Sindhi's Cafe in Melbourne Menu

None

Nearby Sample Menus

  • Yasai ramen $10.90
    • Assortment of vegetables on japanese ramen noodles soup
  • Gyoza $6.90
    • Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
  • O-bento bento $14.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Teriyaki chicken don $10.50
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • O-bento bento $15.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Agedashi tofu $3.90
  • Katsu don $10.50
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • 59. Mentaiko Ship $4.80
  • 1. Salmon Sashimi (GF) $6.80
  • 104. Mandarin Jelly (V) $5.80
  • 157. Tempura Chicken $4.80
  • PINK PLATE $3.80
  • 14. Grilled Salmon Nigiri $5.80
  • 70. Wasabi Octopus $5.80
  • 105. Homemade Mochi Jelly $4.80
  • All of our cuts are MSA graded & cooked to your liking served with chips, your choice of sauce & salad
  • Quinoa (V) $15.00
    • Quinoa, roasted pumpkin & crispy chickpeas tossed with slivered almonds, pumpkin seeds, kale, dried cranberries, parsley & coriander in a balsamic dressing
  • -Add bacon & cheese $6.00
  • Bangers & mash $10.00
  • Add chicken $5.00
  • All kids meals served with a mini chocolate sundae
  • Falafel burger (V) $20.00
    • Falafel patty served with tzatziki, lettuce, tomato, cucumber & pickles
  • GF option
    • Available on request
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • House made Dips, flat bread and turkish (G*) $19.00
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Chef’s Selection Share Plate daily selection $29.50
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
  • Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
  • Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
  • Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
  • Prawns Madras 21.00
    • Prawns in a light mango sauce and rice
  • Sliced calves liver 24.00
    • and bacon in Madeira sauce
  • Black Angus Porterhouse Steak 36.00
    • with Cafe de Paris, pepper or mushroom sauce
  • Vegetarian Risotto 19.00
    • Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
  • Berner Rosti 16.00
    • Rosti topped with bacon pieces and fried egg
  • Cordon Bleu 28.00
    • crumbed chicken breast filed with ham and cheese
  • Creamy fish soup with prawns 15.00
  • - Spatzli (Swiss style noodles)
  • Authentic Prawn Dumplings With a Side of Shrimp & Sesame (3) $9.80
  • Fried Peanut Butter & Chocolate Walnut Wontons With Ice Cream (3) $10.80
  • Veggie Spring Rolls (3) $7.80
  • Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
  • Chicken Dumplings, Quinoa Salad, Leafy Greens, Broad Beans, Red Onion & Pickled Daikon In Tangy Ginger Dressing (5) $10.80
  • Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
    • (3)/(6)/(12)
  • BBQ Pork Buns (2) $6.80
  • Roast Duck Dumplings With Peking Sauce (3) $8.80
  • BBQ Eel N/A
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Grilled Scallop N/A
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • French Dragon N/A
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Crab Meat N/A
  • Beef Rice $11.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Seafood Soba $10.00
  • Seafood Udon $10.00
  • All comes with rice & vegetable
  • $12.50
  • Turn Rice & Salad $10.00
  • Prawn Udon $10.00
  • Local $7.00
  • Jumbo (6) $15.00
  • Jumbo $2.00
  • Full Rack $59.00
  • Jumbo $7.95
  • Pulled pork scotch fillet $15.90
  • Big Boy $120.00
    • Feeds 1 - 6 Saucy brisket, beef pastrami, pulled pork scotch fillet, pulled lamb shoulder, 1/2 rack of Kansas City pork ribs, 1/2 rack of lamb ribs, regular wings and 3 jumbo sides
  • Full Rack $59.00
  • Combination congee $10.80
  • Hokkien style fried rice $13.00
  • Won ton noodle soup $9.80
  • Steamed dim sim (3pcs) $5.00
  • Hainanese chicken rice (on the bone) $10.00
  • Minced pork and sweet corn with rice $10.00
  • Sweet and sour chicken with rice $10.00
  • Chicken shark fin soup $12.00
  • 58. Peking Noodles with Meat Sauce $9.50
  • 24. Eggplant with Chilli Sauce with Rice $9.80
  • 16. Steamed (Fried) Dim Sim (4 Pieces) $6.80
  • 51. Seafood Fried Rice with XO Sauce $10.80
  • 26. Lemon Chicken with Rice $9.80
  • 7. Spring Rolls (2 Pieces) $3.80
  • 53. Szechuan 'Dan Dan' Noodles (Szechuan) $9.80
  • 43. Stir Fried Beef & Vegetables with Rice $9.80
  • Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
  • Grilled Smoked Bacon $4
  • Steamed asian greens with ginger, soy & sesame $10
  • American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
  • Main course N/A
    • Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato / Victorian grainfed minute steak with olive oil mash, spinach & bordeloise sauce / Salmon fishcakes with sautéed spinach & sorrel sauce / Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage
  • Parmesan & herb crumbed veal cotoletta with lemon & calabrian fried potatoes $38
  • Petuna smoked salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium $21
  • Daily selected oysters with condiments $3.5 each
  • Gyuniku Tataki
    • Seared sliced scotch fillet w/ onion soy dressing
  • Edamame $9.80
    • Japanese soy bean
  • Deluxe Sashimi $43.80
  • Hibachi Premium Banquet $89.80 p/p
  • Scotch fillet $16.80
  • Tempura Udon $21.80
    • Tempura prawns & vegetables in hot soupy udon
  • Tempura Ice Cream $13.50
  • Scotch fillet $45.80 p/ person
Sindhi's Cafe

Sindhi's Cafe

location

Address

149 Commercial Rd, South Yarra, Melbourne, Victoria 3141, Australia

phone

Phone

0399958292

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: 5:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Fast Food

features

Features

Location
149 Commercial Rd, South Yarra, Melbourne, Victoria 3141, Australia
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