Tender chicken breast topped with a seeded mustard creamy sauce with potatoes and seasonal vegetables.
Fettucini Matriciana $22.00
Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
Fish and Chips $12.00
Garlic Prawns $30.00
Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
Linguine with Meatballs $23.00
Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
Moroccan Lamb Salad $24.00
Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
ORECCHIETTE ARRABIATA (v) 16.90
Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian
,
Bar
,
Gluten Free
,
Mediterranean
,
Modern Australian
Features
Wheelchair accessible
,
Business meetings
,
Reservations
,
Bar Scene
,
Seating
,
Serves Alcohol
,
Child-friendly
,
Outdoor Seating
,
Full Bar
,
Waitstaff
,
Groups
,
Bar