Address
54 Vernon Terrace, Teneriffe, Brisbane, Queensland, Australia
Sip Cafe in Brisbane Menu
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Nearby Sample Menus
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
- Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
- Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- Egg $6
- Tuna Avocado $6
- Prawn Salad $6
- Osuimono $4
- Vegetarian course - Entrees: Salad / Wakame & Kyuri sunomono / Agedashi Dofu / Avocado hand roll Main course: Vegetable Tempura / Rice / Miso Soup Dessert: Fruits / Ice Cream $28 per person
- Dobin Mushi Chicken, Seafood & Vegetable clear Soup $8
- Tonkatsu Crumbed Pork Served with Separate Special Sauce $17
- Deluxe Sushichirashi Fresh Raw Fish and Vegetables on top of Rice Serve with Miso Soup and Egg Custard $38
- Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
- Flat White N/A
- Sausage Roll Deal - 10 sausage rolls cut into three $36.50
- Homemade Sausage Rolls $4.00
- Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
- Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
- Spinach and Fetta $2.40
- Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
- Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
- Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
- Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
- Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
- Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
- Sourdough Loaf – serves 2 $7.50
- Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
- Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
- Focaccia $4.50
- Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
- Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
- BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
- Eggs on Toast - eggs your way, baby spinach served on turkish bread $7.00
- Smoked Salmon Turkish - smoked salmon, red onion, cream cheese, capers and toasted turkish bread $8.00
- Bacon $2.00
- Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
- Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
- Bowl of Chips $5.50
- Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
- Soup of the Day (Seasonal) $8.50
- Picadilly Dawn Scrambled eggs with hash brown, bacon and grilled pineapple. $15.95
- The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
- Lunch set options - Option 1 Ham & cheese entrée size crepe served with special herb tomato sauce & pineapple. / Option 2 Seafood in a creamy white wine sauce entrée size crepe, served with saffron cr $13.75
- Pizza Power Buttermilk pancake with ham, cheese and tomato sauce. $7.50
- Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
- - Upgrade for a fresh side salad only $2.50
- Blackforest Cherry Two chocolate pancakes served with cherries in a cherry brandy sauce, chocolate ice cream, cream and chocolate chips. $14.50
- Hot 'n Troppo Two buttermilk pancakes served with roasted walnuts, grilled bananas, cream, chocolate ice cream and chocolate sauce. $12.95
- - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
- - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
- Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
- Vegetarian risotto balls w aioli $12
- - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
- Half / Half Pizza (Large Only) Add $2.50
- Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
- - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
- Soup of the Day $9
- Gourmet Sandwiches - Served on your choice of toasted Turkish bread, crusty baguette or ciabatta loaf $9.5
- Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
- Beer Battered Barramundi - Chips, petite salad, tartae sauce $25
- Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
- BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
- Bacon & Egg Muffin - Fried egg, bacon, BBQ sauce, English muffin $12
- Grilled Haloumi - Poached eggs, roasted mushrooms, sautéed baby spinach, tomato relish toasted Turkish bread $15
- Vegetarian Roll $2.80
- Sweet Chilli Prawn $4.00
- Crispy Chicken $2.80
- Japanese Egg Omelette $2.80
- Avocado Roll $3.00
- Mushroom and Tofu $2.80
- Fresh Salmon $2.80
- Edamame $3.50
- Fruit - fresh seasonal sliced fruit $19
- Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
- Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
- Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
- Weekday Interactive Lunch Experience $59
- Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29
- Hot chocolate: Signature Sofitel hot chocolate $6
- Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
-
MOT $13.00
- Mince beef (2) / toast
-
Fish battered $12.00
- Barramundi / salmon / NZ whiting
- Smoked salmon $4.00
- Mayo spicy n/c
-
Ace $9.00
- Toasted sandwich bacon / fried egg / melted cheese & fries
-
Kee $12.00
- Pancakes (4) / berry compote / ice cream / maple syrup / garnish strawberry
- Haloumi (1) $3.00
- Spinach wilted $3.00
- Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
- Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
- Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
- Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
- French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
- Green $8.5
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Ice mocha $5.9
- AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
- RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
- GARDEN SALAD $9.90
- QUATTRO FORMAGGI (V) - pizza sauce - buffalo mozzarella - provolone - parmesan - ricotta - spinach - pear - gorgonzola $18.90
- RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
- ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
- GARLIC PIZZA BREAD - or herb pizza bread $8.50
- ADD TO ANY SALAD: tuna steak $9.50
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Add a drink to your meal - Mount Franklin $2.00
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Sip Cafe
Phone
0732571799
Opened hours
Monday: 06:30-15:00, Tuesday: 06:30-15:00, Wednesday: 06:30-15:00, Thursday: 06:30-15:00, Friday: 06:30-15:00, Saturday: 06:30-15:00, Sunday: 07:00-15:00
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegetarian
Features
Seating , Waitstaff
54 Vernon Terrace, Teneriffe, Brisbane, Queensland, Australia
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