Address
64 Dover Rd, Wamberal NSW 2260, Australia
Skillion Brasserie @ Breakers Country Club in Terrigal Menu
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Nearby Sample Menus
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Sliced Avocado (LG) $2.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Nasi Goreng $9.50
- Chicken or Beef with Cashew $10.50
- Satay King Prawn $10.50
- Beef & Snow Pea - Stir fried Beef, Snow Pea & Garlic $11.50
- Curry Fish $10.80
- Lemon Chicken $10.50
- Deep Fried Beef $10.50
- Chicken or Beef & Vegetable Noodle Soup $9.50
- MEXICANA CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION, JALAPENO PEPPERS AND CHILLI $17.30 / $20.90 / $23.60 / $29.20
- VEGETARIAN CHEESE, TOMATO, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES $17.30 / $20.90 / $23.60 / $29.20
- VEAL MARSALA VEAL COOKED IN MARSALA CREAM SAUCE $27.80
- GARLIC OR HERB BREAD $6.60
- FETTUCINE AI PRAWNS RIBBON PASTA COOKED IN A RED SAUCE WITH KING PRAWNS, TOMATOES, BASIL, CHILLI & GARLIC $19.20 / $25.80
- FETTUCINE BOSCAIOLA RIBBON PASTA WITH BACON, MUSHROOM, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
- MARIA SPECIAL CHEESE, TOMATO, HAM, MUSHROOMS, CAPSICUM, PRAWNS AND GARLIC $17.80 / $21.80 / $24.90 / $30.00
- POLLO SALTIMBOCCA CHICKEN BREAST PAN FRIED IN WHITE WINE WITH BASIL, TOPPED WITH LEG HAM AND MOZZARELLA, THEN GRILLED $30.10
- • Espresso • Long Black • Vienna • Latte • Flat White • Ristretto • Macchiato • Cappuccino • Mocha • Hot Chocolate • Decaf Reg $3.20 / Large $3.60
- Chicken Schnitzel w/ chips & salad $10.00
- Risotto King Prawn w/ semi dried tomato & baby spinach $20.00
- Combination Laksa w/ scallops, prawns & chicken $20.00
- Sydney Rock Oysters Natural, Mornay or Kilpatrick 1/2 doz. $14.50 / doz. $26.50
- T bone 350grams $24.00 / $27.00
- Roasted Tandoori Chicken w/ steamed rice, tomato, cucumber salad & coriander yoghurt $19.00
- Pan Fried Garlic Prawns w/leaf salad & grilled sourdough $17.50
- apple pie - home style apple pie served with vanilla ice cream $9.00
- grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
- spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
- galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
- calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
- scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
- mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
- mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
- Tom Khar Kai Chicken, Mild coconut milk soup with galangal, lemongrass, mushroom and leek. $9.90
- Koong Pad Broccoli Fresh king prawn stir fried with garlic, crush chilli and broccoli. $19.90
- Crab with Garlic & Pepper Soft shell crab stir fried with garlic & peppers. $19.90
- Chicken Wings Thai style marinated chicken served with sweet chilli sauce. $7.90
- Lift Can $3
- Sticky Rice In a bamboo basket $3.50
- BBQ Chicken Boneless chicken marinated with Thai herbs. $17.90
- Green Curry Veg & Tofu Cooked with green curry, mixed vegetables & tofu in coconut milk. $16.90
- Special Fried Rice With diced bacon, pine apple, egg and cashew nut. $15.90
- Satay Chicken Grilled marinated chicken breast topped with homemade peanut sauce. $9.90
- Pad Cha Seafood Seafood stir fried with herbs, tumeric powder and chilli basil. $21.90
- N'Thai Deep Fried Ice Cream A signature deep fried ice cream with your choice of caramel or chocolate topping. $8.00
- Vegetable Curry Puff Crispy pastry puff filled with curried vegetables. (4 pcs) Vegetarian $7.50
- Sweet & Sour Sauce $20.90
- Pad Cha Duck Stir fried Hot and spicy boneless duck with herbs, tumeric powder and chilli basil. Medium $20.90
- Salt & Pepper Calamari Lightly battered calamari with salt and pepper. $19.50
- Soft Drink/ Juice/ ice Tea N/A
- Chicken Breast or Lean Beef $15.50
- Chicken Breast or Lean Beef $15.50
- Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A
- Veg & Tofu $14.50
- King Prawns $18.50
- Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables N/A
- Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
- Soupe à L?oignon Gratinée (V) French onion soup -
- Gâteaux de Crabe Savoury crab gâteaux served with saffron aioli and tomato salsa -
- L?isle de France Poached meringue with crème anglaise and berry coulis -
- - Beaume de Venise f ½ bottle $48.00
- Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
- Vins de Dessert -
- Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
- Pommes Frites Truffées $7.50
- Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
- Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
- Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
- Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
- Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
- Kids Pizza not available on Gluten Free base. N/A
- Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
- Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
Skillion Brasserie @ Breakers Country Club
Phone
0243842661
Opened hours
9:30 AM to 10 PM (Mon, Tue, Sun), 9:30 AM to 11 PM (Wed-Thu),9:30 AM to 12 Midnight (Fri-Sat)
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Burger , Gluten Free , Modern Australian , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Television , Groups
64 Dover Rd, Wamberal NSW 2260, Australia
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