Society Salamanca in Battery Point Menu

None

Nearby Sample Menus

  • Chicken Brie - chicken, mushrooms, fresh tomato, brie, garlic & cracked black pepper - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
  • Gianduitto - Dutch chocolate gelato with a hazelnut & almond centre $8.00
  • Scaloppine Marsala - pan-fried veal in Marsala wine with mushrooms & cream served with vegetables $19.50 / $22.00
  • Scaloppine Con Pepe - pan-fried peppered veal in a brandy cream sauce served with vegetables $19.50 / $22.00
  • Garlic Prawn - prawns, garlic & oregano - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
  • Pesto Pizza Bread - pizza base topped with pesto, garlic, fresh tomato & cheese - Small / Medium / Large / Family $9.50 / $11.50 / $14.50 / $20.00
  • Alia Panna - a cream sauce with mushrooms & bacon $14.00 / $16.00
  • Combining these sauces with our home made Gnocchi or Ravioli Add: $1.00
  • Dips $15.00
    • Trio of housemade dips served with predators beer bread
  • Handmade pork dumplings $12.00
    • Lightly steamed, served with soy and ginger dipping sauce
  • Tasmanian tempura mushrooms $12.00
    • Fried in our famous bright ale beer batter served with honey soy dipping sauce (8-12 Pieces)
  • King island ash brie $18.00
    • Served with lesley black bush pepper relish and crackers
  • House made falafels $12.00
    • Chickpeas, fresh herbs and middle eastern pieces rolled in sesame seeds and served with mint yoghurt
  • Beer bread $8.50
    • Baked in-house served with garlic butter
  • Chips $8.50
    • Preachers famous beer battered chips served with sour cream and sweet chilli
  • Lamb kofta $12.00
    • Spiced minced lamb and fresh herbs served with mint yoghurt
  • Risotto - roasted pumpkin, sage, pistachio & crumbed fetta, dressed w/ rocket $18.50
  • Sauces - Pepper, Mushroom or Gravy  / Surf and Turf $2.00 / $5.50
  • Kilpatrick 1 @ $2.75 / 6 @ $16.50 / 12 @ $30.00
  • Café latte $3.80
  • Tasmanian Scotch Fillet - 350 gm char-grilled Cooked to your liking, served w/ your choice of salad & fries or steamed greens & chefs potato $29.50
  • Strawberry & Vanilla Cheese Cake - triple sec strawberry coulis $10.00
  • Earl Grey $3.30
  • Chocolate Semifreddo - caramel sauce & hazelnut praline $10.00
  • Steamed Spring Bay mussels, garlic + dill cream (G), sourdough $17.00
  • Liqueur coffee $12.00
  • Selection of marinated olives (G) $9.00
  • Steak cut chips, choice of sauces (G) (V) tomato, tartare, salsa verde, aioli, spiced bbq $5.00
  • Cheese plate Pyengana cheddar or Wicked brie, lavosh, apple, quince paste (G) Gluten free rice crackers available -
  • Tas Prime Pacific oysters from leases at Pitt Water and Tasman Peninsula - ½ dozen $19.00
  • Main course platter (for two) grilled, crumbed and battered fish of the day, atlantic salmon, seared scallops, squid, mussels, octopus, king prawns, chips, salad and dipping sauces $99.00
  • Chilli salt squid, quinoa tabouleah, preserved lemon aioli $16.00
Society Salamanca

Society Salamanca

location

Address

22 Montpelier Retreat, Battery Point TAS 7004, Australia

phone

Phone

0362231497

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Wine Bar

features

Features

Wheelchair accessible ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Bar

Location
22 Montpelier Retreat, Battery Point TAS 7004, Australia
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