Seasonal fruit mix- served in a bowl with yogurt, cream or ice-cream $ 8.00/ T/A
2 pancakes- mixed berriees with 2 scoops of ice-cream $ 12.50
Roast vegetables, feta, baby spinach $ 10.00
Build your own sandwich (most common ingredients available) mustard, chutney, mayo and other sauces/ condiments are available, all sandwich can be toasted. take away available. (extra) $ 5.50/ $ 0.50
Beef nachos with cheese, sour cream and guacamole $ 12.50
Bacon and eggs- 2 rashers of bacon, 2 eggs poached, scrambled or fried on toast $ 12.50
Kids meals- bowl of noodles $ 4.00
Raisin or cinnamon toast w/ butter x2 slices $ 4.00
Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
add cream add$1.00
Thickshakes $6.40
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
Cheese Toastie toasted cheese sandwich $5.20
See Super Smoothies range on our drinks menu from $7.50
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
Mexicale Meringo Tantalise your tastebuds on our lemon meringue. $9.90
Green Chilli Sauce $3.50
Flour tortillas (each) $1.50
Pollo Zapata Tender chicken pieces tossed in a mixture of onion, bacon, garlic and mildly spiced sauce baked in filo. $25.90
Frijole Diablo Dip (enough for two) (vegetarian) Refried pinto beans with onion, cheese, honey and sweet chilli sauce, served with corn chips. $11.40
King Montezuma’s Chocolate Revenge A generous serve of our celebrated chocolate mousse, piped into a chocolate basket and splashed with beaten cream and cinnamon. $9.90
- Vegetarian with cheese, beans, onions and spices $8.50
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a