Slice Girls in Melbourne Menu

None

Nearby Sample Menus

  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • 34 Thai green curry chicken with rice 12.00
  • 76 Shredded pork and mushroom with fried noodles 12.00
  • 109 Vegetarian fried singapore noodles 10.50
  • 72 Crispy pork & vegetables with egg/rice noodles 13.50
  • 14 Spicy black bean sauce with pork and beancurd on rice 11.00
  • 31 Spicy chicken ribs on rice 11.00
  • 15 Stewed pig hock With rice 11.00
  • 89 Fish fillet, tofu pickled green mustard rice vermicelli soup 11.50
  • Shingle Inn Caesar Salad $14.90
  • Gluten free bread add$1.50
  • Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
  • Quiche - classic Quiche Lorraine served with a garnish salad $11.90
  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
  • Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
  • Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
  • ROASTED SHORTRIB WITH RENDANG CURRY 38.00
    • coconut, herbs and pickles
  • TEMPURA SOFT-SHELLED CRAB 16.00
    • with hot green nam jim
  • TEMPURA ORGANIC TOFU 18.00
    • & seasonal vegetables with tomato chili dipping sauce
  • THAI FISH CAKES 17.00
    • with peanut & chili dipping sauce
  • ALL 16.00
  • FRESHLY SHUCKED OYSTERS 4.00 each
    • with red nam jim or ponzu dipping sauce
  • PAN FRIED BARRAMUNDI 38.00
    • Assam laksa broth, poached prawns and fresh herbs
  • 7 PLATES 68 Per Person
  • Combination $12.00
    • (Prawn, Chicken, Beef & BBQ Pork)
  • Vegetarian Soup $3.00each
  • Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
  • Tom Yum (Hot & Sweet)
  • $7.50 (3 Rolls)
  • Home Made Chicken Dim Sim (Steam or Fried) $1.50each
  • Prawn Dumpling (Wonton)
  • Beef Ball
  • Combination of taiwanese beef noodle & pork dumplings (6) noodle soup $12.50
  • Pork dumplings with rice & sour noodle soup (6) $12.50
  • Fried wonton (6 pieces) $6.50
  • Pan- fried pork dumplings $6.8 / $11.9
    • A house specialty: 6 / 12
  • Oyster mee sua $7.80
    • Oyster with vermicelli noodles in thick soup
  • Taiwanese fragment sausage $4.90
  • Steamed vegetarian bun (2 pieces) $4.90
  • Smoked pork belly fried rice $11.90
  • R6. Minced Beef w/ Tofu in Spicy Sauce on Rice
  • Singe w/ rice $10.00
  • R6. Roast Duck on Rice
  • Chinese Mushroom & Tofu Soup $5.00
  • Rice $10.00
  • Dish no rice $17.00
  • FN6. Roast Pork on Crispy Noodles $11.00
  • HP27. Home Style Spare Ribs with Potatoes Hotpot
  • Green pea & avocado smash $18.50
    • On rustica sour with meredith goat curd/poached egg/tsire spice
  • half avocado, double smoked bacon $4.50
  • roasted tomato hash brown $4.00
  • Egg on toast $6.00
  • Croissant by rustica $7.00
    • With spreads
  • Green eggs & ham $19.50
    • Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
  • Heirloom tomato salad $10.50
    • Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
  • Croquettes $13.00
    • Potato/zucchini/provolone/tomato aioli
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • House made dips with toasted turkish bread $13.50
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • Fillet of Crocodile $32.00
    • Sliced, stir fried with B.B.Q sauce served on hot plate
  • - Sauteed Minced Meat $8.00
  • Scallop with Snow Peas $36.00
  • CREAMY CORN SOUP
    • With fresh minced chicken
  • Hot & Sour $7.00
    • With Chinese mushroom bamboo/shoot shredded BBQ pork & fungus with hot spices
  • Fresh Calamari, Stuffed with Minced Prawn Meat Lightly Fried in Chilli & Five Spice Salt $36.00
  • MINI SPRING ROLLS
    • Cantonese version of Vietnamese style mini spring rolls
  • Plain Vanilla Ice Cream $8.00
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Keema naan $7.00
  • Umami chick-pea curry $14.90
    • Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
  • Kunna paneer $17.90
    • Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
  • Butter $3.00
  • Palak paneer $16.90
    • Indian cottage cheese in smooth and vibrant pureed spinach
  • Mustard fish curry $17.90
    • Borramundi fish tossed with mustard and aromatic
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • Sourdough toast $5.50
    • Butter, yarra valley jam, vegemite, honey, peanut butter
  • Supermood $12.50
    • Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
  • -Add poached egg $2.50
  • Lamb & rosemary chipolatas $12.50
    • With fried egg, house kasundi, toast
  • Pancakes $12.00
    • Three stack buttermilk pancakes, berries, maple, cream
  • B&E Roll $8.50
    • Fried egg, bacon, spinach, house chipotle aioli, brioche bun
  • Daily sandwiches & salads available at fridge
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Garlic herb & cheese bread $7.50
  • -Red wine gray
  • Garlic & herb bread $3.50
  • Corned beef $20.00
    • Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
  • Chicken schnitzel sandwich $21.00
    • Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
  • Spotted dick pudding $12.00
    • Famous british pudding served with warm custard & vanilla ice cream
  • Pumpkin, lemon & parmesan risotto $19.00
    • Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
  • Vegetarian pasta $19.00
    • Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
  • Croissant (Take Away/Dine In) $ 3.60/ $4.10
  • D/Roll Brioche (Take Away/Dine In) $ 1.80/$2.00
  • Cheese/Tomato (Take Away/Dine In) $ 6.90/ $7.40
  • 16cm Tarte (Take Away) $ 36.70
  • Loaf Walnut (Take Away) $ 7.60
  • Loaf Multigrain (Take Away) $ 5.60
  • 18cm Tarte (Take Away) $ 44.00
  • Escargot (Take Away/Dine In) $ 4.40/ $5.05
Slice Girls

Slice Girls

location

Address

369 Little Lonsdale St, Melbourne, Victoria 3000, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday 12:00 - 16:00 Tuesday 12:00 - 16:00 Wednesday 12:00 - 16:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 12:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Location
369 Little Lonsdale St, Melbourne, Victoria 3000, Australia
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