Address
Shop 10 555 Bourke St, Melbourne, Victoria 3000, Australia
Simply Spanish in Melbourne Menu
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Nearby Sample Menus
- Soy bean hot pot
- Spring roll $7.00
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Ice cream $5.00
- Green tea sweet red bean or mango or wasabi or vanilla
- Spicy beef soup $5.50
- Spicy chicken BBQ $15.50
- Fried kimchi with tofu $20.00
- Spicy chicken BBQ
- Spare rib BBQ or L.A (L.A Spare rib BBQ) $15.50
- Big breakfast $17.90
- Mexican eggs $15.50
- Smashed avocado $14.90
- French toast $15.50
- Chicken burger $14.50
- Porridge $11.90
- Wagyu beef baguette $14.50
- Matcha latte
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BLT $13.00
- Bacon, lettuce, cheese, tomato & mayo
- -Chicken $25.00
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Sriracha chicken $21.00
- Chicken, roasted capsicum, spring onion & sriracha sauce
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Schnitzel $14.00
- Chicken schnitzel, sambal, red onion, lettuce, cheese & pesto with a touch of mayo
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Sliders $20.00
- a trio of mini chicken, beef & falafel sliders served with tomato relish, aioli & lettuce
- Beef burger
- Spaghetti napoli $10.00
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Coffee panna cotta $14.00
- Panna cotta served with a rich chocolate topping & whipped cream
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12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
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13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
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21. Gyoza Ramen $11.30
- Chef special made Japanese pork dumplings served on ramen soup
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4. Gyoza $7.30
- Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
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17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup
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19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
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32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup
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11. Gyu Tan Don $15.50
- OX-Tongue with red wine sauce on rice
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Cucumber $0.50
- Each
- -Smoked salmon $5.00
- -Salmon $6.00
- B.L.T $7.00
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Hot roasts $11.00
- beef, pork, turkey
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Big breakfast $15.00
- Two eggs poached fried or scrambled, with bacon mushrooms sausage, and tomato with toast
- Omelette
- -Side salad $4.00
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Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
- -Add haloumi $3.50
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From the fields $13.00
- Roasted medley mushrooms, poached egg, goats cheese spread, toast
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Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
- -Poached eggs (2) mushrooms, bacon rashers $3.50
- -Add roti (GF) $3.50
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Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
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Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice
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Smoked Ocean Trout Carpaccio 26.00
- Horseradish creme fraiche, pickled cucumber, quail egg, caperberries
- Broccolini, Anchovy, Lemon Zest, Parsley 10.00
- Yarra valley feta, tomato & lemon oil on toast 12.00
- Soup of the Day 22.00
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Warm Soft Centered Chocolate Pudding 17.00
- Toasted milk ice cream
- Chocolate Martini 22.00
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Caramelised Scallops 27.00
- Cauliflower cous cous, smoked bacon and sherry vinaigrette
- Nonino Riserva Grappa 30.00
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Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
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Porridge $9.50
- Banana & Honey, Mixed Berry
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B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
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Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
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Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
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Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
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R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
- Seasonal Fruit Salad $8.50
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SPAGHETTI KOKINISTO 26.00
- Spaghetti topped with slow cooked beef casserole in a tomato based sauce
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MEAT PLATTER
- (min 2 people) platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro from the spit, lamb cutlets, pork hot sausages and homemade Greek rissoles
- Saturday to Sunday 7am to 11am
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LAMB CUTLETS 34.00
- five lamb cutlets, chargrilled & served with Greek salad & chips
- large 33.00
- greek burger pattie $6.00
- large 29.50
- 5 PEOPLE OR MORE
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CHILLI BEEF PIZZA 14.00
- Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
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MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
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FOCACCIA BREAD (v) 7.00
- Garlic & & cheese, or pesto & cheese
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CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
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Beef & Burgundy Pot Pie 19.90
- Topped with flakey puff pastry served with chips & salad
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SEASONAL VEGETABLES (v/gf) 6.00
- Sauteed in garlic & Extra Virgin olive oil.
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VEG – O (v) 15.00
- Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
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ORECCHIETTE ARRABIATA (v) 16.90
- Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
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Yaki Udon with Vegetables $13.00
- Stir-fried Udon with mushrooms and vegetables
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Mukbap $18.00
- Rice topped with acorn jelly and Kimchi
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Acorn Jellywith Salad $18.00/$27.00
- Acorn jelly seasoned and mixed with various vegetables and soy sauce (S/L)
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Kimchi Jjige (S/M) $15.00/$26.00
- Pork, tofu and vegetables in Kimchi stew with rice
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Haemultang $18.00
- Mixture of seafood in hot and spicy soup with rice
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Tteok Manduguk (S/M) $17.00/$28.00
- Rice cakes and dumplings in soup
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Sizzling Donkatsu $12.00
- Rice with Donkatsu on sizzling pot
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Mandu $8.00
- Korean style fried pork dumplings
- 75 Assorted Seafood $13.50
- 148. Squid Ink Spaghetti with/ Garlic Cream Sauce Seafood $14.90
- 120. Red Curry Rice Beef, Chicken $12.50
- 86. Diced Beef & Tomato Rice $12.90
- 197. Fried Egg $2.00
- 63. Rice Paper Roll Soft Shell Crab $10.50
- 134. Tom Yum Vermicelli Soup
- 212. Ice Kacang $6.50
- -Smoked salmon $5.00
- Toasted sourdough sandwiches $8.90 / $10.60
- Porridge with stewed apples, pecans, honey & cinnamon $9.00
- House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
- Journal club sandwich with potato crisps $14.50
- Toasted sourdough sandwiches $8.90 / $10.60
- Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
- Journal club sandwich with potato crisps $14.50
- 61. Combination Fried Noodle $14.80
- 7. Spring Rolls (2 Pieces) $3.80
- 6. Peking Duck (6 Pieces) $13.80
- 27. Kung Pao Chicken with Rice $9.80
- 1. Duck Bone & Beancurd Soup $3.80
- 56. Noodles with Shredded Meat & Shanghai Pickles in Soup $9.50
- 24. Eggplant with Chilli Sauce with Rice $9.80
- 9. Duck Meat Spring Rolls $4.80
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Hotate Tempura Maki $20.80
- Nori rolled w/ tempura scallop in a sweet & spicy mayo
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Tori Don $19.80
- Teriyaki Chicken w/ rice & salad
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Volcano Roll
- Nori roll w/ prawn, salmon, & asparagus glazed with spicy scallop mayo
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Ebi Nanban $16.80
- Deep fried king prawns glazed w/ Japanese vinaigrette sauce
- Black Sesame ice cream $5.50
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Nasu Dengaku $14.80
- Deep fried Eggplant glazed w/ dark miso
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Buta Kimuchi $29.80
- Pork belly toasted w/ spicy Japanese Kimuchi sauce
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Ebi Tempura Maki $18.80
- Nori rolled w/ tempura prawn
Simply Spanish
Phone
0396203332
Opened hours
Monday: 8:30 AM – 3:30 PM, Tuesday: 8:30 AM – 3:30 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Latin , Mediterranean , Spanish , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout
Shop 10 555 Bourke St, Melbourne, Victoria 3000, Australia
- Melbourne Latin Menus
- Melbourne Mediterranean Menus
- Melbourne Spanish Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Latin Menus
- Inner Melbourne Mediterranean Menus
- Inner Melbourne Spanish Menus
- Inner Melbourne Vegetarian Menus