Six Avenue in Sydney Menu

None

Nearby Sample Menus

  • Sauce - BBQ N/A
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Chicken Salad Twister - $6.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Original Recipe Chicken 21 Pieces - $34.95
  • Croissant with jam $3.00
  • Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
  • Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
  • Bacon and Egg Sandwich or Wrap $5.00
  • Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Omelettes $7.00
  • THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
  • CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
  • HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
  • - Add salad + $4.50
  • ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
  • - Tasmanian smoked salmon / sausages / bacon $4.50
  • SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
  • BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
  • Yakimeshi (Egg Fried Rice) $6
  • Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p
  • Sashimi $12
  • Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
  • Sashimi With Tsukudani $13
  • Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
  • Wagyu Burger Patty (200G) $29
  • Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
  • Mini schnitzel, chips and salad $12
  • Spaghetti with Napoli sauce $12
  • Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
  • Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
  • Mini steak, chips and salad $12
  • Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
  • Add to any salad Chicken: $4, Beef: $4
  • Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
  • - -
  • Belgian Waffle with seasonal fruit or chocolate $8.95
  • Pot of Tea $3.95
  • Grilled Chicken Breast egg, avocado, bacon, blue cheese and smoked tea vinaigrette $19.95
  • Goat Cheese, Spinach & Rosemary Quiche $11.95
  • - -
  • Homemade lemonade - organic $3.95
  • served with an assortment of organic breads -
  • Pasta $7.00 (Small) / $9.00 (Large)
  • Create your Own Sandwich start from $5.50
  • Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
  • Extra Gravy/Cheese/Bacon/Egg $1.00
  • Ham and Cheese Croissant $3.50
  • Wraps $5.00 (Half) / $7.50 (Full)
  • Benedict Roll $5.00
  • Salt and Pepper Calamari -
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Garden fries, aioli $9.50
  • With lavosh, fruit compote, apple $14.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Mesculin, tomato, red onion $7
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • The garden’s baked mac and cheese $9.50
  • Salt and pepper calamari $15.50
  • With lavosh, fruit compote, apple $14.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Mesculin, tomato, red onion $7
  • Thick Cut Chips w/ aioli $7.00
  • Pepperoni Pizza roasted capsicum, chilli & onion $13.90
  • Salmon Caesar Salad as above w/ grilled salmon $15.90
  • 250gm Certified Angus Rump w/ creamy mash $11.90
  • Chicken Breast Schnitzel w/ thick cut chips $12.00
  • Garlic Pizza $7.00
  • Thick Cut Chips w/ aioli $7.00
  • Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Brocollini, pickled red onion $8
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Spiced chicken wings, hot sauce $13
  • Crispy cider battered red emperor, fries, tartare $29
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
  • Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
  • Beer Battered Onion Rings $7.90
  • Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
  • Steamed Green Beans with toasted almonds $9.90
  • Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
  • Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
  • Freshly Baked Damper with salted butter $5.90
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Classic margherita, buffalo mozzarella $19
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Italian sopressa, salami, black olive, artichoke $23
  • Garden fries, aioli $9.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
  • Margarita – Roma tomato, bocconcini, basil and parmesan $14
  • Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
  • Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
  • Salt and pepper calamari with fries, lime aioli and green leaves $16
  • Garlic bread $5
  • Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
  • Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
  • Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5
  • Ibiza Chicken · Sun Dried Tomato · Onion · Olives S: $15.5, M: $18.5, L: $21.5
  • Campesina Artichoke · Roasted Caps and Eggplant · Goat’s Cheese S: $14.5, M: $17.5, L: $20.5
  • Seafood Prawns · Calamari ·Mussels · Crab · Octopus · Fish · Garlic S: $15.5, M: $18.5, L: $21.5
  • Aceitunas Rellenas - Green olives stuffed with preserved lemon $8
  • Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
  • Extras - Peperoni · Bacon · Cabanossi · Ham S: $1, M: $1.5, L: $2
  • Marinara Seafood · Napoletana Sauce · White Wine · Cream $18.5
Six Avenue

Six Avenue

location

Address

Food Court, F3, Level 1, Hunter Connection, 7-13 Hunter Street, CBD, Sydney

phone

Phone

0292326226

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Food Court

Location
Food Court, F3, Level 1, Hunter Connection, 7-13 Hunter Street, CBD, Sydney
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