Vegetable Curry without rice Medium $9.50/ Large $11.50
Choice of 1 Meat & 1 Veg. Curries with Rice Medium $7.99/ Large $9.99
Tandoori Chicken (1/4 Chicken) - Marinated overnight in yoghurt, spices and cooked in the tandoor. (prepared by order) $4.00
Mango Chicken (Mild) - Boneless chicken piece cooked in a selected spices with creamy mango sauce. (Prepared by order) Medium $13.99 / Large $15.99
House speciality: aromatic rice and tender pieces of marinated lamb/chicken/veg: cooked to gather with on assorted of freshly ground herb & spices (prepared by order) N/A
Vegetable Pakora (3pcs) - Mixed vegetable with Indian herbs and spices crisp fried $4.00
SPECIAL FRIED RICE Traditional rice dish comprising of shrimp, roast pork, onion, carrots, spring onion & peas. $11.50
COMBINATION NOODLE BOX Thin egg noodles wok tossed with king prawns, roast pork, beef, chicken & fresh seasonal vegetables in oyster sauce. $12.50
Cashew Nut Chicken $13.80
SAMBAL CHICKEN Thin rice noodles with chicken & fresh seasonal vegetables in a Malaysian special sambal sauce. (served mild, medium or hot) $11.50
CHICKEN CURRY LAKSA Thick egg noodles with chicken, fish cake, tofu & fresh seasonal vegetables in a coconut curry soup. $11.50
Teriyaki Chicken $13.80
Cashew Nut King Prawn $15.80
SWEET & SOUR PORK/ CHICKEN BOWL Deep fried pork / chicken tossed with onion, tomato, pineapple, capsicum in a special sweet & sour sauce on a bed of steamed rice. $11.80
Garlic Prawns - Seared prawns coated in a white wine garlic sauce served with white rice $14
Hot Fudge Sunday - ice-cream, chocolate sauce $8
Thai Beef Salad - Thai spiced marinated porterhouse steak strips with a salad mix of capsicums, spring onion, carrot, glass noodles, pea sprouts and roast cashews with a light Asian dressing $18