Slices & Pies in Ballarat Menu

None

Nearby Sample Menus

Baked Mushrooms and Fetta with your choice of garlic or herb butter $13.00
Baked Sweet Potato $5.00
Garden Salad $10.00
Creme Caramel served with Vanilla Ice Cream & Cream $11.00
Side Salad $6.00
Warm Chicken Salad $21.00
T-Bone (500g) $39.00
Angus Beef Ribs (1 rack) Grain fed, slow-cooked, marinated in our unique baste then char-grilled to perfection $27.00

Oysters
- As available
-Cream sauce
-Green peppercorn & brandy
Soup of the day $12.50
- See specials boards
Ginger beer pudding (GFR) $14.00
- With walnuts, house made salted caramel sauce and house made toasted coconut ice cream
Black hill beef burger $25.00
- Beef burger with house made spiced BBQ relish, bacon, cheese, caramelized onions, egg, lettuce, tomato, served on a brioche bun with a side of chips
Fish & chips $13.00
Chicken schnitzel & chips $13.00

Gluten free bread $2.00
Quinoa grain like seed derived from South America N/A
Vegetarian Pizza Napoli sauce, onion, mushroom, zucchini, artichoke, beetroot, bocconcini, roquette + horseradish cream $19.90
Tomato $2.50
Fish + Chips beer-battered baby Barramundi fillet with chips, salad + house-made tartare sauce $15.00
Chips $5.00
Lamb grilled lamb, lettuce, honey, rosemary, sweet potato + aioli $15.00
- Garlic bread $7.50

Tuki Trout Farm pate, sourdough $12.00
Grilled chorizo sausage, balsamic reduction $11.00
Holgate Temptress chocolate pudding, caramelised banana icecream, butterscotch sauce $15.00
Roasted red pepper & Meredith goat cheese terrine, rocket, toasted sourdough $16.00
Mount Zero olive tapenade, pesto, hommus, Basilio sourdough, spiced pita $15.00
Spiced tempura vegetables, sesame & miso mayonnaise $16.00
Crispy fried tofu, stir fried vegetables, toasted peanuts, chilli jam, rice noodles gf, vegan $26.00
Garlic pizza, parmesan, rocket $12.00

Salt & Pepper Calamari $6.00
Chicken Kiev Chicken breast filled with garlic butter & panko crumbed, served with roasted vegetables or chips & salad $21.00
Garlic Pizza $11.00
Extra’s -
Chicken Schnitzel Panko crumbed chicken breast served with your choice of chips & salad or roasted vegetables $19.00
All chicken crumbed in house -
- Bowl of Chips $5.50
Roast of the Day Served with roasted vegetables $16.00

Soup: Ask waiting staff for today’s soup $10.5
Grilled fish of the day with a polenta, fennel & orange crust, scallop potato, salad and tomato caperberry salsa $18
Kangaroo fillet served medium rare with sweet potato & piri piri gnocchi, greens, and blue berry jus $34
Salt & Pepper calamari with organic Quinoa salad of broccoli, toasted almonds, sweet potato and kale with saffron mayonnaise $19
Tapa’s - Bruschetta, Kataifi Prawns, Pork Belly, Saganaki $28
Breads - Toasted Turkish Bread with garlic butter $7
Trio of Brioche buns – Asian pork, smoked salmon & crème fraiche, eye fillet, onion jam & tomato with fries $18
Pumpkin & goats cheese tortellini with toasted pine nuts, asparagus, sage butter and rocket salad $28

Red Sangria $9.00 (Glass) / $24.00 (Carafe)
Leurra Park Pinot Gris $10.00 (Glass) / $39.00 (Carafe
Day of the Dead Pale Ale $9.00
FAJITAS (vegetarian) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $22.90 (Single) / $35.90 (for 2)
NACHOS SUPREMOS (gf) -crisp corn tortilla chips layered with cheese; baked in the oven and topped with salsa, sour cream and guacamole $14.50 (Small) / $22.90 (Large)
PAELLA (chicken paella (chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $26.90 (Single) / $46.90 (for 2)
Corona $8.00
Lemon Margarita $9.00 (Glass) / $31.00 (Jug)