Singapore Salads & Noodle Bar in Cronulla Menu

None

Nearby Sample Menus

  • Kingfish sashimi with soy jelly, cucumber and lotus root crisp -
  • Entrees -
  • Pan fried john dory fillet with seared scallop, broccolini, tempura zucchini flower and tomato chilli jam market price
  • Dessert tasting plate for two Chefs selection of three desserts and ice-cream / sorbet $44
  • Pan fried chilli and garlic calamari with fresh parsley and lemon -
  • All beef served with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
  • Pan seared scallops with pork and pistachio rillette and carrot puree $24
  • Dessert special $16
  • Whiting Fillets - 3 per serve $10.90
  • Grilled Barramundi Pack - 1 Fish Fillet, Chips and Salad, Lemon and Tartare Sauce $15.90
  • Kids Pack - 1/2 Serve of Chips, 6 Chicken Nuggets, Tomato Sauce $7.90
  • Tasmanian Scallop $2.90
  • Marinated Prawn Skewer Pack - 2 Skewers, Chips and Salad, Lemon and Tartare Sauce $13.50
  • Seafood Stick $2.40
  • Smooth Dory $10.50
  • Pineapple Fritter $2.80
  • Char grilled fillet of beef, fried porcini gnocchi, garlic custard, broccolini, oyster mushrooms, red wine butter $37.00
  • Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00
  • Homemade tagliatelle, guanciale, cherry tomatoes , baby spinach, pecorino cheese, fresh herbs, white wine & olive oil $24.00
  • Affogato; With your choice of liqueur or without liqueur $16.00/$9.00
  • Tuscan fried potatoes $8.00
  • Crispy semolina squid, roasted garlic aioli $19.00
  • Roasted lamb rack, lamb shoulder, fig & almond brik pastry, chickpea panisse, pumpkin puree $39.00
  • Hervey bay scallop ceviche, finger lime, avocado puree, samphire, chilli, cucumber, radish, honey & lime dressing GF $24.00
  • THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado $17.00
  • Marinated feta & mixed olives $6
  • SCRAMBLED EGGS & BACON - Fountaindale free range eggs, char grilled bacon & slow roasted tomatoes $16.50
  • BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
  • Shaved red cabbage, feta, raisins, hazelnuts $7
  • Lamb wrap, slow cooked lamb shoulder, balsamic tomatoes, rocket, paprika, spanish onions, tzatziki $18
  • Our daily bread - whole/half $6.50 / $3.50
  • SOURDOUGH, ZUCCHINI FRITTER, AVOCADO $8.00
  • Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
  • Sweet Chilli Prawn - Tomato sauce base, with fresh mozzarella, garlic marinated prawns, roasted capsicum and pineapple topped with a light drizzle of sweet chilli sauce Medium: $10.00, Large: $12.50, Family: $16.50
  • Herb bread (serves 2) - Long roll sliced with herb butter $2.50 ea
  • Chicken Tropicana - Tomato sauce base, with fresh mozzarella, chicken, roasted capsicum, Spanish onion and  pineapple Medium: $10.00, Large: $12.50, Family: $16.50
  • Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50
  • Cheese Lovers - Tomato or BBQ sauce base, mozzarella, garlic, fetta, cream cheese and mixed tasty cheese Medium: $10.00, Large: $12.50, Family: $16.50
  • Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50
  • Special - Tomato, cheese, ham, mushrooms, capsicum Large: $10.00, Large: $16.50
  • - wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
  • - kilpatrick ½ doz $19 / 1 doz $37
  • Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
  • Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
  • - wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
  • Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
  • - wine suggestion: 2013 mahi pinot gris Glass $10.5
  • - wine suggestion: 2012 little yering pinot noir Glass $9
  • Chocolate Brownie $2.80
  • Rocky Road $2.50
  • Passionfruit Slice $2
  • Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Fresh sandwich & rolls - design your own sandwich or roll with pork, chicken, ham, tuna & salads N/A
  • Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Snail $2.50
  • Vanilla Slice $2.70
  • Porridge - W/ Fresh and Poached Fruits $10.90
  • Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
  • Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
  • Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
  • Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
  • H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
  • Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
  • Greek salad $11.00
  • Calzone Filled with cheese, ham and tomato $ 20.00
  • Rossini Tender fillet cooked with red wine and mushrooms $20.90
  • Caesar Salad $11.00
  • PRAWN PAN FRIED GARLIC PRAWNS WITH TOMATO CHILLI ROCKET AND FENNEL $17.00
  • Fiorentina Flamed in brandy, spinach and cream $17.90
  • Padrino Red wine, mushrooms, shallots and pinenuts $18.90
  • Calamari Grilled Marinated and grilled $20.00
  • Toblerone Ice Cream Pyramid with Raspberry & fresh Honeycomb (v) (gf) br> $11
  • Mushroom and Parmesan Risotto balls with aioli (v) $11
  • - 3 for $30
  • Chips with aioli (v) $8
  • Platter for 2 $50.00
  • Coconut crusted prawns with sweet chilli dipping sauce $11
  • Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
  • Platter for 4 $85.00
  • Large $10.90
  • Classic Steak Sandwich - Grilled Scotch Fillet, Lettuce, Tomato, Onion, Beetroot & BBQ sauce $6.90
  • Fish & Chips $11.50
  • Greek Burger - 100% Chargrilled Beef Pattie, Onion, Rocket, Tomato, Tzatziki $6.00
  • Grilled Fish $7.50
  • Extras - Cheese, Tomato, Beetroot 60c ea
  • Fish Burger - Grilled Fish, Lettuce, Cheese & Tartare sauce $6.90
  • Medium $8.00
  • Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
  • Olives $5.0
  • Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
  • Greek Salad $12.0
  • Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
  • Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
  • Rizogalo - Creamy rice pudding with ouzo sultanas $8
  • Fries $7.0
  • Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
  • Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
  • Herb & Garlic Ciabatta $5.50
  • Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
  • Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
  • Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pad Australia Stir fried rice noodle with vegetables and satay sauce. -
  • Kao Moo Krob Crispy fried pork over rice served with chef's special sweet sauce. $12.90
  • Noodle Basil Rice noodles with sweet basil and vegetables. -
  • Duck Salad 222 Duck salad, prepared North Eastern Thai style, Dressed with dried chilli, finely sliced onion, mint and lime leaf with a garnish of roosted ground rice. $16.90
  • Garlic and Pepper Stir Fried Garlic, Thai pepper and vegetables. -
  • Laksa Yellow curry noodle with vegetables tofu. -
  • Full Moon (6pcs) Deep fried Squid and prawn served with Banyan tree Thai sauce. $10.90
  • Dim Sim (4pcs) The dish normally consists of a large ball of pork or other meat, cabbage and flavourings, encased in a wrapper similar to that of a more traditional dumpling. $6.90
  • Chicken Dippers (With honey mustard) $11.90
  • Acapulco Chicken Tender breast fillet pieces of chicken topped with a mild chilli & tomato based sauce served with Mexican beans, salad, rice & sour cream. $24.90
  • Guacamole $3.00
  • Trio of Dips (Any 3 of the Above) $19.90
  • Coconut Prawns $13.90
  • Guacamole Dip $10.90
  • Large Garden Salad $11.90
  • Frijol (Mexican Beans) $16.90
Singapore Salads & Noodle Bar

Singapore Salads & Noodle Bar

location

Address

2/45 Gerrale Street, Sydney, Cronulla, Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

11 AM to 3 PM (Tue-Sun), Mon Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Singaporean

features

Features

Location
2/45 Gerrale Street, Sydney, Cronulla, Sydney
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