Sindhi's Cafe in Melbourne Menu

None

Nearby Sample Menus

Empress Of China (sample menu)
  • P23. Shredded Pork with Oyster Sauce $17.80
  • V2. Shanghai Style Braised Tofu $13.80
  • S30. Spicy Chicken Noodle Soup $7.50
  • P17. Peking Spare Ribs (Mandarin Pork Ribs) $17.80
  • 15pcs $7.50
  • SE1. Crisp Honey Prawn $19.80
  • Chinese Broccoli with Garlic or Oyster Sauce
  • D9. Boiled Beef Dumplings
The European (sample menu)
  • Asparagus, house made bacon, white polenta & poached egg $17.50
  • Hunter's terrine with pickles, pate & sourdough $21.50
  • Black Pudding with Apple $6.50
  • Cold pressed carrot, orange & ginger juice $6.50
  • Freshly Shucked Oysters: with bottarga & horseradish $4.00/each
  • Toasted or Bircher muesli, yoghurt & fruit $10.50
  • Petit fours $11.50
  • Black & white linguine, fresh crab, tomato, basil & bottarga $31.00
Crazy Wing (sample menu)
  • Fried rice beef & red chilli $8.80
  • BBQ Fish tofu $2.00
  • BBQ Squid $2.00
  • Spric hot noodle
  • Skimmed wing $2.20
  • Original taste $2.20
  • Taro paste pancake
  • Fried rice with egg
Sakura Kaiten Sushi (sample menu)
  • 77. Prawn Mince Ball $5.80
  • 43. Teriyaki Chicken Roll $4.80
  • 78. Chilli Prawn Dumplings $5.80
  • 104. Mandarin Jelly (V) $5.80
  • 24. Fresh Prawn Nigiri (GF) $4.80
  • 107. Banana Crepe (V) $6.80
  • 131. Fried Prawn Nigiri with Tartar Sauce $5.80
  • 40. "No.1" (Grilled Salmon Roll) $3.80
Shark Fin House (sample menu)
  • Steamed Dim Dim (3pcs) $8.00
    • Shark fin, prawns, pork & mushroom
  • Sliced Beef in Black Bean Sauce $28.00
  • King Prawns $36.00
    • With Chinese mushroom & greens
  • Duckling $7.00
    • With Chinese mushroom bamboo/shoot & fungus in a thick delicious stock
  • Lightly Battered King Prawns Stir Fried with Mandarin Sauce $36.00
  • South Australia Murray Cod Seasonal Price
  • Prawns, Calamari, Fish Fillets & Scallops, Stir Fried in Satay Sauce $34.00
  • DESSERT
    • Fresh fruit platter
Corner And Bench (sample menu)
  • -Add yoghurt & homemade granola $4.50
  • -Add roti (GF) $3.50
  • Omelette $12.50
    • Seasonal asparagus, mushroom, feta, toast
  • From the fields $13.00
    • Roasted medley mushrooms, poached egg, goats cheese spread, toast
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • -Poached eggs (2) mushrooms, bacon rashers $3.50
  • -Chipolatas, smoked salmon, smashed avocado $4.00
  • Available until 12pm weekdays, all saturday
Cecconi's Restaurant (sample menu)
  • Large Herbed Gnocchi with Beef & Pork Ragout 12.00
  • Frangelico 10.00
  • Tomato & avocado tossed with olive oil on toast 10.00
  • Montenegro Amaro 10.00
  • Calamari Fritti in Rice Flour 25.00
    • Salsa verde, lemon, garlic aioli
  • Slow Cooked Pork Rump 42.00
    • Red grape, green bean and crispy pancetta salad
  • DESSERT
  • Crispy Skin Pork Belly with Spring Vegetables 24.00
Federici Cafe (sample menu)
  • Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
  • The famous federici bacon and egg roll $12.00
    • Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
  • Spicy buffalo chicken wings with house hot sauce (NF) $13.50
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
  • Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
  • Mac and cheese croquettes, truffled aioli (V / NF) $12.00
  • Marinated olives (GF / V / NF) $8.50
Bourke Street Imperial Hotel (sample menu)
  • Beer battered steak fries (VG) (VO) $10.00
    • Aioli
  • Chocolate brownie $10.00
    • Hazelnut praline & ice cream
  • Hot stuff $20.00
    • Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
  • Chicken & leek pie $22.00
    • Mash potato, green beans, gravy
  • Mushroom burger (VG) $18.00
    • Crumbed mushroom, tasty cheese, spinach, red peppers, feta cheese & pesto
  • Southern fried chicken burger $19.00
    • Fried chicken, cheese, bacon & sweet chilli coleslaw
  • PIZZAS american style thin base
  • Wedges (V) $12.00
    • Sweet chilli sauce & sour cream
Schnitz Melbourne Central (sample menu)
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • SCHNITZ DIPS - Ranch $1.00
  • SCHNITZ DIPS - Honey Mustard $1.00
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • SCHNITZ DIPS - Aioli $1.00
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
Yoyogi Japanese Cafe (sample menu)
  • California $3.00
  • A11. GYU TERIYAKI DON $11.50
    • Teriyaki Beef on Rice
  • ABURI SUSHI
  • A2. KATSU CURRY RICE $10.50
    • Deep Fried Crumbed Pork with Curry
  • D5. YAKI UDON $12.50
    • Stir Fried Seafood Udon
  • D1. TEMPURA UDON $11.00
    • Tempura Prawns & Vegetables
  • C7. GEKI KARA RAMEN $11.80
    • Tempura Prawns, Octopus Ball & Kimchi
  • M1. CHICKEN KATSU $10.80
    • Deep Fried Crumbed Chicken with Rice
Grill Steak Seafood (sample menu)
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
Pomodoro Sardo .... Taste of Sardinia (sample menu)
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
  • Sarda(9”/13”) $19/$29
    • Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
  • Ravioli (V) $22/$37
    • filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
  • Capricciosa (9”/13”) $16/$23
    • Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
  • Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Troika (9”/13”) $19/$29
    • Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
Creperie Le Triskel (sample menu)
  • Additional Prosciutto $3.00
  • L’estivale $13.50
    • Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini
  • La Gourmande $8.50
    • Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
  • La Parisienne $11.50
    • Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
  • La Jardiniere $11.00
    • Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
  • L’originel $13.00
    • Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
  • Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
  • Le Vegetarien $9.50
    • Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
Hibachi Japanese Grill (sample menu)
  • Black Cod Nitsuke/ Moro-Misoyaki $36.80
  • Unagi Kaba Yaki $30.80
    • 200g eel cooked with kabayaki sauce
  • A la carte Sushi & Sashimi
    • Speak to our friendly staff / chef on availability
  • (fried rice)
  • Chef's Dessert Platter
  • Hotate Misoyaki $17.80
    • Grilled scallops w/ miso mustard sauce
  • Small $18.80
  • Chef’s selection Sushi & Sashimi
    • Chef’s catch of day sliced raw fish & selection of sushi
Sindhi's Cafe

Sindhi's Cafe

location

Address

149 Commercial Rd, South Yarra, Melbourne, Victoria 3141, Australia

phone

Phone

0399958292

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: 5:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Fast Food

features

Features

Location
149 Commercial Rd, South Yarra, Melbourne, Victoria 3141, Australia
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