Smokin Barrys Slow Cooked Barbeque in Port Melbourne Menu -

None

Nearby Sample Menus

Cheese $0.80
Family $42.00
- 4 flake, 4 potato cakes, 4 dim sims, 4 calamari, large chips, lemon and tartare sauce
Seafood Stick $1.80
Fish $10.50
- grilled fish fillet lettuce tomato onion tartare sauce
Pineapple Fritter 42.90
Lot $9.80
- beef egg bacon cheese lettuce, tomato onion sauce
Chicken nuggets $0.80
Tomato $0.80

Tomato Bruschetta 13.90
- Crusty grilled bread topped with fresh tomato, basil, onion and Bocconcini served on rocket
Scotch Fillet 30.00
- 300g
Steamed Rice 5.50
Spicy Calamari On a Rocket Salad 27.00
- With tomato, cucumber, red onion topped with an avocado and lime dressing
Seafood Chowder 14.00
- Served with crusty bread
Arancini Balls (4) 11.90
- With forest mushrooms and basil with a parmesan salsa
Fat Chips with Aioli 8.90
Pumpkin Risotto 23.90
- With asparagus, goats cheese and chives

Spanner crab salad - Queensland spanner crab, nashi pear & basil salad, with horseradish dressing & salmon crackling $26.00
Cone Bay barramundi - Pan-fried fillet of Barramundi, smoked potato brandade, grilled baby gem lettuce, tomato & tarragon dressing $40.00
Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
Pot sticker dumpling of the day, sesame soy dressing $3.50
'1824' 1kg Rib-Eye - '1824' 1kg rib-eye steak to share (allow at least 50 mins) $95.00
Mixed leaf salad with honey mustard dressing $8.50
La luna goats cheese & zucchini flower omelette $15.00
Stirfried chinese broccoli, sesame soy dressing $10.00

Local Bay Calamari, lightly dusted in semolina $18
Garlic Tiger Prawns (3) $27
Affogato - Short black, icecream and your choice of liqueur $13
Whole Roasted Moreton Bay Bugs - choice of chilli, garlic, Herb butter, spring onion and ginger $54
Barramundi Spring Rolls (2) $11
Linguini of Fresh Seafood - tossed with olive oil, garlic, chilli (optional) and soft herbs $28
Homemade Cheesecake - seasonal flavours $13
Snapper Croquettes (4) $14

Gluten Free Bread $1.00
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Avocado $4.00
Bacon and Eggs Sandwich $11.00
Poached Free Range Eggs $18.00
- Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
Smoked Salmon $6.00
Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A

SML 9.95
PANDAMONIUM PACK
SML 10.95
BLACKBEAN CHAR BEEF
- Beef, thick egg noodles and fresh veggies tossed in a perfect blend of ground black bean, garlic and ginger.
REG 14.95
REG 13.95
Choice of
PAD THAI CHICKEN
- Rice noodles with chicken, egg, crispy bean shoots, spring onions and crushed peanuts with a light tangy sauce.

-Fish & chips
-Traditional home cooked Roast Turkey with brussel sprouts, carrots, mash potato & turkey gravy
-Char grilled Asparagus wrapped in smoked salmon topped with a poached egg and hollandaise sauce
-Seafood marinara $27.00
Kids - All items $9
Surcharge payable for any change on the menu. All sauces are $2
-Steamed mussels in a Napoli sauce served with polenta chips
-Spaghetti Bolognese $19.00

Scotch Fillet 350gm $47.00
Green beans sauteed with prosciutto and parmesan $9.00
Cevapcici 4 per serve $17.50
- Grilled skinless sausages made from premium Cape Grim Eye fillet served with diced onion and olive tapenade
Garlic Bread $6.00
- 4 Slices
Trio ot Butters (all three) $4.00
Rack of Lamb $38.00
- 4 point grilled lamb rack, Baba Ghanaush, saffron and pistachio cous cous and a pomegranate and feta salad
Chicken Parmigiana $29.00
- Chicken schnitzel topped with Virginia ham, cheese and napoli sauce served with fat chips and garden salad
Crispy Skin Salmon Fillet $36.00
- With a king prawn and kipfier potato nicoise salad and basil mayo

Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
Shoe String fries $7
Lightly fried calamari, dried oregano, rocket, garlic aioli $16
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32

-Veg $11.00
Dim sims (4) $5.00
-Prawns $16.50
Hot & sour Chicken (tom yum gai) $8.00
Soup sensations….mmmm, lightly specials with, lemongrass & lime, the perfect start or a destination of in own
Fried rice with vegetables
-Large $3.20
-Chicken $12.50

-Ham, cheese and tomato omelette on toast $12.50
Egg benedict $12.50
- Poached eggs on english muffin with ham and hollandaisee sauce
-Mushroom, spinach and feta omelette on toast $12.50
JD burger $9.90
- JD sauce powred over a beef pattie, lettuce spinach onion and cheese
Available till 11am
-Tomato / Mushroom / spinach $2.00
Egg florentine $12.50
- Poached eggs on english muffin with spinach and hollandaise sauce
Chicken schnitzel parmigiano and chips $9.90