Snagga's Healthy Sausages in Geelong Menu

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Nearby Sample Menus

Chicken schnitzel $7.00
Sweets $1.50
Dim sim/potato cake $1.00
Pork $20.00
-Beef
-Lamb
Pork $15.00
Choice of 3 meats

Spicy Lamb Sml $1.50 / Med $2.00 / Lge $2.50 /Xlg $3.00
Chilli - Fresh chilli specially prepared $5.00
Thick Shakes $6.50
Eggplant Dolma $5.00
Aussie - Tomato, cheese, ham bacon and egg. Sml $10.00 / Med$13.50 / Lge $16.50 /Xlg $19.00
Rib Eye Fillet Steak - Served with Your Choice Of Mushroom Sauce, Peppercorn Sauce, Brown Sauce And Served with Vegetables. $23.00
Pizzaland Combo - Tomato or BBQ sauce, cheese, bacon, mild salami, mushroom, capsicum, chicken, corn, garlic and spices. Sml $11.50 / Med$15.50 / Lge $17.50 /Xlg $20.00
Marinara - Tomato, cheese, a variety of seafood .garlic and spices. Sml $11.00 / Med$15.50 / Lge $17.50 /Xlg $20.00

King Prawns with Vegetables $32.00
Diced Chicken with Vegetables $24.00
Vegetarian Sweet & Sour $18.00
King Prawns with Garlic Butter Sauce $32.00
Shredded Duck Soup - Bamboo shoots, black fungus and finely shredded duck $7.50
Sliced Beef with Black Bean Sauce $24.00
Scallops with Szechuan Sauce $32.00
Salt & Pepper King Prawns $32.00

Tortellini of Meredith goats cheese, mascarpone, pecorino with grilled king prawns, brown butter with sage, pine nuts and raisins… $18
Homemade linguine with prawns, scallops, calamari, tomato, basil & chilli…. $29.50
Aromatic beef curry, jasmine rice, yoghurt & a salad of cucumber, avocado & mint $24
House made gnocchi with meatballs in a Napoli sauce… $26.50
Sticky date pudding with caramel sauce…. $8
Olive oil poached Atlantic salmon with fennel & chervil… $18.50
Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
Grilled eye fillet steak with gratin potato & cafe de Paris…. $36

GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
Spinach & fetta borek or $11.00
Soup & fresh bread MP
Noisette fruit loaf toasted with butter $7.00
Spiced nuts $4.00
Free-range eggs on toast (fried, poached or scrambled) $8.50

Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
Marinated Garlic Scallops - served with a blood orange and chilli paste $17
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
Chef's Soup of the day $8.5
Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31

Pretty In Pink $209
Continental Profiteroles $1.95
The Chelsea $249
Blueberry $25.95
Strawberry Glazed $28.95
Boston Mudcake $28.95
Tiramisu Torte $29.95
White Gold Mudcake $28.95

Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
Margherita Tomato, mozzarella & fresh basil $16.00
Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00

Salmon Pattie & Salad $9.50
Fruit Salad & Yoghurt $10.50
Calamari Salad $14.50
Smashed Avo w Poached Egg $11.00
Focaccia & Coffee $12.50
Vege Breakfast $14.00
Beef Burger & Chips $14.50
Bacon & Egg Focaccia & Coffee $12.00

Mixed Entree (1 Of Each) Spring Roll, Curry Puff, Satay Chicken, Fish Cakes and Goong Tod $9.00
- Chicken, beef or pork $11.50
- Chicken, beef or pork $14.50
Pad Gratiam Stir fried Vegetables with Garlic and Pepper Sauce -
Gang Sapparod The delicate Sweet and Sour Pineapple Curry with Red Capsicum, Pineapple, topped with Kaffir Lime Leaves (d) -
Larb Warm Thai style salad with Ground Meat, Roasted Rice tossed in our Spices, Chilli, Mint, Coriander, Red Onion, Spring Onion and Lime Dressing -
Pad Med Ma Muang (Recommended) Stir fried Vegetables with Sweet Chilli Paste and Cashew Nuts -
Pad See Ew Stir fried flat rice noodles with Sweet Soy Sauce, Egg and Vegetables -

Snagga's Healthy Sausages

Greater Geelong City > Geelong > Snagga's Healthy Sausages

Address

Level 1 Food Court, Market Square Shopping Centre, Malop St, Geelong

Phone

0410906025

Email

Sales@snaggas.com.au

Opened hours

Monday: 10:30 AM – 4:00 PM, Tuesday: 10:30 AM – 4:00 PM, Wednesday: 10:30 AM – 4:00 PM, Thursday: 10:30 AM – 4:00 PM, Friday: 10:30 AM – 4:00 PM, Saturday: 10:30 AM – 4:00 PM, Sunday: Closed