Sir Charles Hotham Hotel in Geelong Menu

None

Nearby Sample Menus

Baby Octopus - Grilled And Served In A Hot Spicy Sauce And Served with Turkish Pilaf. $22.00
Marinara - Tomato, cheese, a variety of seafood .garlic and spices. Sml $11.00 / Med$15.50 / Lge $17.50 /Xlg $20.00
TB-Plain Small $4.50 / Large $5.00
Mixed Dips - your choice of any three dips. $5.00
TB-Cheese,garlic,herbs Small $10.00 / Large $12.00
Chamomile Tea $3.00
Bowl Of Vegies $7.50
Margherita - Tomato, double cheese, garlic Sml $10.00 / Med $13.00 / Lge $16.00 /Xlg $18.

Sweet Corn Soup $6.00
Egg Roll - A golden flute filled with chicken, celery and bamboo shoots $4.50/each
Fluffy Omelette $16.00/2 people
Szechuan Chicken $24.00
Eye Fillet with Szechuan Sauce $34.00
Eye Fillet with Black Pepper Sauce $34.00
Salt & Pepper Deep-Fried Whole Flounder Fillet $32.00
Sweet & Sour Pork $24.00

Greek Salad…. $9
Eggs Benedict - From the land – 2 poached eggs with ham, spinach & hollandaise sauce $18
Toasted ciabatta bread, Tasmanian smoked salmon, scrambled eggs, rocket & fetta… $15
Grilled banana & almond bread with mascarpone & blueberry butter… $9
Olive oil poached Atlantic salmon with fennel & chervil… $18.50
Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
Add fetta, hollandaise & gluten free bread $2 each

Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
Free-range eggs on toast (fried, poached or scrambled) $8.50
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
Brekky roll with egg, bacon, aioli & relish $9.00
Turkish lamb pizza Both with an ancient grain salad $14.50

Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34
Crispy Salted Fries $7
Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22
Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33

Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
Capricciosa Ham, mushrooms, tomato & olives $18.00
Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
- A scoop of vanilla ice-cream + $3.00
Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00

Gang Panang A tasty Panang Curry with Vegetables topped with Sliced Kaffir Lime Leaves (d) -
Pineapple Fried Rice A popular Thai fried rice dish with Chicken, Pineapple, Vegetables, Raisins and Cashew Nuts $14.00
Mixed Entree (1 Of Each) Spring Roll, Curry Puff, Satay Chicken, Fish Cakes and Goong Tod $9.00
Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -
Pad Phrik Stir fried Vegetables with Chilli Paste, Thai Herbs and Thai Basil -
- Chicken, beef or pork $12.50
Pad Preow Waan Stir fried Vegetables with Sweet and Sour Sauce -