Address
19 Pittwater Road, Manly, Sydney, New South Wales 2095, Australia
Sketch in Manly Menu
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Nearby Sample Menus
- Plum Sauce Pork Chop or Chicken $18.80
- X.O Sauce (seafood paste) X . O - King Prawn $21.80
- Curry Sauce or Green Curry (Thai Style)- Chicken $17.00
- Teriyaki (Japanese style) - Chicken $17.00
- Hokkin Noodle (thick egg noodle) - Vegetables $15.80
- Black Bean Sauce or Black Bean Chilli - Beef $17.50
- Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Beef $18.00
- Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Fish Fillet $18.00
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PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
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SEAFOOD PLATE $36.00
- Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
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BEEF NACHOS (GF) $20.00
- Chilli beef, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
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SALT & PEPPER CALAMARI $18.00
- Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
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CHICKEN WINGS $14.00
- 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
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PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
- OYSTERS – 1/2 DOZEN DOZEN (GF)>>Pacific oysters served natural w/ white balsamic mignonette
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VEGETARIAN NACHOS (V, GF) $19.00
- Mixed bean chili, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
- KERALA PRAWN CURRY King Prawn curry with coconut milk and spices. $16.90 / $21.90
- PANEER DOSA Rice and lentil pancake filled with spiced fat free cottage cheese. $11.90 / $13.90
- ROTI Wholemeal flour bread. $2.00 / $2.50
- GOAT ALOO Baby goat cooked with potatoes and fresh corriander. $13.90 / $17.90
- RASMALAI Sweet cottage cheese dumplings flavoured with saffron and green cardamom. $5.90 / $7.90
- MIXED PLA TTER Consists of Seekh Kebab, Aloo Boonda, Murgh Malai tikka and Chapli Kebab. $9.90 / $11.90
- NAAN Soft fine flour Indian buttered bread. $2.50 / $3.50
- SAAG PANEER (PUNJABI DISH) Spongy spheres of home made fat free -cottage cheese cooked with fresh spinach. $12.90 / $14.90
- Grandfather $11.50
- English Breakfast, Earl Grey, Camomile $3.90
- Mazza Platter - condiments of mixed marinated and roasted gourmet vegetables $18.00
- Tribal Chicken - chicken fillet pieces cooked in a blend of herbs, green ginger, peanuts green beans, mustard seeds and coconut milk $26.50
- Marrakesh Express Brochettes - lamb backstrap marinated in pure olive oil, fresh coriander leaves, cumin and paprika, Chargrilled on skewers and served with our famous tomato charmoula sauce $16.50
- Jazzy Jasmine Rice $5.50
- Warm bread with Dukkah and Argan oil - Toasted ethnic bread served with Dukkah and uniquely Moroccan Berber Argan oil $11.50
- Preserved Lemon $5.00
- VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
- GARDEN SIDE SALAD Looking for somthing light and fresh to go with your burger or flame-grilled chicken? Then you can't go past our garden side salad with premium fresco lettuce mix and juicy ripe toma N/A
- BACON & EGG BURGER A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce. N/A
- SAUCES (25ML) Lemon & Herb Sauce Creamy, fresh and zesty - this sauce is an Oporto classic. N/A
- FLAME GRILLED CHICKEN 1/4 Chicken A 1/4 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
- CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
- OTROPO BURGER (Double Fillet) With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo. N/A
- FLAME GRILLED CHICKEN Whole Chicken A whole succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legendary sa N/A
- Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
- Roasted ‘angus reserve’ sirloin 300g (nuts) - w/ cafe de paris butter and chips $36.00
- Selection of breads $5.50 / $11.00
- Oyster natural - w/ mignonnette dressing each: $3.50
- Seared scallops - w/ sweet corn puree, roasted capsicum, pancetta and avruga caviar $20.00
- Pavlova - w/ rhubard, strawberries and spiced marscapone $14.00
- Raspberry and white chocolate cream brûlée (nuts) - w/ almond madelines $14.00
- Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50
- espresso/ macchiato $3.00
- SPRING – banana, mango, strawberry + coconut water $9.00
- shakes – chocolate/ caramel/ vanilla/ strawberry $6.00
- spaghetti / penne with choice of bolognese / napoletana / butter + parmesan $9.00
- TAGLIATELLE AL RAGU' housemade tagliatelle with slow cooked beef and pork ragù $24.00
- 2014 Auntsfield Estate Sauvignon Blanc Marlborough, New Zealand $10.00 / $45.00
- 2013 Rochford Pinot Noir Latitude Range, Yarra Valley, Victoria $10.00 / $39.00
- croissant - date + apricot fruit bread $6.00
- Sweet and Sour Chicken $18.00
- Scallops Sauted in Garlic $24.00
- Fried Crispy Skin Chicken (Half Bird) $19.00
- Braised Chicken and Almonds $18.00
- Chicken Omelette $18.00
- Crispy Skin Chicken with Shallot Sauce - Half bird deep fried and braised in delicious shallot sauce $19.00
- Fillet of Pork with Szechuan Style (Hot) $18.00
- Braised Beef with Vegetables $18.00
- All served with warm French baguette. N/A
- Grilled prawn gnocchi - w/ goats cheese, pine nuts, peas & tea soaked sultanas. $34
- Western Australian marinated octopus. $9
- Grilled halloumi cheese & fresh mint. $10
- Fresh Barramundi fillet - grilled or beer battered, chips & tartar sauce. $29
- See daily specials N/A
- Buttermilk pancakes - Banana, candied walnuts & honey. Whipped vanilla butter & raspberry compote. $18.9
- Goats cheese, pear, walnut & honey bruschetta. $14
- BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
- PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
- TAJ DELIGHT Grilled Chicken Thighs marinated in a chilli, ginger & coriander yoghurt, with lettuce, tomato, red onion, cucumber, mango chutney & BenBry aioli $11.50
- BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
- HAM CHEESE ROLL Ham, cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $6.50
- BENBRY AIOLI IN JAR(275G) $6.00 JAR
- COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
- THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
Sketch
Phone
0468747792
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 12:00 AM, Saturday: 6:30 AM – 12:00 AM, Sunday: 6:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Indian , Spanish
Features
Visa , Mastercard , Reservations , Seating , Street Parking , Digital Payments , Serves Alcohol , Full Bar , Cash only , Waitstaff , Takeout , Wine and Beer
19 Pittwater Road, Manly, Sydney, New South Wales 2095, Australia
- Manly Australian Menus
- Manly Indian Menus
- Manly Spanish Menus
- Northern Beaches Australian Menus
- Northern Beaches Indian Menus
- Northern Beaches Spanish Menus