Smokie Burrows in Brighton Menu

None

Nearby Sample Menus

  • Sweet & Sour Pork with Fried Rice $9.50
  • Satay Noodle (chicken, beef & vegies) $11.00
  • Steamed Vegies with Oyster Sauce $9.00
  • Beef Vindaloo $14.50
  • Chicken Teriyaki w/ Fried Rice $10.50
  • Crab Meat Sweet Corn Soup $5.00
  • Thai Chilli Prawn Noodles $16.50
  • Oyster Gravy $1.00
  • Scotch Fillet - A 350gm Scotch Fillet Steak From a Local Butcher , Cooked to Your Liking Served With Chips and Salad Or Sweet Potato Mash $26.90
  • Meatlovers- Bacon , Mettwurst on a bed of sour cream drizzled with BBQ Sauce and topped with Mozzarella Cheese $6.90
  • Porterhouse Steak - A 400gm Porterhouse Steak from a local butcher , cooked to your liking , served with chips and salad OR Sweet Potato Mash $25.90
  • Local Tasting Plate - A selection of local butcher cured meats , locally made pickled vegetables , house made Salmon Pate , Toasted Italian Bread with basil pesto and fetta $17.90
  • Drunken Lamb Salad - Marinated SA grass fed Lamb served on a Bed Of Mesculine Lettuce , Cherry Tomato and Spanish Onion. Then drizzled with house made Honey Mustard Dressing. $27.90
  • Oysters, Traditional Kilpatrick Oysters $2.60/each
  • Clarendon Steak Sandwich - Tender Porterhouse Steak with gourmet lettuce , Tomato , Fried Onion , Smoky Bacon , Cheddar Cheese with a choice of a toasted Bun Or Bread, served chips (Add extra egg $2 $17.90
  • Coopers Sparkling Ale Battered Butterfish - Butterfish Fillets dusted in Lemon Pepper Seasonings and lightly battered in Coopers Sparkling Ale batter , accompanied by house made Tartare Sauce , Lemo $16.90
  • Chicken Small $11.50/Medium $14.50/Large $24.50
  • Chicken Small $8.00/Medium $11.00/King $22.00
  • Chicken Small $ 15.00/ Large $ 22.00
  • Tabouli Small $4.00/Medium $6.00/Large $8.00
  • Jelly, custard & cream $3.00
  • Coleslaw Small $4.00/Medium $6.00/Large $8.00
  • Chicken Small $11.00/Medium $14.00/Large $ 24.00
  • Pumpkin Pattie $4.50
  • Small $4.10
  • Gravy (S /M / L) $3.50 / $4.80 / $5.90
  • Chicken Parmigiana (nap sauce, ham & cheese) $12.00
  • Family Fish pack - 5 Pieces of fish, 1 serve large chips, 1 large salad, 2 serves of tartare sauce and 2.25 little of P&N drink $29.00
  • Steak Burger with the Lot $7.00
  • Garden Salad-vinaigrette dressing $8.00
  • Seafood Stick $1.60
  • Brodie Burger-bacon, egg, cheese, grilled onion, tomato, lettuce, mayo & tomato sauce $6.50
  • B/fast Brushetta - slow cooked tomato, balsamic mushroom, ricotta cheese & chives $14.00
  • Chefs - bacon, chicken, tomato, lettuce, chutney & aioli $13.00
  • Extras - F/range chorizo $4.00
  • Mexican chicken salad - grilled f/range chicken breast w/ pico de gallo, fried bean puree & sour cream $18.00
  • Chorizo - f/range local chorizo, fetta puree, sweet potato & chilli chutney w/ rocket $13.00
  • Baked beans - house made baked beans w/ crumbled fetta served on sourdough $11.00
  • Mediterranean - roasted eggplant & pumpkin, tomato & capsicum jam, rocket & ricotta cheese $12.00
  • Corn & spring onion cakes - w/ Harris smoked trout, rocket, preserved lemon & blue cheese dressing $17.00
Smokie Burrows

Smokie Burrows

location

Address

Shop 3, 181 Bay Street, Brighton, Melbourne

phone

Phone

0413510357

email

Email

None

clock

Opened hours

8 AM to 4 PM (Mon-Fri), 9 AM to 2 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
Shop 3, 181 Bay Street, Brighton, Melbourne
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