Sirocco Restaurant in Darwin Menu

None

Nearby Sample Menus

  • Doubletree cookies and ice cream $14.00
  • Homemade Tiramisu $15.00
    • with shaved chocolate and macadamia biscotti
  • Fries with aioli and tomato sauce $8.50
  • NT Barramundi $30.00
    • herb mash potato buttered baby vegetables and tomato and lemon butter
  • Seasonal garden salad $8.50
  • Mango Passionfruit and Coconut Panna Cotta $15.00
    • with lychee and mint salsa
  • Steamed Seasonal vegetables $8.50
  • Toasted ham and cheese sandwich $10.00
  • Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Rolls, D.F Wonton, Prawn Toast (imported) Seafood Combination and Vegetables (imported) Sizzling BBQ Pork in Mongolian Sauce, Beef wit $35.00
  • Banana Fritter with Ice Cream $9.00
  • Singapore Fried Noodles $24.00
  • Crabmeat Sweet Corn Soup $8.00
  • Chicken Sweet Corn Soup $8.00
  • Chicken and Pineapple Fried Rice $15.00
  • Spicy Salted Prawns in Chilli Flavour $35.00
  • Vegetables Rice Noodles $22.00
  • Tiramisu Torte $29.95
  • Coffee Pecan Torte $29.95
  • Pavlova Dressed $28.95
  • Lollipop Cake $209
  • Continental Profiteroles $1.95
  • Strawberry Fields Torte $30.95
  • True Love Kiss $249
  • Treasure Cake $38.95
  • Steak & Mushroom $6.50
  • Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
  • Roast roll w/gravy $10.00
  • - Add cheese $0.50
  • Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
  • Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
  • Cheese $1.00
  • Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
  • Prantha $3.00
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
  • indian Chapalti $3.00
  • Rice (Regular / Large) $4.00 / $6.00
  • Kema Mainr (Regular / Large) $14.00 / $18.00
  • Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
  • Confit garlic oil sauteed seasonal greens with toasted almonds $11
  • Bundaberg Ginger Beer $5
  • Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
  • Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
  • Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
  • House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
  • Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
  • Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
  • Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
  • Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
  • Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
  • Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
  • Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
  • Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
  • Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
  • Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
  • Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
  • Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
  • Coke Zero $5.00
  • Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
  • Pizza Bacon Bacon, Onion & Mozzarella $28.00
  • BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
  • Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
  • Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
  • Catch of the Day The catch changes daily $P.O.A
  • Onion Rings with Garlic Aioli $8.95
  • Rib Eye Scotch 500g $39.95
  • Battered Theadfin Salmon Beer battered threadfin salmon fillets served with chips and house made tartare sauce $19.95
  • Oysters Kilpatrick 1/2 doz $21.50
  • Oysters Kilpatrick doz $31.50
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • Trio of house made dips with pita bread $17.5
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • + paprika fried potatoes +$4.0
  • BOWL OF CHIPS $6.50
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • Egg $1.50
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • Bacon $2.00
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • Isan Beef Salad (Nam Tok Nua) - Thai warm beef salad combined with mint, coriander and spices $24.0
  • Thai Fish Cake $9.0
  • Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
  • - Choice of Barramundi or Snapper (whole fish) MP
  • Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
  • - Choice of Barramundi or Snapper - Whole Fish MP
  • Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
  • Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0
  • Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
  • Wedges sour cream & sweet chilli $9
  • - Aged Scotch fillet (400g) on the bone $36
  • - natural $15 / $26
  • Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
  • - add cheese $2
  • ADDITIONS -
  • Pasta of the day see specials for today’s choice vegetarian option also available $24
  • Grilled Corn on the Cob (Regular) $3.95
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
  • Couscous (Regular) $3.95
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • PERi-PERi Mixed Nuts $3.95
  • 4 Churrasco BBQ Thigh Pieces $8.95
Sirocco Restaurant

Sirocco Restaurant

location

Address

The Esplanade

phone

Phone

0889800800

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian

features

Features

Location
The Esplanade
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