Sip Espresso Bar in Maryborough Menu

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Nearby Sample Menus

Fish of the day- Oven baked topped with a blue swimmer crab meat salsa, drizzled with a zesty lemon/ dill hollandaise sauce(garlic sauce for gluten free) $25.00
Japanese panko crumbed perch- Marinated with garlic and black pepper in crunchy golden crumbs, with fresh lemon wedges and preserved lemon tartare sauce $18.00
Cultures collide- Tandoori butter chicken (mild) with potato gnocchi, pappadums, mango chutney and cucumber yoghurt $22.00
Salt n pepper crusted squid- Super tender squid in a crispy coating, with preserved lemon tartare $7.00
Brioche cob loaf- Filled with a creamy sweet corn, parmesan mornay $7.00
Rack of lamb- (4 bones) Side of Smoked tomato relish $27.00
New Orleans chicken tenders- Breast strips in a crispy southern style coating, stacked and served with a hickory and coffee infused BBQ sauce(really nice) $23.00
Reef sauce- Tiger prawns, plump scallops, squid in a creamy garlic mornay $7.00

Chicken Makhani - cooked in fresh cream with the aroma of indian spice (Reg/Large) $14.90/$21.90
Platter of Entrees (for 2 people) - combination of vegetable samosa, onion rings, chicken tikka & seekh kebab served with fresh mint chutney $16.90
Chicken Akbari - the chef's special recipe (Reg/Large) $14.90/$21.90
Nan Vegetable - stuffed with spiced vegetables $4.90
Nan Makhani - bread stuffed with butter & slightly garnished $2.90
Prawn Vindaloo - hot & spicy prawn curry (Reg/Large) $14.90/$21.90
Biryani Hyderbadi - basmati rice cooked with a choice of lamb, beef or chicken, onions, capsicum, sultanas & toasted spices $14.90
Cheese & Spinach Nan - bread from clay oven, stuffed with shredded cheese & spinach $4.90

-ravioli R $8.00 L $11.00 F $16.00
-gnocchi R $8.00 L $11.00 F $16.00
3 x Large pizzas $36.00
Prawn twisters (3) $6.00
Favourites range S $8.00 M $14.00 L $16.00 F $22.00
-Fisherman´s Friend
- A mixture of squid, cuttlefish, baby octopus, mussels, clams, shrimp, garlic and mozzarella
Chicken parma $13.00
Fruit salad with yoghurt $7.50
- Fresh seasonal fruit served with yoghurt in a parfait glass

Chef’S Delicious Soup - With Warm Bread $14.40
Chicken New Orleans - Parsley Garlic Marinated Chicken Breast Filled With Ricotta, Paris Mash, Cornichon Remoulade,Buttered Corn, Spinach, Borderlaise Sauce $28.90
Pepper Dusted Flash Fried Calamari, Char Grilled Capsicum, Cherry Tomato, Rocket, Russian Dressing, Yuzu Aioli $17.90
Minted Crushed Peas, Pine Nuts, Cream Fraiche $7.90
Sauces - Creamy Mushroom, Green Pepper, Diane , Chilli, Vodka Horseradish, Café De, Parisbutter,Chimmichurri N/A
Coconut Parfait - Ginger Pineapple Compote, Praline Cream,Lime Syrup $13.90
Roman Coffee - Galliano And Whipped Cream $7.90
Feta Filled Green Olives Crumbed, Turkish Bread, Yuzu Aioli $11.90

SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a