Address
CASBA, 1/18 Dank Street, Waterloo NSW 2017, Australia
SO.9 in Waterloo Menu
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None
Nearby Sample Menus
- Tom Yum seafood (combination seafood with lime juice, herbs and fresh mushrooms) $ 8.50
- Choo Chee with chilli paste with mixed vegetables in coconut cream N/A
- Fresh basil with mixed vegetables in mild chilli sauce N/A
- Spring roll $ 2.00 each
- Peanut sauce with mixed vegetables N/A
- Sour curry (fish or prawns only), spicy hot and sour flavoured Thai curry with mixed vegetables, no coconut milk N/A
- Squid salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
- Mixed vegetables and tofu stir fried with sweet chilli sauce N/A
- Rock n Roll Platter $40.00 40p
- King Prawn Teriyaki (L) $12.00 / (D) $12.50
- Salmon Sashimi Salad $9.50
- Aussie Platter $38.00 38p
- Oyster Katsu 2p $4.00
- Salmon and Avocado Roll $4.50
- Teriyaki (Chicken, Beef) and California Roll (L) $12.00 / (D) $12.50
- Dumpling Udon $10.00
- Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
- Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
- Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
- Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
- Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
- Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
- Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
- Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
- Satay Beef or Chicken Skewer (2 Stick) $5.90
- Beef with BBQ Hot Sauce and Rice $8.90
- Sweet Corn and Crab Meat $5.00
- Omelette with Vegetable $10.90
- King Prawn with Szechuan Sauce $18.90
- Pork Fillet with Chilli Sauce $12.90
- Curry Triangle (12) $7.90
- Pork Fillet with Satay Sauce $12.90
- Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
- Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
- Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
- Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
- Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
- Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
- Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
- Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
SO.9
Inner Sydney > Waterloo > SO.9
Phone
0285427137
Opened hours
Monday: 10:00 AM – 3:00 PM, Tuesday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Vegan , Vegetarian , Vietnamese
Features
Delivery , Wheelchair accessible , Reservations , Kid Friendly , Seating , Serves Alcohol , Child-friendly , Waitstaff , Takeout
CASBA, 1/18 Dank Street, Waterloo NSW 2017, Australia
- Waterloo Asian Menus
- Waterloo Vegan Menus
- Waterloo Vegetarian Menus
- Waterloo Vietnamese Menus
- Inner Sydney Asian Menus
- Inner Sydney Vegan Menus
- Inner Sydney Vegetarian Menus
- Inner Sydney Vietnamese Menus