Address
9 Goldsborough Lane, Goldsbrough Lane, Melbourne
Slate Restaurant Bar in Melbourne Menu
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Nearby Sample Menus
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Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
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Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup
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Gyu tan don $17.50
- Ox-tongue with red wine sauce on rice
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Geki kara soba $11.50
- With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
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Gyu don $10.50
- Thinly sliced beef cooked in sukiyaki sauce served on rice
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Ebi ramen $11.90
- Fresh king prawn on special ramen noodle soup
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Oyako don $10.50
- Chicken cooked with egg on special sauce served on rice
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Unagi don $13.90
- Grilled eel served on rice with egg and special sauce
- Pork skin
- Delicious curry $2.20
- BBQ Scallop $3.80
- Dried bean curd salad
- Fried chicken wings
- Taro paste pancake
- Potato slice $2.50
- OX Tripe $2.50
- -Add beef brisket $5.00
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Avocado & feta smash (V) $15.00
- Avocado, lemon & chilli smash topped with persian fetta & micro herbs
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Matcha maple $16.00
- A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
- Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
- -Jam
- -Honey
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Bacon, maple & banana
- Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
- -Feel free to replace the fetta with tofutti vegan cream cheese
- Extra Bean Sprout $3.00
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9 Fish Schnitzel Don
- Deep-fried Fish Schnitzel
- Extra bowl of steamed rice $3.00
- Large $35.00
- Stone Pot Bibimbab is served with mixed vegetables including bean shoot, carrot, mushroom, zucchini, soybean sprouts and egg cooked sunny side up on steamed rice finish with sesame seaweed. $16.00
- Extra Seafood $3.00
- 42 Beef Bulgogi Bibimbab
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29 Spicy Cold Noodle $17.00
- Buckwheat noodle in special homemade spicy sauce with carrot, cucumber, pickled radish and sliced beef topped with a boiled egg
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R&R $28.00
- Your choice of burger with a side of chips & BBQ pork ribs
- -Chicken $25.00
- Chicken nuggets & chips $10.00
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Pork belly (GF) $32.00
- Twice cooked pork belly served with mash tomato, seasonal greens & apple cider gravy
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The lion´s sundae $18.00
- Banana & nutella topped with whipped cream, ice cream & powdered pistachio
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Garlic & cheese $10.00
- Garlic, mozzarella & sea salt
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BLT $13.00
- Bacon, lettuce, cheese, tomato & mayo
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Steak special
- Please refer to the specials board
- Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
- Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
- Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
- Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
- Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
- 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
- Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
- - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
- SCHNITZ DIPS - BBQ 50¢
- SCHNITZ DIPS - Ranch $1.00
- CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
- AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
- SCHNITZ DIPS - Curry Mayo $1.00
- SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- SCHNITZ DIPS - Sweet Chilli 50¢
- PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
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Eggs $6.50
- Poached, fried or scrambled served on thick toast with bacon
- Cajun chicken burger with chips $13.50
- Toast
- Bircher muesli $5.50
- Chicken avocado
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Smashed avo $10.50
- Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
- ●Salads
- -Large $8.50
- Toast $5.00
- Spanish Omellete $13.50
- Eggs On Toast $10.00
- Fruit Toast $5.50
- Toaster Muesli $6.50
- Avo Mash $14.00
- Eggs Benedict $12.00
- Fruit Salad $5.50
- Eel Soba $12.50
- Teriyaki Chicken Udon $10.00
- Vegeterian Udon $10.00
- Teriyaki Chicken Soba $10.00
- Eel Rice & Salad $12.50
- Seafood Soba $10.00
- Chicken or Vegetarian Curry $10.00
- Eel Udon $12.50
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Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
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Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
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Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
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Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
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Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
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Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
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Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
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Nai wong bao $2.50
- egg custard
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Spicy Galbim Jjim (S/M) $18.00/$32.00
- Braised beef short ribs
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BBQ Pork (S/M) $18.00/$25.00
- Marinated pork and vegetables served on sizzling grill
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Bossam $22.00/$34.00
- Boiled pork served with greens
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Bulgogi Jeongol with Mushrooms (M/L) $38.00/$48.00
- Combination of beef Bulgogi, mushrooms and vegetables served in hotpot
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Kalguksu with Seafood for Two $32.00
- Korean styled soup with assorted seafood
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Seolleongtang $16.00
- Stew meat and noodle in beef soup with rice
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Mango Pyeonyuk $13.00/$17.00
- Sliced boiled pork with mango (S/L)
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Beef Bibimbap
- Rice topped with seasoned vegetables, beef and fried egg either on bowl or hotpot
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Beef brisket shioyaki $18.00
- Pan-fried beef brisket with salt on salads
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Vege spring roll $8.00
- Handmade deep-fried vege spring roll (6pcs)
- Pork bibimbam $12.00
- Pork kimchi stew $13.00
- -Extra rice $2.00
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Beef bulgoki don $13.00
- Mild or spicy beef bulgoki served on steamed rice
- Korean BBQ Beef-Cooking on the table
- Mushroom $39.00
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Nepalese Dumplings $15.00
- with spicy tomato sauce
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Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
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Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
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Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
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Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
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Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
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Pork Belly (3) $10.00
- Green papaya, mango & nam jim
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Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
- 084. Braised Pork Spare Ribs in Mandarin Sauce $20.80
- 015. Stir-fried Prawn in Salty Egg Yolk Sauce $23.90
- Hunky Dory Sauvignon Blanc (1 bottle)
- 001. Braised Whole Prawn with shell in Black pepper Sauce $23.90
- 006. Deep Fried Squid Tentacles $8.90
- 003. Chicken San Choi Bao $6.80
- 021. Deep-fried Soft Shell Crab in Dry Hot Chilli & Herbs $23.90
- 132. Hokkien Stir-fried Seafood Noodle $14.80
Slate Restaurant Bar
Phone
0396704311
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , Mediterranean , Modern Australian
Features
Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups , Bar
9 Goldsborough Lane, Goldsbrough Lane, Melbourne
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