Simply Thai in Southbank Menu

Entrée Entrée
  • Mixed Entrée Spring Roll, Golden Bag, Potato Prawn & Fish Cake. $7.95
  • Spring Rolls [4] Delightful Thai spring rolls filled with vegetables, herbs & noodles. $7.95
  • Curry Puffs [2] Curried chicken, potato & onion in a pastry shell. $7.95
  • Golden Bags [4] Prawn wrapped in a golden pastry with vegetables. $7.95
  • Potato Prawns (GF) [4] Prawn wrapped in a thin swirl of crispy potato. $7.95
  • Fish Cakes (GF) [4] Curried fish patty flavoured with kaffir lime leaves. $7.95
  • Prawn Crackers (GF) A full-flavoured, authentic Thai cracker with a hint of spice. $3.00
Soup Soup
  • Vegetable / Tofu $8.95 / $16.95
  • Chicken / Beef / Pork Prawn / Squid / Seafood / Fish / $9.95 / $18.95
  • Mixed (Chicken, Beef, Pork, Prawn) $11.95 / $20.95
  • Tom Yum Traditional Thai soup, flavoured with lemongrass, kaffir lime leaves, coriander, spring onion, mushroom & galanga. -
  • Laksa A rich soup made with laksa paste, peanut and coconut, served with cashew nuts, beanshoots & egg noodles. -
  • Tom Kha A rich Thai soup with mushroom & onion, flavoured with coriander, galanga, lemongrass and coconut cream. -
Curry Curry
  • Vegetable / Tofu $17.95
  • Chicken / Beef / Pork Prawn / Squid / Seafood / Fish / $18.95
  • Mixed (Chicken, Beef, Pork, Prawn) $20.95
  • Duck / Scallop $21.95
  • Green Curry Vegetables, bamboo shoots & fresh Thai basil in a rich coconut cream. -
  • Red Curry Vegetables, bamboo shoots, pumpkin & fresh Thai basil in a rich coconut cream. -
  • Yellow Curry Potato, pumpkin & tomato in a rich coconut cream. -
  • Mussaman A mild curry with potato, pumpkin, onion, peanut & cashew nuts in a rich coconut cream. -
  • Panang Vegetables, carrot, peanut & basil in a rich coconut cream. -
  • Chu Chee Vegetables, onion, spring onion, basil & kaffir lime in a rich coconut cream. -
  • Creamy Coconut Curry A mild curry with vegetables, capsicum, pumpkin, ground black pepper & coriander in a rich coconut cream. -
  • Jungle Curry A spicy curry with vegetables, onion, capsicum, mushroom, kachai, green peppercorn, bamboo shoots, kaffir lime & basil in a clear curry sauce. -
  • Northern Curry (Hung Ley) A thick sauce of turmeric, ginger, garlic, galanga, lemongrass, tamarind, onion & peanut gives this Thai-Burmese curry a distinctly Indian flavour. -
Stir Fry Stir Fry
  • Vegetable / Tofu $17.95
  • Chicken / Beef / Pork Prawn / Squid / Seafood / Fish / $18.95
  • Mixed (Chicken, Beef, Pork, Prawn) $20.95
  • Duck / Scallop $21.95
  • Oyster Sauce A traditional, dark stir fry sauce with mushrooms, onions and vegetables. -
  • Basil Leaf A rich sauce with chilli, garlic, fresh basil and vegetables. -
  • Garlic & Pepper A piquant sauce of garlic & black pepper, served on a bed of vegetables. -
  • Ginger A sweeter sauce with tangy ginger, onion, mushroom, spring onion & vegetables. -
  • Sweet & Sour Sweet & sour sauce with tomato, cucumber, spring onion & pineapple. -
  • Kachai & Peppercorn A spicy sauce of aromatic kachai, spicy green peppercorns, basil &vegetables. -
  • Satay A thick stir fry sauce of peanut, turmeric, vegetables & a dash of coconut cream. -
  • Cashew Nut A stir fry with cashew nuts, onion, capsicum & vegetables in a rich soya bean sauce. -
  • Snow Peas with Prawns Prawns stir fried with our special house sauce of snow peas, shiitake mushrooms, garlic, capsicum & onion. $20.95
  • Duck with Red Curry Paste Roasted duck stir fried with red curry paste and spicy green peppercorns, black pepper, basil & vegetables. $21.95
Omelette Omelette
  • Chicken / Beef / Pork / Vegetable / Plain $16.95
  • Prawn / Squid / Seafood/ Mixed (Chicken, Beef, Pork, Prawn) $18.95
  • Scallop $19.95
Noodles Noodles
  • Chicken / Beef / Pork / Vegetable / Tofu $16.95
  • Prawn / Squid / Seafood/ Mixed (Chicken, Beef, Pork, Prawn) $18.95
  • Scallop $19.95
  • Pad Thai Rice noodles cooked with vegetables, beansprouts, spring onion, peanut, egg & soy sauce. -
  • Spicy Noodles Rice noodles stir fried with vegetables, egg, fresh Thai basil & chilli. -
  • Egg Noodles Egg noodles stir fried with egg, vegetables & soy sauce. -
Fried Rice Fried Rice
  • Chicken / Beef / Pork / Vegetable / Tofu $16.95
  • Prawn / Squid / Seafood/ Mixed (Chicken, Beef, Pork, Prawn) $18.95
  • Scallop $19.95
Salad Salad
  • Vegetable / Tofu $19.95
  • Chicken / Beef / Pork $20.95
  • Prawn / Squid / Seafood $22.95
  • Duck $23.95
  • Chicken Larb Minced chicken cooked with garlic, chilli, lemongrass, mint, kaffir lime, galangal & red onion. $20.95
House Specialities House Specialities
  • Tornado Vegetables, capsicum, onion, spring onion, kaffir lime, basil and a dash of coconut cream blended with our unique house paste of fresh, home-grown chillies, lemongrass, garlic and young cori -
  • - Vegetable / Tofu $19.95
  • - Chicken / Beef / Pork $20.95
  • - Prawn / Squid / Seafood / Fish / Mixed (Chicken, Beef, Pork, Prawn) $22.95
  • - Duck / Scallop $23.95
  • Three Flavour Duck - Roasted duck on a bed of vegetables covered in our special three flavour sauce with red onion, pineapple, ginger & cashew $23.95
  • Duck with Plum Sauce - Roasted duck on a bed of vegetables topped with plum sauce $23.95
  • Tamarind Fish Fillet - Deep fried pieces of fish fillet on a bed of vegetables topped with our special house sauce of sweet chilli, tamarind, r $23.95
  • Sangdad Fish - Deep fried pieces of fish fillet with our unique sauce of chilli paste, spicy green peppercorns, kaffir lime, onion & $23.95
  • Claypot - Prawns or Seafood pot-cooked with vegetables & glass noodles in aromatic Thai herbs. $22.95
  • Thai Chilli Mussels - New Zealand Greenshell mussels (half-shell) cooked in a Thai-style sauce of chilli, garlic, fresh basil, onion & $22.95
  • Sizzling Stir fry in our special sauce of chilli paste with onions, capsicum, pineapple and a dash of coconut cream. -
  • - Prawn / Squid / Seafood / Mixed (Chicken, Beef, Pork, Prawn) $22.95
  • - Duck $23.95
Rice & Extras Rice & Extras
  • Steamed Rice Thai Jasmine rice. Small $2.95 / Large $4.95
  • Coconut Rice Jasmine rice blended with coconut cream. Small $3.95 / Large $6.95
  • Nam Prik/Fresh Chilli $2.00
Desserts Desserts
  • Coconut Milk Dumpling Succulent sweet dumpling of coconut milk and palm sugar, wrapped in a banana leaf. $6.95
Drinks Drinks
  • Soft Drinks (per can) Coke, Diet Coke, Coke Zero, Solo, Sunkist, Lemonade $2.50

Nearby Sample Menus

  • Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower $19
  • Rib-eye on the bone 750g (to share) $140
  • Add truffles to your dish – Ask us for chef’s recommendations $20
  • 4 courses $80
  • Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
  • Seared scallops and tete de cochon black radish and compressed melon $34
  • Rump $36
  • Regional and international wine pairing available $50 / $70
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Banana and Strawberry $7.50
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Selection of soft drinks $5.50
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Wok-tossed sliced beef tenderloin Full $58.00
  • Pan-fried scallops with vegetables $58.00
  • Braised e-fu noodle with crab meat and egg white $48.00
  • Fish -
  • Sweetened bird’s nest soup (per bowl) $160.00
  • Prawn, crayfish and crab -
  • Banana fritter with ice cream $12.00
  • Congee with minced pork and sweet corns $28.00
  • Mango $7.50
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Apple, orange, pineapple or orange mango passion $7.50
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Victorian Grass Fed Eye Fillet $39
  • Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
  • Mt Martha Mussels   - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17
  • Dry Aged Black Angus Porterhouse $31
  • The Matador - Chorizo Sausage, Jamón, Bacon, Red Pepper Manchego Cheese, Tequila Jalapeño Aioli~ For Mains ~ $24
  • Chicken Lollipops - Chicken Lollipops Crumbed In Panko & Smoked Chilli With Wasbi & Spearmint Aioli $18
  • Wild Barramundi - Pan Seared Fillet With Roasted Cauliflower Puree Slow Roasted Beetroot, Sweet Potato, Crispy Parsley, Saffron & Ctrus Oil~ Steaks ~ $38
  • Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
  • Nebayaki - Seafood, chicken and vegetable in udon noodle soup N/A
  • Assorted California Nori- Maki platter40 pcs $35
  • Assorted Nigiri-Sushi platter 30 pcs $35
  • Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs $55
  • Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
  • Teriyaki Chicken Roll - Handroll with deep fried crispy chicken, cucumber, carrot stick and Shuji Sushi Mayonnaise N/A
  • Salmon Nigiri - sushi platter 35 pcs $35
  • - Angelo Tomato, cheese, hot salami, fetta cheese, pineapple, capsicum, mushrooms and olives $16.00 / $20.00
  • Garlic Cheese Pizza $10.00
  • Chicken Salad Mixed salad, tomato, red onion, olives, capsicum, cucumber and balsamic dressing $16.00
  • - Mexican Tomato, cheese, hot salami, capsicum, chilli and olives $16.00 / $19.00
  • Soup of the Day Please ask the waiter $12.00
  • - Yogesh Tomato, Cheese, beef, fetta cheese, fresh tomato, spinach capsicum and olives $16.00 / $20.00
  • - Veal Schnitzel $22.00
  • Chicken & Mushroom Risotto Chicken and mushrooms, spring onions, rice in a cream sauce $16.00
  • Sashimi Tacos with Yellowtail, Salmon, Lobster and Snow Crab (4 pieces) $25
  • Sea Eel $5
  • Eel Hako Sushi $24.5
  • Shojin Tempura $12
  • Nasu Miso $13
  • Lobster Wasabi Pepper Sauce in Half Shell M/P
  • Field Greens $11.5
  • Soft Shell Crab Tempura with Poached Apple, Yuzu Gastrique And Jalapeno Dressing $29
  • Wagyu tataki 15.00
    • seared wagyu sirloin, finely sliced onion, micro herbs (Onion truffle dressing)
  • Karaage 7.00
    • soy, sake marinated fried chicken
  • 12 pieces 25.00
  • 6 pieces 12.00
  • Assorted nigiri
  • Crispy chicken 4.20
    • deep fried crumbed chicken, mayonnaise, tonkatsu sauce, greens
  • Assorted sashimi
  • Edamame 5.50
    • soy beans (V)
  • Fettuccine, scallops, clams, saffron cream, dill $23.00
  • Mt Zero marinated olives $9.00
  • Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
  • Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
  • Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00
  • Salmon ceviche $12.00
  • Tempura soft shell crab, daikon, carrot & coriander salad $18.00
  • Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
Simply Thai

Simply Thai

location

Address

Southgate, Food Court, 3 Southgate Avenue, Southbank, Melbourne

phone

Phone

0396965503

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Food Court

Location
Southgate, Food Court, 3 Southgate Avenue, Southbank, Melbourne
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