Address
Food Court, F7, Level 1, Hunter Connection, 7-13 Hunter Street, CBD, Sydney
Sodam Kitchen in Sydney Menu
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Nearby Sample Menus
- Potato Wedges with sour cream and sweet chilli $6.00
- Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
- Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
- - 300g Rump Steak -
- BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
- Fish Pieces and Chips $5.00
- - Lightly Beer Battered Fish -
- Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
- Sauteed baby spinach $3.00
- Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
- Ricotta $3.00
- Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
- Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
- Two eggs any way on toast $7.50
- Tea - assorted blends $3.50
- Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
- FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
- GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
- SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
- PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
- MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
- PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
- VEAL LEMON (in lemon butter sauce) $35.90
- AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
- Mango & Coconut each: $2.50, dozen: $27.00
- Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
- Raspberry $50
- Dark Chocolate each: $2.50, dozen: $27.00
- Lemon Meringue $60
- Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Blue Sky $50
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Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
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Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
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Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
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Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
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Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
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Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
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Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
- Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
- Kefalotyri Saganaki Cheese $13.40
- Stuffed Dish – Yemista (comprises of cabbage roll, papoutsakia and stuffed capsicums) $19.50
- Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
- Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
- White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
- Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
- Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
- Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
- Spinach Cheese $4.00
- Poppyseed Pocket $4.00
- Smoked Salmon Sandwich $6.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Tuna Sandwich $5.00
- Apple Triangle $4.00
- Chicken-Avocado Sandwich $6.00
- Brie Cheese Sandwich $6.00
- PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
- ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
- FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
- FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
- SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
- MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
- FISH SOUP ~ $ 6.00
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
- TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
- INDIVIDUAL FRUIT YOGHURTS $3.60
- SOUP AND SALAD COMBO -
- GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
- BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
- - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
- CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
- Strawberry jam & Devonshire Cream
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Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
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Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
- Pampa jelly tart
-
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
- Red pepper hummus with pitta-grilled zucchini chickpeas & feta
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Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
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Seasonal Fruit $24.00
- natural yogurt
- Duck Liver Pate with orange, plum compote & toasts $18.90
- Chopped Iceberg with olives, cucumber, tomato & feta $9.90
- Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
- Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
- King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
- Mixed Marinated Olives $7.90
- Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
- Selection of Cheese served with lavosh, apple & quince paste $26.90
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Capsicum, fetta, herb arancini, tomato chutney $13
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Italian sopressa, salami, black olive, artichoke $23
- Tortilla Española - Omelette with potato and onion (2 or 4 eggs) $8.5, $13.5
- Toledo Chorizo · Artichokes · Roasted Red Capsicum · Olives S: $15.5, M: $18.5, L: $21.5
- Supreme A bit of everything except Seafood S: $15, M: $18, L: $21
- Vieiras en Azafrán - Scallops in the shell with saffron, shallot and cream sauce $13
- Extras - Mushroom · Capsicum · Pineapple · Onion · Olives · Pesto · Chilli S: $0.3, M: $0.6, L: $0.9
- Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5
- Extras - Egg S: $0.5, M: $0.5, L: $0.5
- Popeye Spinach · Bacon · Goats Cheese · Pine Nuts S: $15, M: $ 18, L: $21
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Italian sopressa, salami, black olive, artichoke $23
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Crispy cider battered red emperor, fries, tartare $29
- Pan seared barramundi, carrot puree, fennel salad $39
- Marinated sicilian olives $7
- Salt and pepper calamari $15.50
Sodam Kitchen
Phone
0292237277
Opened hours
9 AM to 3 PM (Mon-Fri), Sat & Sun Closed
Price
None
Type
None
Service
None
Cuisine
Sushi
Features
Food Court
Food Court, F7, Level 1, Hunter Connection, 7-13 Hunter Street, CBD, Sydney
- Sydney Sushi Menus
- Inner Sydney Sushi Menus