and oregano. (Small/Large) $18.00/$25.00
Hollandaise $2.00
Mushroom - Tomato, cheese & mushrooms (Small/Large) $14.00/$18.00
Egg & Bacon roll, served with house made tomato relish $9.50
Steak Sandwich Fresh herb marinated minute steak in a foccacia filled with rocket, tomato, caramelized onions & a light horseradish cream, served with chips*menu items are subject to change without pr $18.00
Panzanella Salad Tomato, crusty bread, cucumber, red onion, basil, olive oil and lemon $15.50
Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 2) $19.50
Atlantic Salmon - Grilled salmon fillet served on mash potato, pan-fried spinach in garlic butter topped with a fresh tomato salsa $26.50