Snax Deli in North Melbourne Menu

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Nearby Sample Menus

Cheese burger $12.00
Bowl of veg $6.00
All steaks cooked to your linking and served with your choice of sides and sauce
Chicken parma / schnitzel $18.00 / $16.00
- Served with chips & salad
Limerick burger $15.00
- With the works - served with chips
Trio of dips $8.00
Vegetarian pasta $15.00
- Tossed with seasonal veg and napoli sauce
Calamari $16.00
- Served with house made aioli, chips & salad

- Vegetable $12.00
Putt See Ew (Choice of meat)
- Fried thick rice noodles, Chinese broccoli,egg and soy sauce
Garlic And Pepper(Choice of meat)
- With pepper,garlic and soy sauce on the bed of lettuce
Curry Puffs (4 pieces) $8.00
- Thai style curry puffs filled with chicken,sweet potato and spices served with chilli sauce
Kluay Buad Chee $5.50
- Thai style steamed banana cooked in creamy coconut milk
Satay (8 skewers) $9.00
- Thai style char-grilled satay served with peanut sauce,choice of chicken,beef or mixed
Larb $12.00
- Spicy ground beef, pork or chicken with mint leaves,spring onions,coriander,rice powder, lime juice and chilli
Spring Rolls (6 pieces) $7.00
- Thai style spring rolls filled with minced pork and vegetables

LARGE $10.00
LARGE $10.00
LARGE $10.00
V1. MARGHERITA (cheese & tomato)
- Tomato, double cheese, herbs
MEDIUM $8.00
MEDIUM $8.00
MEDIUM $8.00
V11. SPINACH & FETA
- Tomato, cheese, mushroom, spinach, feta cheese, olives, herbs

Tempura Udon - udon noodle with prawn and vegetable tempura $18.00
Beef Tataki (Cold dish) - porter house steak, lightly broiled surface and thinly sliced, served with ponzu soy $16.00
Takoyaki (8p) - deep fried octopus balls $9.00
Hosomaki (Small) Roll (6p) - Tuna $6.00
Shabu Shabu - thinly sliced sirloin beef and vegetables cooked at the table, served with dipping sauce either sesame sauce and ponzu sauce, cooked at the table $36.00
Miso Soup - soy bean paste soup with bean curd and spring onion $4.00
Tsukemono - japanese mix pickled vegetables $6.00
Tonnabe - tasty hot pot of thinly sliced pork and vegetables in a miso base soup, cooked at the table $32.00

Pollo funghi $19.90
- Tender chicken fillet with white wine and mushroom sauce
Fish of the day
- Please see blackboard menu
Pollo alla trattoria $21.90
- Breast of chicken with artichoke hearts, capsicum and olives and napoli sauce
Garlic prawns $25.90
- Served on a bed of rice and vegetables
Please see black board special for cakes of the day
-Small $14.50
Insalata mediterraneo $14.50
- Mixed leaf lettuce topped with olives, sundried tomatoes, bocconcini and cucumber
Pollo Parmigiana $22.90
- Crumbed breast of chicken topped with mozzarella and napoli sauce

Toasted apricot + goji granola 14.50
- Coconut curd, kiwi, banana, dehydrated blueberry
Rhubarb two ways 14.50
- Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
with two poached eggs 21.00
Boerewors sausage, 24 month Prosciutto Di Parma, black & white pudding by Pacdon Park 5. 50
5-spice Squid Roll 19.00
- House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
- classic spreads, or 5.00
Wagyu Bacon Cheeseburger 20.00
- Lettuce, chipotle ketchup, burger sauce, tomato, brioche bun, battered chips
Leche Frita 19.00
- Fried lemon custard, pear compote, sour cherry jam, aerated vanilla creme fraiche, apple crisps

Vegetarian Fried Rice Or Stir- Fried Vegetables With Steamed Rice $8.50
Seaweed Pack $4.00
Japanese Seafood Udon In Miso Soups $13.00
Seafood Curry Laksa $13.00
California Roll Pack $6.00
Spicy Salt And Pepper Calamari With Steamed Rice $13.00
House Special Fried Rice $10.00
Sweet & Sour Pork / Chicken Noodle $10.00

Smoked salmon $4.00
Grilled halloumi $5.00
Hash browns $3.50
Herbeb grilled tomato $4.00
Meredith feta $4.00
Toast big brekkie eggs your way, herb grilled tomato, sauteed mushrooms, bacon pran fried chorizo & hash browns (v) añterrative replace meats with seafood spinach & avocado $18.00
Sauteed spinach $4.00
-Add chorizo $2.00

Gluten free bread 1.00
THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
Granola with St Davids dairy yogurt & fruit 8.50
B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
without bacon 13.00
THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps

From 11am
Breakfast board 20.50
- grilled chorizo, smoked salmon parfait, potato hash, soft-boiled egg, rye soldiers, granola, super smoothie
Grilled halioumi, apple, oregano 6.00
House hot sauce 2.00
- Smokey cajun Green jalapeno
House cured salmon 6.50
Mixed grain porridge 17.00
- coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
Arepa e'huevo 18.50
- Colombian corn pancakes, fried egg, straw mushrooms, baby squash, fried peppers, cream cheese, walnut salsa
Half avocado, goats curd 6.50

Spinach Ricotta Triangles (2 Per serve) $2.00
Tandoori Chicken N/A
- Baby Spinach, yoghurt, cucumber, tandoori chicken
Mini Spring Roll ( 4 per serve) $2.00
Jam Daisy's / Yoghurt Dipped Muesli / White Chocolate /Macadamia / Viennese / yo-yo's / Glutens Free yo to $3.00
Beefster N/A
- Baby spinach, Roast Beef, Seeded Mustard, Cheese
Mini Quiches Vegetarian / Lorraine (1 per serve) $2.00
Plain Burger $5.50
- Beef, Lettuce, Tomato
Plain Omelette $7.50
- Served with Toast and salad Extra Fillings $1.00 each

-Add poached egg $2.50
Brownie Hot Chocolate- with chocolate fudge & marshmallows $6.50
Piney Tropicana - pineapple, lime, ginger & apple $7.50
Eggs Benedict with your choice of ham, wilted spinach or smoked salmon $15.90
Bacon & Scrambled Eggs on Toast $8.50
- Vanilla Waffle with Nutella & ice-cream
Errols Breakfast of scrambled free range eggs, bacon, field mushroom, house baked beans lamb sausage & hash brown on sourdough $19.90
Watermelon Quencher - watermelon, apple, orange, carrot & ginger $7.50
Sweet potato & kale fritters with poached eggs, crispy pancetta, Meredith goats cheese & lime 18 mango salsa (GF) $18.00

Bacon $4.40
Spring Rolls $2.20
Pasties $3.00
Home-made $3.00
Pineapple fritter $2.00
Cheese $4.30
Chicken & chips $6.50
Hamburger in batter not available

Bruschetta $10
- toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
Beer Battered Flathead Fillets $25
- with crunchy fries, salad and lemon caper aioli
Traditional Chicken Parmigiana $24
- with crunchy fries & fresh salad
Ciabatta $8
- with roasted garlic butter
Garden Salad $8
- wine nuts, balsamic house dressing
Warm Sticky Date Pudding $13
- With caramel sauce, pecan & vanilla ice Cream
Warm Soft Centred Chocolate Pudding $13
- With vanilla Ice cream & fresh strawberries
Soup of the Day $12
- With grilled focaccia broad

Marinara $9.00
Cappuccino $2.50
Malowax with Diced Lamb (Free Tea with purchase) $8.00
Napolitana - Tomato, Cheese, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Rice Lamb - Rice, Diced Lamb, Capsicum, Onion, Herbs, Sultanas, Tomato, Salad and Chilli $12.00
Capri - Tomato, Cheese, Meat, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Somaliana - Tomato, Cheese, Salami, Capsicum, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Mexicana - Tomato, Cheese, Meat, Capsicum, Salami, Chilli Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00

Snax Deli

Inner Melbourne > North Melbourne > Snax Deli

Address

81 Errol St, North Melbourne VIC 3051, Australia

Phone

0393283994

Email

None

Opened hours

Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 5:30 PM, Friday: 7:30 AM – 5:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: Closed