Sixth Sense in Callala Bay Menu

None

Nearby Sample Menus

  • Special
    • cheese, tomato, ham, capsicum & mushrooms
  • Ulladulla special
    • cheese, tomato, ham, cabanossi & pineapple
  • Vegetariana
    • cheese, tomato, capsicum, mushrooms, onion & pineapple
  • 4 Seasons
    • cheese, tomato, cabanossi, ham, prawns & mushrooms
  • Mushroom
    • cheese, tomato & mushroom
  • Napoli
    • cheese, tomato, anchovies, olives & garlic
  • Tony´s special
    • cheese, tomato, olives, anchovies mushrooms & capsicum
  • Ham & pineapple
    • cheese, tomato, ham & pineapple
  • - Natural Local Greenwell Point Oysters when possible $16.50 / $30.00
  • CHOOK PEN PRAWNS Pan fried topped Garlic Cream King Prawns $32.50
  • SEAFOOD BASKET Selection of Fresh Prawns, Natural Oysters, Sweet Chilli Mussel, B.B.Q Fish Calamari, BBQ Prawn Skewer & Scallop Fruit and Tartare Sauce $35.00
  • SCALLOPS & BACON Skewers of Scallops, Bacon wrapped -grilled & served on Pasta with Bacon Sauce. $17.50
  • BERRY CHICKEN Chicken Breast topped with Brie Cheese and mixed Berries Sauce $30.00
  • STEAK DIANNE Old Fashioned – Eye Fillet , with a Rich Garlic Sauce $33.50
  • AVOCADO & SMOKED SALMON STACK Avocado & Smoked Salmon salad with Sun Dried Tomatoes-Pickled Asparagus –Horseradish Cream & Lemon Dressing. $17.50
  • FILET MIGNON with Bacon and Fresh Mushroom & Leek Sauce $33.50
  • Pumpkin cannelloni - cannelloni filled with pumpkin, spinach & goats cheese $25.90
  • Surf & Turf - prosciutto wrapped eye fillet topped with creamy garlic prawns, served with fresh vegs $35.90
  • Chilli, Basil & Coconut Cream Prawns served on jasmine rice $16.90
  • Fish of the Day - Pan fried fillets served with fresh vegs $34.90
  • Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar $16.90
  • Boneless Braised Duck Leg - served on a rice pilaf with plum sauce $33.90
  • Tempura Zucchini Flowers with fresh herb & pine nut filling $16.90
  • Fillet mignon - prosciutto wrapped eye fillet with port wine & stilton sauce and served with fresh vegs $34.90
  • Quiche of the day w/ salad $16.00
  • Sandwiches - 3 ingredients multi/white/turkish $10.00
  • - ham chicken bacon lettuce spinach cheese carrot tomato cucumber onion mushroom pineapple -
  • Add your own - egg bacon mushrooms Swiss cheese avocado pineapple Brie $2.50 each
  • Smoked salmon & avocado w/ mango salsa $19.00
  • Pumpkin beetroot & goats cheese $18.00
  • Bacon & swiss cheese toasted croissant $14.00
  • Chicken pear & brie w/ pinenuts & creamy dressing $18.00
  • Spaghetti Marinara - Fresh seafood marinara with Napolitano sauce, chilli and garlic $24.00
  • Lasagne - Homemade Italian lasagne served with a greek side salad $20.00
  • Fettuccine Bosciola - Pancetta, mushrooms, shallots and cream $17.00
  • Garlic - Cheese, garlic & parsley M: $10.0, L: $12.00
  • Gourmet Margherita - Sliced tomato, bocconcini & fresh basil M: $19.0, L: $22.00
  • Extra Toppings 50c - $5.0
  • Meatba - Homemade meatballs, Spanish onion, chilli, fresh basil, bocconcini, marinated red capsicum topped with fresh parmesan M: $20.0, L: $23.00
  • Margherita - Cheese and oregano M: $13.0, L: $16.00
Sixth Sense

Sixth Sense

location

Address

55 Emmett St, Callala Bay, Shoalhaven, New South Wales 2540, Australia

phone

Phone

0455455612

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
55 Emmett St, Callala Bay, Shoalhaven, New South Wales 2540, Australia