Sixth Sense in Callala Bay Menu

None

Nearby Sample Menus

  • Roy´s special
    • cheese, tomato, capsicum, onion & salami
  • Supreme
    • the lot
  • Mushroom
    • cheese, tomato & mushroom
  • Caprice
    • cheese, ham, tomato, capsicum, mushrooms, anchovies, olives
  • Australian
    • cheese, tomato, ham & eggs
  • Margherita
    • cheese & tomato
  • Special
    • cheese, tomato, ham, capsicum & mushrooms
  • 4 Seasons
    • cheese, tomato, cabanossi, ham, prawns & mushrooms
  • All Meals are served with Complementary Vegies or Salad and Fresh Bread Rolls -
  • SMOKED SNOWY RIVER RAINBOW TROUT Served on Garden Salad Capers with Vinaigrette Main $30.00 / $17.50
  • CHOOK PEN PRAWNS Pan fried topped Garlic Cream King Prawns $32.50
  • MANGO CHICKEN Chicken Breast with Mango and Coconut Cream $28.00
  • STEAK DIANNE Old Fashioned – Eye Fillet , with a Rich Garlic Sauce $33.50
  • KING PRAWNS & SCALLOPS Pan Fried, served on Rice, with a Thai Sweet Chilli Coriander & Lime Sauce $17.50
  • SCALLOPS & BACON Skewers of Scallops, Bacon wrapped -grilled & served on Pasta with Bacon Sauce. $17.50
  • FETTUCCINE ALFREDO Fettuccine with Bacon, Mushrooms, Onion, Parmesan Cheese $13.50
  • Tempura Zucchini Flowers with fresh herb & pine nut filling $16.90
  • Rosemary Marinated Lamb Back strap - topped with a red onion jam and served with fresh vegs $33.90
  • Prosciutto Wrapped Chicken Breast - Skinless Breast fillets filled with semi dried tomatoes, brie & basil served with fresh vegs $32.90
  • Boneless Braised Duck Leg - served on a rice pilaf with plum sauce $33.90
  • Citrus Pot - served with almond biscotti biscuits & fresh berries $15.00
  • Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar $16.90
  • Surf & Turf - prosciutto wrapped eye fillet topped with creamy garlic prawns, served with fresh vegs $35.90
  • Fillet mignon - prosciutto wrapped eye fillet with port wine & stilton sauce and served with fresh vegs $34.90
  • Halloumi peach & pinenuts $18.00
  • Chicken mango & brie filo parcel w/ salad $16.00
  • Gourmet beef burger - w/ egg & bacon, housemade bourbon BBQ sauce salad & fries $20.00
  • Fish burger - w/ lettuce tomato guacamole aioli & fries $19.00
  • Chicken pear & brie w/ pinenuts & creamy dressing $18.00
  • Smoked salmon & avocado w/ mango salsa $19.00
  • Vegetarian burger - homemade veggie patty w /salad avocado sweet chilli & fries $19.00
  • Pulled lamb open turkish - w/ sweet potato & housemade sticky bourbon BBQ sauce & fries $19.00
  • Meat Lovers - BBQ or Tomato base with pepperoni, cabanossi, ham & bacon M: $17.0, L: $20.00
  • Satay Chicken - Satay sauce, roast chicken, shallots and peanuts M: $17.0, L: $20.00
  • Spaghetti Marinara - Fresh seafood marinara with Napolitano sauce, chilli and garlic $24.00
  • Pollo Napolitano - Chicken breast with pancetta, mozzarella & basil in a Napolitano sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00
  • Spaghetti Carbonara - Pancetta, egg, cream and fresh parmesan sauce $18.00
  • Homemade Gnocchi - Homemade Gnocchi in a basil, garlic, chilli & Napolitano sauce. $26.00
  • Extra Toppings 50c - $5.0
  • Vitello Sherry / Pollo Sherry - Chicken breast in a mushroom, garlic, cream & sherry sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00
Sixth Sense

Sixth Sense

location

Address

55 Emmett St, Callala Bay, Shoalhaven, New South Wales 2540, Australia

phone

Phone

0455455612

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
55 Emmett St, Callala Bay, Shoalhaven, New South Wales 2540, Australia