Sinbads in Melbourne Menu

None

Nearby Sample Menus

5. Donkatsu $15.00
Extra Order
2. Pork $12.50
2. Sweet & Chili Fried Chicken $33.00
- Crispy Deep Fried Boneless Chicken Fillet. Glazed in Our Special Sauce Sprinkled with Crushed Nut, Spring Onion and Sesame Seed
6. Tofu $12.50
01. MS 7++ Wagyu Scotch Fillet (250g) $34.50
Mushroom $5.50
2. Seafood Jeon $17.50
- Korean Traditional Pan-fried Seafood Pancake

Katsu don $10.50
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
Niku udon $11.50
- Thinly sliced beef served on udon noodle soup chicken available
Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available
Unagi don $13.90
- Grilled eel served on rice with egg and special sauce
Gyu tan don $17.50
- Ox-tongue with red wine sauce on rice
Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice
Ebi ramen $11.90
- Fresh king prawn on special ramen noodle soup
Sapporo ramen $11.20
- Pork and vegetables served with thin japanese soup

VIETNAMESE COFFEE ICE CREAM
- fried Chinese donut
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
GINGER CREME BRULEE
- palm sugar caramel & sesame tuile
ALL 16.00
CHILI FRIED CHICKEN RIBS 16.00
- with kewpie mayo
THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
LUCY’S ROTI BREAD 5.00
SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin

MUFFINS & PASTRIES
- Please see our display cabinet gluten free options available
Ortolana 19.50
Pomodoro ciliegino 19.50
Calamari Positano 16.50
Salmon 18.50
- smoked salmon, baby spinach, fior di latte, mozzarella, Spanish onions & extra viva in oil in a toasted herb focaccia
Herb garlic focaccia bread 7.90
add prosciutto 4.50
Pollo Fungi 21.50

Teddy Pop 2.30
- in milk or dark chocolate GF NF
Chocolate Mousse 10.50
- Devilish chocolate mousse scattered with a crunchy chocolate soil.
Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF
+ Add a Teddy Pop in milk or dark chocolate NF 1.00
Ice Cream 4.00
- A scoop of Koko Black chocolate or vanilla ice cream. NF
Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF

300g PORTERHOUSE STEAK (gf) 25.90
- Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
LITTLE ITALY (v) 12.00
- Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
LINGUINI MARINARA 17.90
- Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
BOWL OF CHIPS (v/gf) 8.00
- Served with garlic aioli & tomato sauce
CHICKEN & ROQUETTE SALAD (gf) 19.90
- Marinated & char-grilled chicken tossed with warm chorizo, chickpeas, chat potato, capsicum, roquette, Spanish onion & Kalamata olives. Tossed in EV olive oil and balsamic reduction.
HAWAIIAN 15.00
- Caramelised pineapple, ham, mozzarella cheese.
GREEK SALAD (v/gf) 8.00
- Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
STEAK SANDWICH 19.90
- Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.

Eggs banedict $9.50
- Poached eggs and and ham served on english muffins topped with hollandiase sauce
Tuna pasta
Lamb korma stew with rice S $9.50 L $12.90
Pear rocket
Coffee scroll $5.80
- Served with small coffee
Muesli topped with yoghurt and honey $5.50
Cajun chicken burger with chips $13.50
96% fat free yoghurt $5.50
- Mixed berries

PITA BREAD (V) 2.00
- warm flat bread
CHICKEN GIRO PLATTER
- marinated chicken from the spit
CHICKEN SOUVLA ON SKEWER 24.00
- grilled chicken skewer, marinated in Greek herbs & spices, Greek salad & chips
KALAMARI 34.00
- fresh kalamari, sliced, lightly floured, seasoned and fried, served with Greek salad
Meat Platter
- platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro the from the spit, pork hot sausages and homemade Greek rissoles
Our traditional chef dimitra melios's home style dishes
HOMEMADE GREEK RISSOLES 28.00
- five traditional herbed and spiced beef rissoles, chargrilled and served with Greek salad & chips
VANILLA BEAN ICE CREAM 7.00
- bowl of vanilla bean ice cream topped with chocolate sauce

Sticky date pudding $10.00
- Served with butterscotch sauce & vanilla ice cream
Aussie parmigiana $24.50
- Fried egg, bacon, melted mozzarella cheese, napoli sauce
-Mushroom sauce
Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
Nachos $16.00
- Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
Pasta of the day $21.00
- Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
-Pepper sauce

Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
(all hot dogs are served with a Bronson frank in a New York style bun)
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli

Fried eggs with mushrooms on toast $10.00
Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
Croissant with ham, cheese and tomato $8.00
Spanish omelette on toast $10.50
Crepe de banane $9.00
Choose from $9.00
- Pumpkin or minestrone served with toast and butter
Croissant with smoked salmon and cream cheese $9.00
Scrambled eggs on toast $8.50