Sir Charles Hotham Hotel in Geelong Menu

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Nearby Sample Menus

Turkish Banquet For Two - Ideal For Two People You Get A Turkish Bread, A Mixed Dip, Kebab Platter, Two Icecreams And Two Tea Or Coffee. $52.00
Bowl Of Pilaf (Rice) $6.50
Liqeur Coffee $5.50
Calamari Fritti - Crumbed Calamari Rings Served with Salad, Tartare Sauce And Chips. $22.00
Mocca $3.00
Tabouli Salad Small $5.50 / Large $10.00
Beetroot - beetroot, sesame paste and spices $5.00
Small Lasagna $10.50

Stuffed Scallops with Prawn Mince $35.00
Fillets with Mandarin Sauce $28.00
Fish fillets with Ginger $28.00
Cantonese Roast Duck $26.00
Scallops with Ginger Sauce - Western Australian scallops wok fried in a special ginger sauce $15.00
Lychees with Ice cream $7.50
Salt & Pepper Egg Plant $7.50
Spring Roll $4.00

Grilled chicken tenders with Spanish onion, pumpkin, capsicum & cashews $18.50
Add fetta, hollandaise & gluten free bread $2 each
House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9
Toasted ciabatta bread, Tasmanian smoked salmon, scrambled eggs, rocket & fetta… $15
Gingerbread cheese cake with rhubarb & strawberries…. $12
Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16

Spinach & fetta borek or $11.00
Turkish lamb pizza Both with an ancient grain salad $14.50
Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
On display @ the counter $2.50
Zeally Bay sourdough toasted with your choice of GO! spread $6.50
extras - Meredith goats cheese house relish or BBQ sauce $2.00
Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00

Sweet Potato Fries $8
Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
Garden Salad $7
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22

Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
Margherita Tomato, mozzarella & fresh basil $16.00
- Add chicken $4.00
Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
Capricciosa Ham, mushrooms, tomato & olives $18.00
- With cheese $12.00
Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00

Hokkien Noodles Stir fried egg noodles with Vegetables -
Pad Num Man Hoy Stir fried Vegetables with Oyster Sauce -
- Chicken, beef or pork $12.50
Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50
Yum Chef Special Combination of Chicken, Beef, Pork and Prawns with Thai Herbs, Chilli Paste, Cashew Nuts and Lemon Juice $17.00
- Roasted Duck (d) $16.00
Pad Thai (Recommended) A favourite Thai dish, stir fried rice noodle with Egg, Onion, Bean Shoots, Spring Onion with our own homemade Pad Thai Sauce -
Pad Preow Waan Stir fried Vegetables with Sweet and Sour Sauce -