Sir Charles Hotham Hotel in Geelong Menu

None

Nearby Sample Menus

  • Pork $15.00
  • Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
  • 1/2 chicken $8.00
  • Lamb $15.00
  • vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
  • Idaho potato & sour cream $0.50
  • Spare rib $1.50
  • Hot vegetables $6.00
  • Carrot - Carrot, yogurt, sesame paste and spices. $5.00
  • Sundaes $6.00
  • Chicken Souvlaki - chicken cubes served with salad in Turkish Bread $10.50
  • Grilled Porterhouse -  Served with Your Choice Of Mushroom Sauce, Peppercorn Sauce, Brown Sauce And Served  with Vegetables. $22.00
  • Turkish Banquet For Two -  Ideal For Two People You Get A Turkish Bread, A Mixed Dip, Kebab Platter, Two Icecreams And   Two Tea Or Coffee. $52.00
  • American - Tomato, cheese, ham, hot salami     capsicum, chilli and spices. Sml $10.00  / Med $13.50 / Lge  $16.50 / Xlg  $19.
  • TB-Plain Small $4.50 / Large $5.00
  • Chilli - Fresh chilli specially prepared $5.00
  • Honey Prawns $32.00
  • Sweet Corn Soup $6.00
  • Chinese Tea $3.50
  • Salt & Pepper Calamari $24.00
  • Diced Chicken with Satay Sauce $24.00
  • Szechuan Chicken $24.00
  • Salt & Pepper Calamari - Local calamari deep fried in batter with a spicy mix of salt and pepper $12.00
  • Hot & Sour Soup - Finely shredded bamboo shoots, black fungus, tofu and chicken spiced with Chinese vinegar and chilli sauce $7.50
  • Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
  • Homemade linguine with prawns, scallops, calamari, tomato, basil & chilli…. $29.50
  • Ciabatta bread with dukah and local virgin oil…. $5
  • Salt & pepper calamari with Greek salad & aioli… $19
  • Greek Salad… $8
  • Steamed local mussels with tomato, chilli, garlic & coriander…. $18
  • Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
  • The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
  • Turkish lamb pizza Both with an ancient grain salad $14.50
  • Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
  • House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
  • Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
  • Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
  • Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
  • House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
  • GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
  • ‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
  • Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
  • Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
  • Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
  • Freshly Baked Ciabatta Bread topped with Dijon mustard and Egmont cheese $8.5
  • White Chocolate Crème Brûlée - with mango sorbet, caramelised lychee & mint cream $12
  • 300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
  • Babylicious $149
  • Mississippi Baked $30.95
  • Number Cakes $46.95
  • Jamaican Chocolate $26.95
  • Blueberry $25.95
  • Chocolate Chip $25.95
  • Lemon Meringue $26.95
  • Tropical Torte $29.95
  • Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
  • Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
  • Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
  • Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
  • Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
  • Gelato Selection Pistachio, chocolate & lemon $9.00
  • - Add chicken $4.00
  • Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
  • Salmon Pattie & Salad $9.50
  • Vege Breakfast $14.00
  • Fruit Salad & Yoghurt $10.50
  • Focaccia & Coffee $12.50
  • Chicken Schnitzel & Chips $14.50
  • Calamari Salad $14.50
  • Smashed Avo w Poached Egg $11.00
  • Bacon & Egg Focaccia & Coffee $12.00
  • Yum Puk Mixed fresh Vegetables with Egg, Tofu and Peanut Sauce $8.50
  • - Prawns and/or calamari $14.00
  • Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -
  • - Prawn and/or Calamari $15.50
  • Gang Kiew Waan Thailand's favourite Green Curry with Vegetables and Thai Basil -
  • - Chicken $8.00
  • Gang Jud Clear soup with Vegetables -
  • Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
Sir Charles Hotham Hotel

Sir Charles Hotham Hotel

location

Address

3 Brougham Street, Geelong, Geelong CBD, Geelong

phone

Phone

0352298842

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Modern Australian , Pub Food

features

Features

Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Groups

Location
3 Brougham Street, Geelong, Geelong CBD, Geelong