Smoky's Bar and Grill in Tamworth Menu

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Nearby Sample Menus

Braised King Prawns with Black Bean Sauce $25.80
Fillet Chicken with BBQ Sauce $18.50
Sang Choy Bow (4 Lettuce Leaves) $20.80
- Finely minced pork fillet sauteed with mushroom, bamboo shoots, water chestnut in oyster sauce served in lettuce bowl
Sweet & Sour Pork in Batter $17.90
Malaysia Banquet $36.80
- 4 (Adult) $36.80 per person *Children under 10 years $20.80 per person. Combination fried Hors D'oeuvres (1 each Mini Spring roll. Ham Chicken. Satay Chicken Skewer), Hot and Sour Soup, King Prawn and Oyster Sauce, Rendang Beef (Beef fillet in a delicately Flavor Galanga curry), Stir fried BBQ Pork, Chilli Salt Pepper Chicken, Special combination Fried rice, Fried Ice cream or Lychee and Ice cream, Coffee or Tea
Sliced Steak with Szechuan (Spicy Hot) $18.50
Plain Soft Noodle with Bean Sprouts $10.60
Chicken and Sweet Corn Soup $8.50

Curry Lamb $10.50
Curry Prawns with Vegetables $9.80
Chilli Scallops $15.00
Beef in Black Peppercorns $9.80
Honey Chilli King Prawns $10.80
Prawn Omelette $10.00
King Prawn Omelette $10.80
Mongolian Beef $9.80

Pumpkin, spinach, eggplant, sundried tomato, roast capsicum, pesto & ricotta $10.90
Creamy bacon & cheese fettuccine $6.90
Smoked salmon, capers, onion, avocado, tomato, rocket & lemon dill aioli on a wrap $10.90
Banana bread topped with fresh banana, ricotta & honey $9.90
Extras: decaf, soy, chai, double strength, vanilla, hazelnut, caramel $0.50
Chicken, cheese & avocado $6.90
Bacon & eggs roll on Turkish with BBQ or tomato sauce $8.90
Omelette Extras - mushroom, bacon, tomato, cheese, haloumi, asparagus, sundried tomato, spinach $1.00/each

BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
Grilled Garlic & Herb Toast - 2 tasty slices $7.95
Garlic Cream Sauce $2.95
300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
The Mini Petite 200g Rump - a smaller choice $24.95
Juicy Garlic Prawn Sauce $6.95

Garlic Prawn $19.00
- prawns onion garlic cream white wine & spinach
Slow Cooked pork ribs basted in our house made smoky BBQ sauce $41.00
Swap chips on any meal to sweet potato fries $3.00
Garlic, cheese & herb bread $8.00
Olive Oil Based $16.00
- Basil mint pea fetta & spinach
(all pasta are made on linguine)
Slow Cooked lamb rump served medium $32.00
Extra Dressing $1.50
- honey mustard, tartare, garlic aioli, dill aioli, sweet chili, chili lime, caesar, Moroccan, Thai dressing

Continental Apple Cake $26.95
Marble Mudcake $30.95
Original Sin $38.95
Black Forest Torte $29.95
A Little Sin $9.95
Fruit Flan $28.95
French Vanilla $23.95
Enchanted Forest $40.95

Egyptian Beef Tender Camel Fillet, Aged with smoked sea salt and olive oil, marinated and char grilled. Very similar to beef but slightly sweeter in flavour recomended Meduim rare. $39.50
Ladies Surf & Turf 200g fillet topped with tiger prawns, fresh asparagus and cheese sauce. $35.50
Biera Chicken Fresh flat grilled chicken, char grilled in a choice of Plain Basting, Mild or Hot Piri Piri. Whole $30.00 / Half $25.00
Venison Venison fillet reccomended medium rare..I';ts ''Deer-Vine'' ! $39.50
Prawns & Calamari (3) of Our Giant Prawns and a serving of marinated and char grilled calamari served on a bed of herbed rice. $35.50
Seasonal Vegetables Lightly steamed seasonal veg - bowl serves 4 as a side. $12.00
Fillet Kilpatrick 300g tenderloin fillet topped with pan seared oysters fresh out of the shell, diced bacon, and drizzled with Elliots own Kilpatrick reduction. $40.00
Lions Paw - 1.5kg T-Bone You want Australias biggest steak?....We have it!! - this monster weighs in at a pants splitting 1.5kg and is guaranteed to please the hungriest of hunters! Rare to Medium rar $60.00

Quiche of the Day $16.50
Herb or Garlic Bread $5.00
Fish served with vegetables or salad & chips $9.50
Chicken Breast served with a Creamy Garlic Prawn Sauce $22.50
T– Bone Steak $28.00
Toasted Sandwich $8.00
Sauce - (Pepper, Mushroom, Dianne) $1.50
Surf ’n’ Turf $29.00

Caesar $9.90
Fish Cakes $2.20
Curry Fries $6.50
Warm Chicken $12.50
Bacon & Egg $6.00
Fish Salad & Chips $12.50
Chicken Caesar $10.50
Fish & Chips $8.50

Dianne N/A
Chicken Fingers & Chips N/A
Bowl of Salad N/A
Beef & Reef Scotch Fillet topped with Creamy Garlic Prawns, served with Salad & Chips N/A
Crumbed Calamari Served with Salad, Chips & Tartare Sauce N/A
Mushroom N/A
Crumbed Lamb Cutlets Served with Vegetables, Chips & Gravy N/A
Battered Fish Served with Salad & Chips N/A

PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a

Creamy garlic prawns
- Served with jasmine rice
The fat Albert burger $14.50
- Served with chips & salad & aioli dressing
Chicken parmigiana $18.00
Sauces $3.00
- Dianne, pepper, mushroom & gravy
Surf & turf $28.00
- Served with prawns & creamy garlic sauce
Chicken schnitzel $15.00
- Served with chips & salad or vegetables
Semidried tomato & parmesan bread $8.50
Garlic bread $6.00

Ham & cheese turkish toastie. $8.00
Smoked salmon benedict w poached eggs, hollandaise & ciabatta. $19.50
Smoked Salmon & Ricotta Bruschetta w pear, rocket & fresh lemon on soy & quinoa. $17.50
Pie of the Day w salad & crispy chat potato. $18.50
Addimi big breakfast. w poached eggs, primo bacon, chipolatas, balsamic mushrooms, addimi tomato beans, baby spinach & sourdough. $20.00
Roasted Vegetable Wrap w hummus, spinach & cream cheese. $10.00
Pan Fried Whole Snapper w speck, rocket, cherry tomatoes, red onion, micro herbs & red wine vinaigrette dressing. POA
Rueben Sandwich w house corned beef, swiss cheese, pickles & aioli. $13.00

Thai Lamb Cutlets - marinated juicy lamb cutlets in pepper, Thai herbs and oyster sauce on a bed of salad with sweet chilli sauce $17.00
Coconut Prawns (4) - deep fried king prawn coated with grated coconut $12.00
Fried Rice (Chicken/King Prawns) - stir fried rice with peas, egg and mixed vegetablees $12.00/$16.00
Exotic Seafood (Homok Talay) - mixed seafood, cooked with chilli paste, coconut milk and Thai herbs $19.00
Lab Nuea (Miced Beef Salad) $14.00
Satay Chicken (4) - tender marinated chicken pieces grilled on skewers, served with delicious 'your place' Thai peanut sauce $10.00
Roast Duck Green Garden - stir fried roast duck with mixed green vegetables, ginger and oyster sauce $18.00
Yellow Curry - mild curry with potatoes and onions (Vegetables, Chicken, Beef or Pork/Duck or Lamb/Prawns or Mixed Seafood/Squids, Scallop or Fish Fillets) $14.00/$16.00/$18.00/$18.00

Honey Oat N/A
Diet Coke - 390ml N/A
Onion N/A
Spinach N/A
Turkey N/A
Coke - 390ml N/A
Oven Roasted Chicken Sub N/A
Coke Zero - 600ml N/A

Smoky's Bar and Grill

City of Tamworth > Tamworth > Smoky's Bar and Grill

Address

Kable Avenue, Wests Diggers Club, Tamworth, New South Wales 2340, Australia

Phone

0267664661

Email

None

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 11:30 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 10:00 PM