Sillitto The Italian Touch Restaurant in Melbourne Menu -

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Nearby Sample Menus

SALT & PEPPER KINGFISH WINGS ASIAN HERB SALAD & NUOC CHAM 23.50
CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
DIY VEGETABLE SPRING ROLLS TOFU, RAW & COOKED VEGETABLES PUMPKIN NAHM PRIK 23.50
WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
KINGFISH SASHIMI 24.50
- LIME, CHILLI, COCONUT & THAI BASIL
STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50

Seafood S:14.00
P6 Marinated Pork Ribs 24.90
Beef S:15.00
Naeng Myeon 16.00
- Korean style noode soup - great to round off the BBQ meat
B8 Special Gal-Bi 31.90
B9 Fresh Gal-Bi 33.90
Zucchini Pancake (Mild / Spicy) 18.00
- Savoury pancake of zucchini & vegetables
Pan-fried Dumplings 12.00
- Vegetable dumplings (6 pieces)

GIGLI ALLA GENOVESE - basil pesto made with olive oil, garlic, parmesan, pecorino cheese, pine nuts, potatoes, green beans, salt, pepper $20.50
CANNELLONI MAMMA ROSA - bolognese sauce, bechamel sauce, parmesan cheese $20.50
TORCHIETTI ALLA NAPOLETANA - tomato, basil, salt, pepper, extra virgin olive oil $19.50
RISOTTO ALLA MILANESE - onion, olive oil, saffron, white wine, salt, pepper, butter, parmesan cheese $24.50
PARMIGIANA DI MELANZANE - eggplant, San Marzano tomatoes DOP, parmigiano Reggiano, fior di latte, basil and bread baked by master baker Giorgio $16.00
TRIANGOLI ALL’ISOLANA - filled with ricotta, spinach, prawns, cherry tomatoes, parsley, white wine $23.00
Avocado $4.00
RISOTTO ALPINO - onion, olive oil, taleggio cheese, walnuts, radicchio, salt, pepper, white wine, butter, parmesan cheese $23.50

Thinly sliced scotch fillet BBQ $15.50
Abalone congee $18.00
California roll $10.00
- Avocado, prawn stick, vegetables and vinegar rice rolled in seaweed
-Mixed vegetable and spicy pork on rice
Prawn tempura $12.00
Beef hot pot $15.00
•BBQ
Bulgogi

WILD ROCKET, SHAVED PARMESAN SALAD $9.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50

9 score wagyu bresaola (50g) $18.00
Party pies with classic condiments
Lemon tart $10.00
Caviar with traditional accompaniments Market $
Minute steak 'n' chips $28.00
- Cape grim beef with stilton, walnut & cognac butter
Chevap sausage rolls with tomato sauce and relish
Croque monsieur $17.50
- With shaved leg ham, dijon mustard & bechamel
Gratin de cauliflower $14.00

Roasted tomatoes $5.00
Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
Vegemite $1.00
Roasted corn and fine herbs risotto with crispy prosciutto $25.00
Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
Greens, chilli, lime and ginger $8.00
Free range eggs on sourdough toast $9.50

+ Add a scoop of ice cream to any dessert 4.00
Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
Teddy Pop 2.30
- in milk or dark chocolate GF NF
Cheese Soldiers 5.00
- Toasted cheese finger sandwiches. NF
Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
Ice Cream 4.00
- A scoop of Koko Black chocolate or vanilla ice cream. NF
Flourless Orange Cake 6.50
- Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF

Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
Margherita (9”/13”) (V) $15/$21
- San Marzano Tomato, Mozzarella, Basil
Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms
Linguine $23/$24
- Vongole, Bottarga (Salted, Cured Fish Roe)
Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
Sarda(9”/13”) $19/$29
- Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms

Special Two $5.00
- Char siu bao or choi bao
Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
Ice Cream Bao $4.90
- (ask for available flavours)
Taro Crisps $6.00
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
Cheung chay bao $2.70
- chinese sausage bao
Nai wong bao $2.50
- egg custard
Sweet Potato Fries $6.00

Yasai yaki udon / soba * $13.50
- Soft fried udon / noodles with seafood and veges
-Extra mayonnaise, ginger, wasabi, pickle $0.50
Yakimeshi $13.80
- Japanese mixed fried rice with seafood and butter
Beef Teriyaki $14.80
- Grilled eye fillet with teriyaki sauce & served with salad
Unagi Kabayaki $18.50
- Japanese style grilled smoked Eel served with salad
Chicken-katsudon $12.50
- Crumbed chicken fillet cooked with egg on rice
-Entree $17.00
Dragon sushi & sashimi
- Fried tempura prawn roll with sashimi combination

Hibachi Assorted Sushi & Sashimi $48.80
Sakana Shioyaki / Teriyaki $34.80
- Choose from your favourite: Salmon, Kingfish
Black Cod Nitsuke
- Shimmered Black Cod w/ fragrant soy broth
Special Tempura $18.80
Chef Special Zensai > Selection of 3 kinds Japanese delicacies
Horenzo Goma $10.80
- Cold spinach with sesame dressing
Fillet Su-te-ki $32.80
- Premium Eye fillet steak cooked to your liking w/ seasonal vegetables served on hot plate
Tempura Ice Cream $13.50