Sip n Tuck in Bayswater Menu

None

Nearby Sample Menus

  • Teriyaki Pork (Japanese Style) $16.00
  • Szechuan Lamb $15.00
  • Hot Spicy Chilli Pork Chop (Fried) $15.50
  • King Prawn Omelette $20.00
  • Combination Mee Goreng (Spicy) $12.00
  • Houng Chicken (5) $7.80
  • King Prawn Fritter $20.00
  • Sweet & Sour Braised King Prawn $20.00
  • Garlic Chilli Chicken - served with special fried rice or steamed rice $9.00
  • Special Fried Rice with Chicken $10.00
  • Fillet Steak Cantonese Style $18.00
  • Fried Squid (in batter) (small) $8.00
  • Salt & Pepper King Prawns (in batter) $19.00
  • Satay Scallops $22.00
  • Vegetable Omelette $11.00
  • Prawns with Mushrooms $19.00
  • Sweet & Sour Squid $18.00
  • Sesame Prawn Toasts (two) $8.00
  • Curry king prawns with vegetables $21.00
  • Seafood & bean curd $22.00
  • Beef with almonds $16.00
  • BBQ pork omelete $15.00
  • Beef with vegetables $15.00
  • Sang Chol Bow Lettuce Roll (two) $11.00
  • Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. Sml: $9.95, Reg: $13.95
  • Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
  • Chicken Satay Skewers - Delicious chicken satay skewers served drizzled in our original master recipe peanut satay sauce. 1pc: $2.50, 3pc: $6.95
  • Pad Thai Chicken - Pad thai noodles with wok charred chicken, egg, crispy bean shoots, spring onion & crushed peanuts, all wok tossed in our tasty pad thai sauce. Sml: $9.95, Reg: $13.95
  • Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
  • Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
  • Dim Sims - Steamed or fried, filled with chicken & fresh Asian veg, served with our original master recipe dipping sauce. 2pc: $3.90, 4pc: $7.50
  • Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
  • Boneless Plum Chicken Fillet $16.50
  • Vegetarian Omelette $12.00
  • Stir-Fry Hokkien Noodles with Chicken $14.50
  • Sizzling Garlic King Prawns $19.50
  • Sizzling Barbecue Pork $14.50
  • Satay Chicken $14.50
  • Fried Duck with Crab Meat Sauce $17.50
  • Prawns with Mixed Vegetables $15.50
Sip n Tuck

Sip n Tuck

location

Address

19 Beechboro Road South, Bayswater, Perth Bayswater

phone

Phone

0431925066

email

Email

None

clock

Opened hours

6 AM to 2:30 PM (Mon-Fri), 7 AM to 1:30 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Sandwiches

features

Features

Cafe

Location
19 Beechboro Road South, Bayswater, Perth Bayswater